The Eagle CB24120SE-BS Spec-Master® Series Work Table Cabinet Base With Sliding Doors is a commercial-grade work station tailored for foodservice environments requiring robust, efficient storage solutions. This stainless steel cabinet base features a 120-inch by 24-inch footprint, integrating a 14-gauge top with a rolled front edge for durability and ease of use. Equipped with four sliding doors for secure, easy access, and a 4-1/2-inch backsplash for spill containment, it provides a reliable foundation for prep and storage tasks in busy kitchens and catering facilities. Designed for medium throughput operations, it maintains structural integrity in demanding settings, supporting various kitchen workflows.
Top Eagle CB24120SE-BS Spec-Master® Series Work Table Features
This work table cabinet base with sliding doors is engineered for high-performance commercial kitchens, featuring a stainless steel construction for corrosion resistance and ease of cleaning. The unit’s multi-door access simplifies equipment organization and workflow, while the 300 series stainless top ensures longevity under heavy use. Its four legs with adjustable bullet feet facilitate stable installation on uneven floors, making it suitable for both prep stations and storage areas. The 6 legs support substantial load capacities, while the NSF listing guarantees sanitation compliance in food processing environments.
- Functionality: Heavy-duty sliding doors for quick access and security
- Durability: Commercial 300 series stainless steel top and body
- Ease of Maintenance: Rounded, rolled edges for safe cleaning and sanitation
- Application Fit: Ideal for food prep and storage in high-volume kitchens
- Workflow Optimization: Spacious 120"W x 24"D surface with user-friendly sliding doors
Designed for medium-volume foodservice operations requiring durable storage and workspace integration
Eagle CB24120SE-BS Technical Specs
The Eagle CB24120SE-BS work table cabinet base features a 39-inch height with a stainless steel construction, providing a sturdy, corrosion-resistant foundation ideal for demanding culinary environments. Its 14 gauge top, made from 300 series stainless steel, offers high durability and resistance to impact and staining, suitable for heavy-duty use. The unit weighs approximately 540 lbs, supporting extensive workloads with a stable base supported by six adjustable bullet feet for leveling on uneven floors. The splash backsplash measures 4-1/2 inches for spill containment. No electrical or refrigeration components are included, aligning with standard worktable configurations. The NSF-approved finish ensures compliance with strict sanitation standards, and the unit’s dimensions facilitate versatile placement within commercial kitchens and prep areas.
- Dimensions: 120" W x 24" D x 39" H with a 14 gauge top
- Material: 300 Series stainless steel body and top
- Weight: Approx. 540 lbs (product weight)
- Construction: Stainless steel base with rounded/bullnose edge
- Adjustable Features: Six legs with bullet feet for stability and leveling
- Cleaning & Maintenance: Seamless stainless surfaces for easy sanitation
- Temperature Resistance: Designed for typical kitchen operating ranges
- Certification: NSF approved for sanitation standards
Installation considerations include sufficient clearance for sliding doors, level flooring for stable leg support, and routine cleaning protocols to maintain sanitation. No electrical or refrigeration requirements apply, making this model straightforward to integrate into existing kitchen setups.
What is a commercial work table with cabinet base?
A commercial work table with a cabinet base is a durable, purpose-built surface combined with integrated storage designed for high-capacity foodservice environments. It features a stainless steel top with splash protection and sliding or hinged doors for secure access to storage. Typically installed in busy kitchens or prep stations, the Eagle CB24120SE-BS is optimized for medium-volume operations needing reliable workspace and organization, supporting efficient culinary workflows in restaurants, cafeterias, and catering services.
Top stainless steel work table with cabinet base for high-volume foodservice settings
This medium-duty stainless steel work table with cabinet base offers superior build quality, providing functional storage and workspace for high-volume kitchens. Eagle CB24120SE-BS is suited for prep stations and central storage, supporting consistent operational flow in institutional or commercial kitchens.
- Operation Type — e.g., medium-volume restaurant prep stations
- Kitchen Setting — e.g., commercial cooking environments
- Foodservice Category — e.g., institutional cafeterias
- Workload Qualification — e.g., moderate throughput operations
- Use Case — e.g., bulk ingredient storage and prep
Why Choose Eagle CB24120SE-BS Spec-Master® Series Work Table Cabinet Base With Sliding Doors?
Designed for durability and efficiency, the Eagle CB24120SE-BS stands out with its robust stainless steel construction, seamless design, and comprehensive storage capacity. Its user-friendly sliding doors enhance workflow by providing quick access, while the heavy-duty 14 gauge top withstands rigorous daily use. Compared to standard models, its sizable dimensions and adjustable feet ensure stable installation in diverse kitchen layouts, making it a reliable choice for professional culinary environments seeking performance and sanitation.
- Features a larger 120"W x 24"D surface for spacious workspace
- Constructed from high-grade 300 series stainless steel for longevity
- Includes a 4-1/2" backsplash for spill management
- Equipped with NSF approval for sanitation compliance
- Heavy-duty sliding doors for secure, quick access