The Eagle BPT-3084SEB BlendPort® Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for durability and precision in professional foodservice environments. Measuring 84 inches in width by 30 inches in depth, it features a high-quality 16/300 stainless steel top with a rolled rim edge on the front and rear, providing superior safety and spill resistance. The reinforced top construction, combined with four 1-5/8" diameter stainless steel legs and Uni-Lok® gussets, ensures stability under demanding workloads. Ideal for use in commercial kitchens, prep stations, and food assembly lines, this work table emphasizes structural integrity and ease of maintenance for busy culinary operations. Its metal composition and design meet industry standards for sanitation and longevity in high-volume foodservice settings.
Top Eagle BPT-3084SEB Features
This work table delivers a sturdy stainless steel top with reinforced construction and a rolled rim edge, ideal for intensive prep tasks. The unit's four stainless steel legs, mounted with Uni-Lok® gussets, provide exceptional stability and support for commercial workflows. The marine-edged undershelf offers space-efficient storage, while 1" adjustable bullet feet ensure level positioning. Its durable 16 gauge top and easy-to-clean surface optimize sanitation, making it suitable for high-use environments in restaurants, cafes, and institutional kitchens.
- Heavy-duty stainless steel top: 16 gauge, 300 series for durability and corrosion resistance.
- Reinforced design: Reinforced top with gussets and square turned ends enhances stability under load.
- Easy maintenance: Rounded, rolled rim edges simplify cleaning and safety.
- Secure footing: 1" adjustable stainless steel bullet feet provide stability on uneven floors.
- Integrated storage: Stainless steel undershelf with marine edge offers increased organizational capacity.
Suitable for high-demand prep areas requiring robust and sanitary stainless steel work surfaces.
Eagle BPT-3084SEB Technical Specs
The Eagle BPT-3084SEB features a 16 gauge stainless steel top from the 300 series, ensuring durability and corrosion resistance suitable for commercial environments. The table measures 84 inches wide by 30 inches deep, with an overall height of 35.13 inches. It is supported by four 1-5/8" dia. stainless steel legs with adjustable bullet feet for stable leveling. The open base type includes a stainless steel undershelf with a marine edge to enhance storage capacity. The work surface is designed for easy cleaning, with a rolled rim edge on front and rear for spill containment and safety. Weighing approximately 134 lbs, it is a robust yet manageable unit capable of supporting heavy workloads, ideal for installation in restaurant prep stations, institutional kitchens, or large-scale catering setups. The NSF-compliant surface simplifies sanitation and maintenance routines.
- Electrical requirements: Not applicable, manual operation only.
- Material construction: 16 gauge stainless steel top, open base with stainless steel undershelf.
- Dimensions: 84" W x 30" D x 35.13" H, weight 134 lbs.
- Design features: Rolled rim edges, square turned down ends, marine-edged undershelf.
- Adjustability & stability: 1" stainless steel bullet feet, gussets for reinforcement.
- Installation scenario: Requires level flooring clearance for adjustable feet.
- Sanitation setup: Surface compatible with standard cleaning agents and routine sanitation.
- Workload capacity: Supports moderate to heavy food prep, accommodate multiple users.
- Workflow setup: Suitable as primary prep station in large kitchens or catering sites.
- Integration: Compatible with other Eagle stainless steel components for seamless workspace design.
What is a commercial work table?
A commercial work table is a durable, heavy-duty surface designed for food preparation and workstation organization in professional kitchens. The Eagle BPT-3084SEB model provides an 84-inch-wide stainless steel surface with reinforced construction, making it suitable for high-volume foodservice environments such as restaurants and institutional kitchens. Typically used as primary prep stations, these tables facilitate efficient workflow and sanitation, often installed with undershelves and adjustable feet for stability. This work table is optimal for busy foodservice settings requiring strong, easy-to-clean surfaces capable of supporting substantial workloads, like meal assembly or ingredient preparation in high-volume operations.
Top Work Tables for High-Volume Foodservice Settings
High-quality, durable, and built for robust use, the Eagle BPT-3084SEB work table offers an open stainless steel surface suited for large-scale food prep and assembly operations in commercial kitchens, restaurants, and cafeterias. Eagle BPT-3084SEB excels in providing a stable, sanitary platform with easy maintenance, ideal for bustling environments requiring dependable and hygienic workspaces.
- Moderate workload — designed for demanding kitchen prep tasks
- Commercial kitchen equipment — fits in compact, restaurant-ready spaces
- Foodservice Category — suitable for large-scale catering or institutional use
- Heavy-duty support — 16 gauge stainless steel surface withstands frequent use
- Operational efficiency — integrates seamlessly into high-volume workflows
Why Choose Eagle BPT-3084SEB?
Why Choose Eagle BPT-3084SEB BlendPort® Deluxe Series Work Table? This model combines heavy-duty 16 gauge stainless steel construction with a reinforced top design and a spacious surface, ensuring durability and sanitation under continuous use. Its rolled rim edges provide spill containment and safety, while the sturdy stainless steel legs and gussets ensure long-term stability. The marine-edged undershelf adds organizational capacity, and adjustable bullet feet facilitate leveling on uneven floors. This work table enhances operational efficiency and hygiene, making it essential for demanding commercial kitchens that require reliable, restaurant-ready surfaces with professional-grade performance.
- Open reinforced stainless steel top: Supports demanding prep workloads with corrosion resistance.
- Built-in stability features: Gussets and adjustable feet ensure firm placement and leveling.
- Sanitation friendly design: Rounded, rolled rim edges simplify cleaning routines.
- Optimized storage capacity: Marine-edged undershelf integrates into busy work environments.
- Commercial-grade durability: 16 gauge, 300 series stainless steel for longevity and sanitation.
