The Eagle BPT-3048SEB-UT BlendPort® Deluxe Series Work Table, designed for professional foodservice environments, features a robust 16/300 stainless steel top measuring 48 inches in width by 30 inches in depth. This commercial-grade work table provides a durable, easy-to-clean surface with an integrated rolled front edge and a 1-1/2 inch rear upturn to contain spills and facilitate sanitation. Reinforced for heavy use, it is supported by four 1-5/8-inch diameter stainless steel legs with Uni-Lok® gussets, adjustable stainless steel bullet feet for leveling, and an open base with an undershelf featuring a marine edge for versatile storage solutions. Tailored for high-demand kitchens, this product combines structural resilience with precise specifications to enhance workflow efficiency in restaurant, cafeteria, or institutional settings.
Eagle BPT-3048SEB-UT Features
The Eagle BPT-3048SEB-UT Work Table offers a seamless integration of durability and functionality—perfect for medium-volume food prep stations. Its stainless steel top ensures resistance to corrosion and impact, while the reinforced construction and gussets enhance stability. The adjustable stainless steel feet simplify leveling on uneven floors, promoting safety and operational efficiency. With a generous surface area and a robust undershelf, it supports organized workspace and storage, suited for busy commercial kitchens. Expertly designed, it addresses common workflow challenges through precise dimensional and material specifications, making it ideal for high-traffic foodservice environments.
- Functionality: Reinforced top with 1-1/2" rear upturn simplifies spill containment
- Durability traits: 16 gauge stainless steel surface resists corrosion and impact
- Ease of maintenance: Rounded/bullnose edges for safer cleaning and handling
- Work surface fit: 48"W x 30"D dimensions optimize workspace efficiency
- Workflow improvement: Adjustable stainless steel legs ensure level setup on uneven surfaces
Designed for commercial kitchen environments needing reliable, multi-purpose work surfaces with efficient storage and easy maintenance.
Eagle BPT-3048SEB-UT Technical Specs
The Eagle BPT-3048SEB-UT work table features a 16-gauge 300 series stainless steel top, providing exceptional resistance to corrosion, impacts, and staining. It is powered purely by gravity, with no electrical requirements, making it suitable for various foodservice settings. The base consists of four 1-5/8-inch diameter stainless steel legs, with adjustable bullet feet for stability on uneven floors. The open base configuration includes an undershelf with a marine edge, offering additional storage and workspace organization. The overall dimensions are 48 inches wide, 30 inches deep, and 35.13 inches high, with a weight of 82 pounds. Its stainless steel construction simplifies cleaning routines and withstands demanding commercial use. The product design ensures compatibility with standard kitchen workflows, providing a durable platform for food preparation, assembly, or packaging tasks, with minimal maintenance required.
- Electrical requirements: No electrical needs; purely gravity-based operation
- Construction & finish: 16 gauge stainless steel top with rounded bullnose edges
- Dimensions: 48" W x 30" D x 35.13" H, 82 lbs
- Supporting structure: Four 1-5/8" stainless steel legs with adjustable bullet feet
- Storage capacity: Open base with undershelf for added organization
- Cleaning & maintenance: Smooth stainless steel surface with minimal crevices for easy cleaning
Installation considerations: Requires a flat, level floor; provides a 1-1/2" backsplash/upturn for spill containment
Usage suitability: Compatible with standard commercial kitchen workflows for food prep and storage
Temperature tolerance: Operates safely within typical kitchen temperature ranges
Material safety: Food-grade stainless steel, compatible with cleaning agents
Assembly: Tool-assisted setup; legs and undershelf adjustable for leveling
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed to withstand rigorous foodservice operations. Typically installed in kitchens, prep areas, or processing stations, this equipment provides a durable, sanitary platform for food handling, assembly, or packaging. The Eagle BPT-3048SEB-UT, a work table with a 300 series stainless steel top, features reinforced construction, adjustable legs, and an undershelf, making it well-suited for mid-volume restaurant or institutional environments, where durability and operational efficiency are priorities.
Top stainless steel work tables for foodservice operations
Designed for reliable performance in commercial kitchens, Eagle BPT-3048SEB-UT stainless steel work tables deliver robust construction and precise dimensions, ideal for food prep in restaurant or cafeteria settings. Built for moderate workloads, this model emphasizes stability, sanitation, and ease of use, supported by quality materials from Eagle Group, ensuring longevity and efficient workflow in high-demand environments.
- Operation type — suitable for medium-traffic restaurant prep stations
- Kitchen type — fits compact commercial kitchens and food assembly zones
- Foodservice category — optimized for moderate-volume food processing and storage
- Workload qualifier — engineered for consistent, steady throughput
- Use case — ideal for food prep, assembly, and stacking in busy kitchens
Why Choose Eagle BPT-3048SEB-UT?
Built with durable 16-gauge stainless steel and reinforced support, the Eagle BPT-3048SEB-UT delivers a robust, restaurant-ready surface that withstands daily commercial demands. Its versatile design integrates easily into various kitchen layouts, offering stable leveling, spill containment, and efficient storage—features that distinguish it from standard work tables by enhancing workflow and sanitation in professional foodservice environments.
- Compact footprint with reinforced stainless steel construction
- Designed for moderate workloads with corrosion-resistant top
- Easy to clean with rounded bullnose edges and minimal crevices
- Adjustable legs for level positioning on uneven floors
- Spill containment features streamline sanitation routines
