The Eagle BPT-3084STEB-BS BlendPort® Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Measuring 84 inches wide by 30 inches deep, this table features a 16-gauge, 300 series stainless steel top that ensures durability, corrosion resistance, and ease of cleaning. Equipped with a 4-1/2-inch backsplash, rolled front edge, and square turned down ends, it provides a robust and hygienic workspace suitable for high-demand kitchens. Reinforced construction and stainless steel legs offer structural integrity, while integrated crossbracing and adjustable bullet feet facilitate stable installation. Engineered for versatility, this work table supports efficient workflows in food prep areas, cooking stations, and dishwashing zones, making it an optimal choice for restaurant, institutional, and commercial kitchen applications.
Springfield BPT-3084STEB-BS Features
The Eagle BPT-3084STEB-BS is designed to meet the rigorous demands of commercial kitchens, featuring a durable 16-gauge stainless steel top and reinforced base for long-lasting performance. Its 84" width and 30" depth maximize prep space, while the 4-1/2" backsplash prevents spillage. Equipped with stainless steel legs and Uni-Lok® gussets, it delivers stability and structural integrity during intensive use. The smooth rolled front edge reduces risk of injury and simplifies cleaning. Adjustable bullet feet enable precise leveling on uneven floors, enhancing workflow. Ideal for food prep stations, bakery counters, and dishwashing areas, it integrates seamlessly with other kitchen equipment for comprehensive operational efficiency.
- Functionality: Spacious 84"W x 30"D work surface supports multiple tasks
- Durability: 16-gauge, corrosion-resistant stainless steel top
- Ease of Maintenance: Rolled front edge simplifies cleaning and sanitation
- Stability: Four stainless steel legs and gussets ensure structural support
- Adjustability: 1" stainless steel bullet feet for level installation
Designed for high-use food prep workflows in busy kitchens, this table enhances efficiency and sanitation.
Eagle BPT-3084STEB-BS Technical Specs
The Eagle BPT-3084STEB-BS features a stainless steel top constructed from 16-gauge material from the 300 series, offering high corrosion resistance and ease of cleaning. With dimensions of 84 inches in width, 30 inches in depth, and 35.13 inches in height, it is built for standard industry installation heights. The reinforced open base with side and rear crossrails provides maximum support, while four 1-5/8" diameter stainless steel legs stabilize the unit. The unit weighs approximately 147 pounds, and the top finish is a polished stainless steel surface suitable for frequent cleaning. The table is NSF listed for food safety and sanitation, with a splash height of 4-1/2 inches for backsplash retention. Its construction supports operating temperatures up to normal kitchen ranges, ensuring reliable performance in food prep environments. The model's design promotes ease of cleaning, disassembly if needed, and consistent workflow support in medium-volume industrial kitchens.
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Construction & Finish: 16-gauge stainless steel top with polished finish
- Dimensions: 84" W x 30" D x 35.13" H
- Weight: 147 lbs (unit only)
- Material Safety: Food-safe stainless steel, compatible with standard cleaning protocols
- Operating Range: Suitable for typical commercial kitchen temperatures
- Maintenance: Flat surface with rolled edges for straightforward sanitation
- Usage Compatibility: Compatible with typical kitchen appliances and workflow setups
- Installation: Requires level flooring and clearance for maintenance access
What is a commercial work table with stainless steel top
A commercial work table with stainless steel top is a durable, hygienic surface designed for food preparation and storage in professional kitchens. The Eagle BPT-3084STEB-BS model features a 16-gauge, NSF-approved stainless steel surface, reinforced base with crossbracing, and adjustable leveling feet. Installed in various foodservice environments, such as restaurants, bakeries, and catering operations, it offers a stable workspace that withstands heavy use. Its features promote cleanliness, ease of sanitation, and seamless workflow integration, making it ideal for medium-volume food preparation tasks.
Top Stainless Steel Work Tables for Foodservice Settings
Built for durability and precision, Eagle BPT-3084STEB-BS stainless steel work tables are designed for efficient operation in commercial kitchens, especially in medium-volume prep areas. The BlendPort® Deluxe Series ensures long-term performance, combining corrosion-resistant materials with practical features for streamlined workflow and sanitation.
- Operation for food prep stations in diverse kitchen environments
- Suitable for compact commercial spaces and high-demand kitchens
- Supports medium-volume restaurant and catering activities
- Designed for consistent, reliable performance under moderate workloads
- Ideal for food processing, assembly, and instrumentation tasks
Why Choose Eagle BPT-3084STEB-BS
Why Choose Eagle BPT-3084STEB-BS is its high-quality 16-gauge stainless steel construction combined with a reinforced base and custom features that enhance stability and sanitation in commercial environments. Its open base design provides accessibility and integration, while the 84" width maximizes workspace efficiency. Designed for durability and ease of maintenance, this model optimizes operational flow in busy kitchens, offering a superior blend of strength, hygiene, and ergonomic design compared to other work tables.
- Compact footprint yet offers ample prep surface
- Robust stainless steel top resists corrosion and scratches
- Reinforced frame increases durability during intensive tasks
- Adjustable feet ensure level setup on uneven floors
- Seamless, rounded edges facilitate sanitation and safety
