The Eagle Group BPT-3048GTEB-UT BlendPort® Deluxe Series Work Table is a commercial kitchen essential designed for durability and precision in foodservice environments. It features a 48-inch by 30-inch stainless steel top with a 16-gauge thickness, ensuring excellent resistance to corrosion and heavy use. The table incorporates a rolled front edge for safety and ease of cleaning, along with a 1-1/2 inch rear upturn to contain spills and prevent product loss. Reinforced construction includes galvanised legs with 1-5/8 inch diameter and Uni-Lok® gussets for stability, making it suitable for high-volume preparation tasks. The open galvanized base with side and rear crossrails supports a stable foundation, ideal for demanding foodservice operations where longevity and sanitation are crucial.
Top Eagle Group BPT-3048GTEB-UT Features
This work table is engineered for intensive use in commercial kitchens, featuring robust galvanized legs and a reinforced stainless steel top capable of supporting substantial workloads. Designed for ease of maintenance, it offers a rolled front edge and a rear upturn for spill containment. Its NSF listing ensures compliance with sanitation standards essential for food processing spaces. Perfectly suited for food prep stations, it facilitates workflow with its durable surfaces and stable base, accommodating various kitchen accessories and tools. Its 48" width and 30" depth optimize workspace efficiency without sacrificing mobility in busy environments.
- High-capacity stainless steel top: Supports demanding food prep workloads
- Galvanized steel legs and gussets: Ensure long-term durability and stability
- Rolled front edge: Facilitates cleaning and personnel safety
- Reinforced construction with crossbracing: Prevents sway under heavy loads
- Adjustable plastic bullet feet: Simplifies uneven surface leveling
Designed for commercial foodservice operations requiring dependable, easy-maintenance prep tables.
Eagle BPT-3048GTEB-UT Technical Specs
This manufacturing-grade work table features a 16-gauge 300 series stainless steel top with a 1-1/2 inch backsplash/backturn for spill management, assembled on a galvanized open base with side and rear crossrails for stability. It measures 48 inches in width, 30 inches in depth, and stands 35.13 inches high. The total weight is 80 lbs, supporting intensive usage without warping or corrosion. The table’s construction emphasizes sanitation, with a smooth, easy-to-clean stainless steel surface compatible with standard cleaning protocols. The unit requires no electrical connections, and its NSF approval signifies compliance with industry sanitation standards for food processing environments. Shipping typically occurs within 4-6 weeks.
- Dimensions: 48"W x 30"D x 35.13"H for optimal workspace
- Material: 16 gauge 300 series stainless steel top
- Construction: Galvanized base with reinforced side and rear crossrails
- Weight: 80 lbs for stable support during intensive tasks
- NSF listed: Ensures compliance with sanitation standards
- Finish: Stainless steel surface for corrosion resistance and ease of cleaning
- Operation range: Designed for standard food prep environments, operating under typical commercial kitchen conditions
Electrical Requirements: None required
Cleaning & Maintenance: Smooth stainless steel surface, simple wipe-down routine, no disassembly necessary
Installation: Requires stable, level surface with enough clearance for maintenance
Support Features: Adjustable plastic feet for uneven floors
Compliance: NSF and Proposition 65 compliant
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food preparation in professional kitchens. It typically features stainless steel construction for durability and sanitation, with dimensions and reinforcement suited for high-volume environments. The Eagle BPT-3048GTEB-UT is installed in food prep stations and bakery lines, providing a stable and easy-to-clean workspace for various culinary tasks, ideal for foodservice operations with demanding throughput needs.
Top Stainless Steel Work Tables for Moderate-Volume Foodprep Operations
Constructed with durable stainless steel and reinforced galvanized bases, Eagle BPT-3048GTEB-UT is engineered for dependable performance in medium-duty commercial kitchens. This work table supports efficient workflows in restaurant and institutional food prep areas, offering a corrosion-resistant, easy-maintenance surface that withstands the rigors of daily use. Eagle's blendport® lineup ensures reliability for facility managers optimizing space and sanitation.
- Moderate-Volume Food Prep — ideal for busy restaurant kitchens
- Commercial Kitchen Equipment — built for durability and sanitation
- Foodservice Surface — corrosion-resistant stainless steel top
- Workload Capacity — supports substantial food prep tasks
- Operational Reliability — stable galvanized frame with reinforced gussets
Why Choose Eagle Industry Standard BPT-3048GTEB-UT?
Unlike typical work tables, the Eagle BPT-3048GTEB-UT combines a high-quality 16-gauge stainless steel top with reinforced galvanized legs, facilitating long-term use in demanding environments. Its NSF listing guarantees compliance with sanitation standards, while the reinforced base and adjustable feet enable stable, level placement on uneven floors. Its design minimizes maintenance, enhances workflow, and improves sanitation control, setting it apart from less durable models in the same category.
- Built with durable 16 gauge stainless steel: Ensures longevity in high-use settings
- Reinforced galvanized construction: Provides stability against heavy loads
- NSF listed for sanitation compliance: Suitable for food processing environments
- Compact footprint with reinforced base: Optimizes space in commercial kitchens
- Heavy-duty, corrosion-resistant surface: Supports rigorous culinary workflows
