The Eagle BPT-3060B BlendPort® Budget Series Work Table is a professional-grade stainless steel work surface designed for commercial kitchens and foodservice environments. Measuring 60 inches in width and 30 inches in depth, it features a robust 430 series stainless steel top with a rolled rim on both front and rear edges, providing durability and ease of cleaning. The reinforced top construction ensures stability under heavy use, making it suitable for food prep, plating, and equipment placement in medium-volume operations. The unit is supported by four galvanized steel legs with adjustable plastic bullet feet, enabling precise leveling. A galvanized undershelf offers additional storage and workspace organization, while the integrated Uni-Lok® gussets enhance structural integrity. This work table combines material resilience with practical design elements aimed at streamlined workflow and sanitation in bustling commercial settings.
Top Eagle BPT-3060B Features
The Eagle BPT-3060B work table is equipped with a galvanized base and 430 stainless steel top with a rolled rim, providing superior durability and sanitation. Its reinforced construction with square turned down ends supports intensive food prep tasks, while the galvanized legs with adjustable plastic feet allow leveling on uneven floors. The open undershelf facilitates efficient storage and quick access to supplies, making it ideal for busy commercial kitchens. Designed for moderate workloads, the unit ensures stability and ease of cleaning, maintaining workflow efficiency and hygiene standards in medium-volume foodservice environments.
- Durable stainless steel top: 430 series with rolled rim for longevity
- Reinforced construction: Square turned down ends support heavy use
- Galvanized adjustable legs: Facilitate leveling on uneven surfaces
- Open undershelf: Enhances storage capacity and workspace organization
- Easy maintenance design: Materials support quick cleaning and sanitation
Designed for moderate volume food prep in commercial kitchens, ideal for busy restaurant and catering operations.
eagle bpt-3060b Technical Specs
The Eagle BPT-3060B work table features a 60" W x 30" D stainless steel top with a 430 series finish, reinforced with a rolled rim for added strength and ease of cleaning. It operates without electrical requirements and is equipped with four galvanized legs, each with 1-5/8" diameter, fitted with adjustable plastic bullet feet for stability on uneven surfaces. The open undershelf offers functional storage, supported by Gussets to enhance load-bearing capacity, suitable for typical moderate workloads in commercial foodservice. The unit weighs approximately 83 lbs and is NSF certified for sanitation compliance. The overall height is 35.13 inches, making it suitable for standard countertop heights, with a splash height of flat top without backsplash to facilitate cleaning. Constructed primarily of galvanized steel and stainless steel, it withstands high-traffic kitchen environments while maintaining resistance to corrosion and high temperatures.
- Dimensions: 60" W x 30" D x 35.13" H
- Material: Galvanized steel base; 430 stainless steel top
- Weight: 83 lbs
- Construction: Open base with undershelf, reinforced top, square turned down ends
- Application: Suitable for moderate food prep workloads in commercial kitchens
- Maintenance: Support for routine cleaning and quick sanitization
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for food preparation and equipment support in commercial kitchens. It typically features a heavy-gauge top, reinforced edges, and a sturdy base with adjustable feet, such as the Eagle BPT-3060B. Installed in prep stations, dish stations, or baking areas, it provides a sanitary and stable workspace, ideal for restaurants, catering, and institutional foodservice settings.
Top stainless steel work tables for medium-volume foodservice settings
Built with stainless steel and galvanized supports, Eagle BPT-3060B work tables deliver reliable performance in moderate-volume commercial kitchens. Their durable construction supports food prep workflows and equipment placement, making them suitable for restaurant, catering, and institutional use. Designed for operation in busy, sanitation-sensitive environments, these tables optimize efficiency and hygiene in foodservice operations.
- Moderate workload capacity—supporting prep and utensil organization
- Made from durable stainless steel—resistant to corrosion and high temperatures
- Compact footprint—fits efficiently into limited kitchen space
- Easy to clean and sanitize—supports swift maintenance routines
- Leveling adjustable legs—ensures stability on uneven flooring
Why Choose Eagle BPT-3060B
The Eagle BPT-3060B BlendPort® Budget Series Work Table stands out among commercial work tables with its reinforced construction, stainless steel top with rolled rim, and galvanized base for long-term durability. Its open undershelf and adjustable feet improve workflow efficiency and workspace organization, making it suitable for medium-volume food prep areas seeking reliable, easy-maintenance equipment. Designed for performance and sanitation, it offers a stable, restaurant-ready surface that withstands demanding kitchen environments.
- Compact footprint: 60" width maximizes workspace in limited kitchens
- Reinforced top: Supports heavy food prep activities and equipment
- Corrosion-resistant materials: Ensures longevity in wet or high-temperature settings
- Open undershelf: Facilitates efficient storage and workflow flow
- User-friendly design: Supports quick cleaning and operational ease