Eagle CB2472SEM-BS 72 Inch Spec-Master Marine Work Table Stainless Steel with Sliding Doors

The Eagle CB2472SEM-BS Spec-Master® Marine Series Work Table Cabinet Base With Sliding Doors is a commercial-grade work surface designed for high-demand foodservice environments. Crafted from 14/304 stainless steel, this 72" wide by 24" deep unit features a durable stainless steel top with a marine edge on the front and sides for spill containment. Its construction includes a stainless steel cabinet body, legs, and adjustable bullet feet, providing stability and ease of cleaning. The cabinet base is equipped with two sliding doors, facilitating quick access and secure storage, ideal for busy kitchens needing efficient workflow and sanitation. The 4-1/2" backsplash enhances safety by preventing splashes, making it suitable for operations that require hygiene and durability in food preparation, storage, and assembly areas.

Top Eagle CB2472SEM-BS Features

The Eagle CB2472SEM-BS work table features a robust stainless steel construction with a 14 gauge top, ensuring longevity in demanding environments. Equipped with sliding doors for seamless access, it supports organized storage in compact spaces. Its marine edge design enhances spill containment, while adjustable bullet feet simplify leveling on uneven floors. Perfect for food prep, storage, and work zones, it integrates effortlessly into busy commercial kitchens for improved workflow and sanitation.

• Robust 14-gauge stainless steel top resists corrosion and facilitates easy cleaning
• Sliding doors enable quick access and secure storage in tight spaces
• Marine edge design provides spill containment during food prep
• Adjustable bullet feet offer stability and leveling on variable surfaces
• 72"W x 24"D dimensions support ample workspace and storage capacity

Ideal for medium-volume kitchen operations requiring durable work surfaces with organized storage.

CB2472SEM-BS Technical Specs

The Eagle CB2472SEM-BS work table features a stainless steel base with a 14 gauge top, measuring 72 inches in width, 24 inches in depth, and standing 39 inches high. Its construction includes a marine edge and a 4-1/2-inch backsplash to contain spills and splashes, ensuring a sanitary environment. The unit weighs approximately 324 lbs and is NSF certified for food safety. It operates with a self-contained design, suitable for various kitchen setups that demand resilient surfaces and efficient storage. The stainless steel material promotes hygienic cleaning routines, while the adjustable bullet feet aid in precise leveling on uneven floors. The sliding doors facilitate quick retrieval and secure storage of utensils and ingredients, supporting smooth workflow in bustling foodservice environments.

• Dimensions: 72" W x 24" D x 39" H, with a 4-1/2" backsplash
• Material: 14 Gauge Type 304 stainless steel
• Weight: 324 lbs (product weight)
• Construction: Stainless steel base with marine edge and NSF certification
• Mobility: Adjustable bullet feet for stability
• Operation: Self-contained refrigeration and sanitary food surface preparation
• Cooling method: Not applicable, designed for food prep surfaces

Electrical Compatibility: Not applicable

Drainage & Ventilation: Not required

Cleaning & Maintenance: Stainless steel surface, disassembly for deep cleaning

Storage Access: Sliding doors for quick, secure access

Installation Considerations: Floor clearance adequate for cleaning; leveling via adjustable feet

What is a commercial work table with cabinet base sliding doors?

A commercial work table with cabinet base sliding doors is a durable foodservice workstation crafted from stainless steel, designed to withstand daily high-volume use while providing organized storage. These units are typically installed in restaurant prep areas, offering a sturdy surface for food assembly and storage, with sliding doors for quick access. The Eagle CB2472SEM-BS model, with its 72-inch width, marine edge, and NSF certification, is optimized for moderate-volume kitchen operations in busy foodservice settings such as cafeterias, catering kitchens, or busy prep zones where hygiene and efficiency are priorities.

Top marine workbenches for medium-volume foodservice operations

Top marine workbenches are engineered with rugged stainless steel for durability in busy kitchens, supporting efficient workflows and hygienic food handling. Eagle CB2472SEM-BS with its corrosion-resistant construction is ideal for medium-volume operations like catering, hospitals, or institutional kitchens. Designed for versatility, these work tables facilitate organized prep and storage in demanding environments.

• Operation Type — suitable for food prep and storage in commercial kitchens
• Kitchen Setting — ideal for compact or moderate-volume foodservice spaces
• Foodservice Category — suitable for hospitals, cafeterias, and institutional kitchens
• Workload Qualifier — supports moderate throughput and daily high-volume tasks
• Use Case — ergonomic food assembly with organized storage in busy environments

Why Choose Eagle CB2472SEM-BS?

Compared to similar stainless steel work tables, the Eagle CB2472SEM-BS offers a combination of durable construction, precise dimensions, and convenient sliding-door storage. Its marine edge design and NSF listing make it highly suitable for high-demand food safety and sanitation standards. The unit’s stainless steel top and base deliver resilient performance with low maintenance, optimizing operational efficiency in commercial kitchens. Its built-in stability features and adjustable feet ensure level positioning on uneven floors, promoting safety and ease of use over competitor models that lack these enhancements.

• Self-contained design with robust stainless steel construction
• Marine edge and splash backsplash improve spill management
• Large 72" width supports extensive workspace needs
• Equipped with sliding doors for quick access and secure storage
• Designed for high durability and easy cleaning in demanding environments