The Eagle BPT-3072EB-UT BlendPort® Deluxe Series Work Table is a professionally engineered stainless steel surface designed for demanding foodservice environments. Measuring 72 inches wide by 30 inches deep, it features a 16-gauge, 300 series stainless steel top with a rolled front edge and a 1½-inch rear upturn for splash prevention and ease of cleaning. The reinforced top structure ensures durability under heavy use, while the galvanized legs with Uni-Lok® gussets provide stability and rust resistance. Equipped with adjustable plastic bullet feet and an adjustable galvanized undershelf, this work table offers customizable height and efficient workspace organization, suitable for commercial kitchens, prep stations, and bakery applications.
Top Eagle BPT-3072EB-UT Features
The Eagle BPT-3072EB-UT BlendPort® Deluxe Series Work Table combines a robust stainless steel top with a reinforced base structure, facilitating heavy-duty prep and station work in busy commercial kitchens. Its 300 series stainless steel surface ensures corrosion resistance, while the galvanized legs and gussets enhance longevity. The adjustable undershelf and feet support ergonomic customization and workflow efficiency, making it ideal for food prep, station organization, and sanitation compliance in high-volume environments.
- Heavy-duty 16-gauge stainless steel top: Ensures durability for rigorous use
- Galvanized legs with gussets: Provide rust-resistant stability and reinforcement
- Adjustable plastic feet and undershelf: Facilitate ergonomic setup and space optimization
- Rolled front edge and rear upturn: Enhance safety and ease of cleaning
- Reinforced top with galvanized base: Supports high workload applications in commercial kitchens
Ideal for high-demand food preparation and workspace organization in commercial kitchens.
Eagle BPT-3072EB-UT Technical Specs
The Eagle BPT-3072EB-UT BlendPort® Deluxe Series Work Table features a 16-gauge, 300 series stainless steel top with a 1-1/2" rear upturn and rolled edges, optimized for sanitation and ease of cleaning. The table measures 72" wide by 30" deep, with a total weight of approximately 110 lbs. Its galvanized base construction includes four 1-5/8" diameter legs with adjustable plastic feet and a gusseted support system for enhanced stability in high-use environments. The unit operates without electrical requirements and is NSF-listed for safety and sanitation standards. Its open base with an adjustable undershelf supports efficient storage and workflow. Overall height is 35.13 inches, making it suitable for standing workstations.
- Electrical Requirements: None; non-electric operational design
- Construction & Finish: 16 gauge stainless steel top with galvanized frame
- Dimensions: 72" W x 30" D x 35.13" H
- Weight: 110 lbs (product), shipped weight varies
- Temperature Resistance: Suitable for ambient kitchen conditions; max safe temperature not specified
- Material Safety & Cleaning: Food-safe stainless steel, easy to wipe clean, NSF-listed
- Base and Frame: Galvanized, rust-resistant, with adjustable plastic feet
- Installation clearance: Orients for optimal airflow and sanitation
- Space requirements: Requires level flooring and adequate access for assembly
- Work surface compatibility: Suitable for various prep tools and trays
- Maintenance needs: Wipe with stainless steel cleaner; disassemble for thorough cleaning if needed
- Load capacity: Supports high-volume food prep tasks without deformation
What is a commercial work table?
A commercial work table is a durable, food-safe surface designed for food prep, assembly, and storage in professional culinary environments. The Eagle BPT-3072EB-UT combines a high-grade stainless steel top with a reinforcement structure, making it suitable for high-volume kitchens, prep stations, and bakery operations. Typically installed in restaurant kitchens, catering facilities, or industrial food processing areas, this model supports demanding workflows while ensuring sanitation, stability, and ease of maintenance, making it an essential piece of commercial kitchen equipment for efficient operation.
Top stainless steel work tables for high-volume foodservice settings
Constructed with premium 16-gauge stainless steel, Eagle BPT-3072EB-UT work tables offer reliable performance for high-volume food preparation and station setup, suitable for busy commercial kitchens. Designed for durability and ease of cleaning, these restaurant-ready units enhance workflow efficiency and sanitation in moderate throughput establishments. Eagle Group’s models are recognized for their robust build and functional design, ideal for space-conscious foodservice operations.
- Operation Type — optimal for busy prep kitchens
- Kitchen Type — suited for compact commercial environments
- Foodservice Category — ideal for restaurant, buffet, and catering use
- Workload Qualifier — supports moderate to heavy throughput
- Use Case — versatile for food prep, assembly, and storage functions
Why Choose Eagle BPT-3072EB-UT?
Why Choose Eagle BPT-3072EB-UT over comparable models? Its 16-gauge stainless steel top delivers superior durability and sanitation, while the galvanized base and gussets ensure long-lasting stability. The adjustable undershelf and feet facilitate ergonomic setup, and the open design offers maximum workspace efficiency. The combination of material quality, reinforced construction, and thoughtful features position this work table as a reliable solution for demanding commercial kitchens seeking robust, restaurant-ready equipment.
- Compact footprint with spacious 72"W x 30"D surface for versatile prep tasks
- Self-contained stainless steel top with reinforced structure enhances durability
- Galvanized frame resists corrosion for extended operational life
- Adjustable leveling feet ensure stability on uneven flooring
- Open base with undershelf maximizes storage and workflow organization
