Eagle BPT-3048STEB 48 Inch Stainless Steel Work Table Heavy Duty with Rolled Edges

The Eagle BPT-3048STEB BlendPort® Deluxe Series Work Table with a 48-inch width and 30-inch depth features a high-grade 16/300 stainless steel top ideal for demanding foodservice environments. Designed as a durable, commercial-grade work surface, this table is constructed for rigorous use in prep stations, bakery lines, and institutional kitchens. Its reinforced top, with rolled rim edges on both the front and rear, ensures added strength and sanitation, while square turned down ends facilitate seamless integration into busy workflows. The stainless steel base with four 1-5/8" diameter legs, Uni-Lok® gussets, and 1-inch adjustable bullet feet provide stability and customization for various floor conditions. The open base with crossbracing enhances structural integrity, making it suitable for high-use applications such as food prep, sous vide stations, and portable work areas.

Top Eagle BPT-3048STEB Features

The Eagle BPT-3048STEB BlendPort® Deluxe Series Work Table offers a robust stainless steel top with rolled edges, reinforced durability, and an open crossbraced base. Its adjustable stainless steel feet simplify leveling on uneven floors, supporting versatile placement in commercial kitchens. The high-quality 16-gauge steel ensures long-term corrosion resistance and ease of maintenance, ideal for food prep, plating stations, and equipment integration in high-volume settings.

• Heavy-duty 16/300 stainless steel top for demanding prep tasks
• Reinforced design with rolled rim edges for longevity and safety
• Square turned down ends for seamless countertop transitions
• Stainless steel legs with adjustable bullet feet for stability
• Open base with crossbracing for maximum support and airflow

Ideal for commercial kitchen applications requiring sturdy work surfaces and easy maintenance.

Eagle BPT-3048STEB Technical Specs

The Eagle BPT-3048STEB work table features a 16-gauge 16/300 stainless steel top with a flat splashless design and rolled rim edges. It measures 48" wide by 30" deep and stands at a height of 35.13 inches, providing ample workspace for food preparation and packaging. The open base design incorporates stainless steel square legs, crossbracing, and 1-inch adjustable bullet feet for stability. The total weight of the unit is 74 lbs, supporting industrial durability. This model operates without electrical requirements, emphasizing manual stability and corrosion resistance. Its construction aligns with industry standards for longevity and easy cleaning, suitable for high-traffic commercial kitchens and food prep zones.

• Dimensions: 48"W x 30"D x 35.13"H
• Material: 16 gauge 16/300 stainless steel top
• Weight: 74 lbs
• Construction: Stainless steel legs with crossbracing and adjustable feet
• Finish: Commercial-grade stainless steel, NSF approved
• Design features: Rolled rim, square turned down ends, open base for airflow

• Electrical Compatibility: None required for operation
• Floor Space: Requires clearance for adjustable feet and maintenance
• Cleaning Needs: Compatible with stainless steel cleaners, disassembly not required
• Workload Suitability: Moderate to high food prep throughput
• Installation: Leveling with adjustable stainless steel feet necessary

What is a commercial work table?

A commercial work table is a heavy-duty, industrial-grade surface designed for food preparation, assembly, and various operational tasks in high-volume kitchens and foodservice facilities. The Eagle BPT-3048STEB model is a stainless steel top work table equipped with reinforced, corrosion-resistant surfaces suitable for demanding environments. Installed in settings such as prep stations and bakery lines, the table supports efficient workflow and sanitation. It is ideal for use in bustling restaurants, commissaries, and institutional kitchens requiring reliable, durable, and easy-to-clean surfaces.

Top stainless steel work tables for high-volume foodservice operations

Constructed with high-grade stainless steel, Eagle BPT-3048STEB work tables deliver exceptional durability and support efficient food prep and assembly in medium-volume kitchens. Designed for steady operation, these tables feature reinforced tops and adjustable height capabilities, making them suitable for busy commercial environments. Eagle's stainless steel work tables are tailored for culinary professionals seeking reliable, restaurant-ready equipment that combines strength with easy maintenance.

• Perfect for moderate food prep workloads in commercial kitchens
• Made with corrosion-resistant 16/300 stainless steel for durability
• Designed with reinforced tops and rolled edges for safety and longevity
• Offers adjustable stainless steel feet for stable leveling
• Ideal for integration into prep lines, plating stations, and portable work areas

Why Choose Eagle BPT-3048STEB?

Why Choose Eagle BPT-3048STEB BlendPort® Deluxe Series Work Table? This model distinguishes itself with high-quality 16-gauge stainless steel, reinforced construction, and a versatile open base design that enhances workflow and cleaning. Its durable materials and thoughtful design improve operational efficiency and sanitation compared to standard tables, making it a practical choice for demanding commercial kitchens seeking long-term value.

• Extended 16/300 stainless steel top for rigorous use
• Reinforced edges and square ends for added durability
• Open base with crossbracing for maximum support and airflow
• Adjustable stainless steel feet for precise leveling
• Designed for seamless integration in high-traffic food prep zones