Eagle CB2484SE 84 Inch Spec-Master Work Table Sliding Doors Stainless Steel with Cabinet

The Eagle CB2484SE Spec-Master® Series Work Table with Sliding Doors is a durable, professional-grade kitchen storage solution designed for commercial foodservice environments. Measuring 84 inches in width and 24 inches in depth, this stainless steel work table features a 14-gauge top with rolled edges on the front and back, providing a sanitary and easy-to-clean surface. The cabinet base includes four sliding doors for secure storage, supported by an integrated Uni-Lok® gusset system that enhances structural stability. Constructed with a stainless steel body and six adjustable bullet feet, this unit ensures stability and accommodates uneven flooring. Suitable for high-traffic foodservice operations, it offers robust construction and corrosion resistance suited for demanding kitchen workflows.

Top Eagle CB2484SE Spec-Master® Series Work Table Cabinet Base With Sliding Doors Features

The Eagle CB2484SE work table cabinet base is engineered for demanding commercial kitchens, featuring a stainless steel body with a 14/304 stainless steel top, four sliding doors for ergonomic access, and a gusset system for enhanced load-bearing capacity. Its modular design is suited for prep stations, storage solutions, and workflow integration in high-volume foodservice settings. The unit’s adjustable bullet feet facilitate leveling on uneven floors, minimizing maintenance needs and promoting operational efficiency.

• Durable stainless steel construction with corrosion resistance
• 14-gauge stainless steel top with rolled edges for sanitation
• Sliding doors provide secure and easy access to storage
• 6 adjustable bullet legs for stability on uneven floors
• Designed for moderate-volume food prep and storage tasks

Ideal for installation in busy commercial kitchens requiring reliable storage and surface area, suitable for both prep and equipment storage needs.

eagle CB2484SE Technical Specs

The Eagle CB2484SE features a 14-gauge 300 Series stainless steel top, ensuring durability and ease of cleaning, with dimensions of 84 inches width, 24 inches depth, and 34.5 inches height. Its stainless steel body construction offers excellent corrosion resistance in HACCP-compliant environments. The unit weighs approximately 378 lbs, suited for permanent installation in large kitchen spaces. The base includes six adjustable bullet legs for leveling, and the stainless steel top is designed for food safety with rounded, rolled edges to prevent injury and facilitate sanitation. It operates without electrical requirements, relying solely on its robust construction for long-term performance.

• Dimensions: 84" W x 24" D x 34.5" H
• Weight: 378 lbs
• Construction: 14-gauge 300 Series stainless steel top and body
• Legs: Six adjustable bullet legs
• Material Finish: Stainless steel, NSF approved
• Top Gauge: 14 Gauge
• Certification: NSF compliant
• Features: Rounded / Rolled / Bullnose edge, flat splash height

What is a commercial work table with cabinet base and sliding doors?

A commercial work table with cabinet base and sliding doors is a standardized stainless steel workstation designed for foodservice operations. It combines a durable, corrosion-resistant surface suitable for prep and sanitation with secure storage compartments accessible through sliding doors. Typically installed in kitchens such as restaurants, cafeterias, or catering facilities, this model, the Eagle CB2484SE, supports high-volume workflow by offering ample storage space, easy access, and sturdy construction for demanding environments.

Top stainless steel work tables for moderate-volume foodservice settings

Built with high-quality materials, the Eagle CB2484SE provides reliable performance and surface durability essential in professional kitchens. Its robust construction, NSF compliance, and efficient storage make it ideal for moderate-volume food prep and storage operations in foodservice environments requiring resilient and easy-to-maintain equipment.

• Use in prep stations for consistent workflow efficiency
• Suitable for compact commercial kitchens with limited space
• Ideal for school cafeterias and institutional foodservice
• Optimal for moderate throughput restaurant operations
• Supports manual food processing and assembly tasks

Why Choose Eagle CB2484SE

Designed with durable 300 Series stainless steel and a modular storage layout, the Eagle CB2484SE stands out in commercial kitchen equipment. Its reinforced gusset system, rounded edges, and adjustable legs ensure stable operation in high-traffic environments. The sliding doors allow easy access while maintaining sanitation standards, improving workflow and safety compared to competitor models that lack reinforced support or corrosion-resistant materials.

• Superior corrosion-resistant stainless steel construction
• Enhanced stability with gusset-supported base
• Four sliding doors optimize storage access
• Precisely engineered for high-volume kitchen use
• Compact profile with resilient, maintenance-friendly finish