The Eagle BPT-3096B BlendPort® Budget Series Work Table is a durable, commercial-grade stainless steel work surface designed for foodservice environments requiring reliable durability and hygiene. This 96-inch wide by 30-inch deep work table features a flat, 430 stainless steel top with a rolled rim edge on both front and rear, providing enhanced strength and ease of cleaning. Reinforced with square turned down ends and supported by six galvanized legs with galvanized undershelf, it is engineered for moderate workloads and heavy daily use in commercial kitchens, prep stations, and food processing areas. Its precise construction ensures optimal performance in high-volume foodservice operations, facilitating efficient workspace organization and sanitation.
BlendPort® BPT-3096B Features
The Eagle BPT-3096B work table offers a robust stainless steel surface with reinforcement for heavy-duty applications, featuring a galvanized base with adjustable plastic feet for level installation. Its 96" width and 30" depth provide expansive workspace suited for meal prep and assembly stations. The rolled rim on the front and rear edges minimizes spillage risks and simplifies cleaning, while the square turned down ends enhance stability. The galvanized undershelf allows for efficient storage of tools and supplies, supporting streamlined workflow in busy foodservice operations.
- Large work surface: 96" W x 30" D stainless steel top.
- Enhanced durability: 430 stainless steel with reinforced top structure.
- Ease of maintenance: Rolled rim edges facilitate cleaning and spill management.
- Stable setup: Galvanized legs with adjustable plastic feet for uneven floors.
- Optimized workflow: Built-in undershelf for efficient storage and organization.
Ideal for food prep, assembly, and storage in busy commercial kitchens requiring durable, easy-to-clean work surfaces.
Manufacturer BPT-3096B Technical Specs
The Eagle BPT-3096B work table is constructed with a 430 series stainless steel top and galvanized base, ensuring long-term resistance to corrosion and wear. It measures 96 inches in width, 30 inches in depth, and stands approximately 35.13 inches tall, with a weight of 169 pounds. The top is designed without a backsplash, featuring a flat splash height, and the rounded, rolled, bullnose edges provide safety and ease of cleaning. The unit is NSF certified, suitable for demanding foodservice settings, and features adjustable plastic bullet feet for leveling on uneven surfaces. The galvanization and heavy-duty steel legs ensure stability, supporting moderate workloads with ease. Assembly involves attaching legs with included hardware, requiring no complex tools beyond standard equipment.
- Dimensions: 96" W x 30" D x 35.13" H, with 169 lbs weight.
- Material specifications: 430 stainless steel top, galvanized base and legs.
- Construction: Flat splash height, rounded rolled edges, open base with undershelf.
- Adjustable features: 1" plastic bullet feet for level positioning.
- Usage requirements: Level surface clearance and standard kitchen electrical and plumbing connection.
What is a commercial work table
A commercial work table is a hygienic, sturdy surface designed for food preparation, assembly, and storage in professional foodservice environments. The Eagle BPT-3096B work table features a durable 430 stainless steel top suitable for high-volume kitchen use, providing a smooth, corrosion-resistant surface. Installed in prep stations, it supports efficient workflow and sanitation in busy restaurants and cafeterias, making it ideal for moderate throughput operations requiring consistent quality and ease of maintenance.
Top stainless steel work table for foodservice operations
The Eagle BPT-3096B provides a heavy-duty stainless steel work surface for food prep and assembly in commercial kitchens. Built with a reinforced, open base design, it ensures stability and ample storage, making it suitable for moderate throughput environments like restaurants and catering facilities. Manufactured by Eagle, model BPT-3096B, it excels in supporting efficient, hygienic workflow in foodservice settings requiring durable and easy-to-clean equipment.
- Operation Type — moderate-volume food prep stations
- Kitchen Setting — busy commercial kitchens and catering areas
- Foodservice Category — prep and assembly tables
- Workload Qualifier — suitable for daily use in high-traffic kitchens
- Use Case — supporting efficient workspace organization in foodservice
Why Choose Eagle BPT-3096B
Designed for durability and practicality, the Eagle BPT-3096B BlendPort® Budget Series Work Table stands out with its corrosion-resistant 430 stainless steel top, reinforced construction, and galvanized base. Its open design with undershelf maximizes workspace and storage, optimizing workflow in commercial kitchens. The unit’s reliable build quality and ease of maintenance enhance operational efficiency while supporting hygiene standards in foodservice environments.
- Compact footprint: 96" wide with an open base for maximum workspace
- Self-contained construction: sturdy galvanized legs and reinforced top
- Chewable ice compatibility: designed for high-volume prep stations
- Restaurant-ready durability: corrosion-resistant steel surfaces
- Enhanced sanitation: smooth, rolled edges for easy cleaning and spill containment