The Eagle BPT-3084GTB-BS BlendPort® Budget Series Work Table, measuring 84 inches wide by 30 inches deep, is a commercial-grade stainless steel work surface designed for durability and efficiency in foodservice environments. Constructed with a 430 stainless steel top, this table offers high corrosion resistance and easy maintenance. Its reinforced top features a 4-1/2-inch backsplash and rolled front edge with square turned down ends, facilitating sanitation and workflow. Supported by galvanized legs with Uni-Lok® gussets and adjustable plastic bullet feet, this work table is engineered for stability and level positioning, making it suitable for busy kitchens, prep stations, and back-of-house operations. The open base with crossbracing enhances durability, supporting various kitchen tasks, and its NSF listing confirms suitability for commercial foodservice settings.
Top Eagle BPT-3084GTB-BS Features
The Eagle BPT-3084GTB-BS work table offers a robust stainless steel surface ideal for heavy-duty food prep, combined with galvanized support legs for longevity. Its 84"W x 30"D dimensions optimize workspace flow, accommodating multiple operators. Designed for easy cleaning and sanitation, the reinforced top incorporates a backsplash and rounded edges for safety and spill containment. The adjustable feet allow precise leveling on uneven floors, ensuring consistent stability during intensive use. Suitable for installation in commercial kitchens, catering, or bakery operations, it integrates seamlessly into various workflow arrangements for high-efficiency service.
- Functionality: 84"W x 30"D stainless steel work surface for max prep area
- Durability: 430 stainless steel top resists corrosion and staining
- Ease of Maintenance: Rolled edge and backsplash simplify cleaning routines
- Built for Use: Galvanized legs with gussets for supporting heavy workloads
- Workflow Integration: Adjustable plastic bullet feet ensure stability on uneven floors
Ideal for replacing worn work surfaces in busy kitchens or expansion projects requiring reliable stainless steel work tables.
eagle BPT-3084GTB-BS Technical Specs
The Eagle BPT-3084GTB-BS is built with a 430 stainless steel top, measuring 84 inches in width, 30 inches in depth, and standing at 35.13 inches high, supporting a total weight of approximately 145 lbs. The unit features a 4-1/2-inch backsplash for spill control and a rolled front edge for safety and ease of cleaning. Its galvanized base includes side and rear crossbraces for structural integrity, with four galvanized legs 1-5/8 inches in diameter and adjustable plastic feet for leveling. The open base design facilitates movement and airflow beneath the table, suitable for diverse kitchen environments. Its NSF listing confirms compliance with sanitation standards required for commercial foodservice.
- Dimensions: 84" W x 30" D x 35.13" H; weight 145 lbs
- Construction: 430 stainless steel top; galvanized steel base
- Splash Height: 4-1/2" backsplash for spill containment
- Legs & Support: (4) 1-5/8" galvanized legs with crossbracing
- Finish & Features: Rounded edge, NSF approved for food safety
- Electrical Requirements: Not applicable
- Installation Needs: Leveling clearance for adjustable feet, stable surface for heavy use
- Cleaning & Maintenance: Easy wipe-down stainless steel, disassembly for deep cleaning
- Usage Compatibility: Suitable for high-volume prep and back-of-house operations
- Safety & Ergonomics: Rounded edges for operator safety, anti-slip feet for stability
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for heavy-duty food preparation in professional kitchens. It provides a stable, sanitized workspace with features like backsplashes and reinforced edges, suitable for high-volume foodservice operations. The Eagle BPT-3084GTB-BS work table, with its 430 stainless steel top and galvanized support structure, is ideal for restaurant, catering, and institutional applications requiring hygienic, reliable, and low-maintenance surfaces.
Top stainless steel work tables for high-volume foodservice settings
Constructed with high-quality 430 stainless steel, Eagle BPT-3084GTB-BS work tables deliver dependable performance for food prep in moderate daily throughput kitchens. Perfectly suited for bakery, café, or restaurant environments, these tables emphasize durability, sanitation, and functionality, supporting efficient workflows. Eagle’s model ensures a robust, restaurant-ready solution for demanding commercial operations.
- Operation Type — Suitable for moderate-volume kitchen prep
- Kitchen Setting — Ideal for busy restaurants and catering
- Foodservice Category — Designed for commercial food prep surfaces
- Workload Qualifier — Supports medium throughput tasks efficiently
- Use Case — Facilitates safe, sanitary, and organized food handling
Why Choose Eagle BPT-3084GTB-BS?
Compared to typical work tables, the Eagle BPT-3084GTB-BS combines high-quality stainless steel with a reinforced, open-base design for lasting durability. Its 430 gauge top ensures corrosion resistance and easy cleaning, while the galvanized legs provide exceptional stability. This model’s thoughtful construction reduces maintenance time and enhances workflow efficiency, making it a preferred choice in demanding commercial kitchen environments.
- Built with premium 430 stainless steel for longevity
- Reinforced top with backsplash for spill management
- Galvanized support structure for durability under heavy use
- Adjustable leveling feet for precise placement
- Open base for airflow and easy under-table cleaning