The Eagle BPT-3036STB BlendPort® Budget Series Work Table, designed for commercial foodservice environments, features a durable 430 stainless steel top measuring 36 inches in width by 30 inches deep. Crafted with a rolled rim edge on both front and rear, and square turned down ends, this work table provides a resilient surface for food prep and kitchen operations. The reinforced top, combined with a stainless steel base composed of four 1-5/8" diameter legs, Uni-Lok® gussets, and a 1-1/4" diameter tubular crossbracing, ensures stability under moderate workloads. The NSF certification confirms compliance with sanitation standards, making it suitable for busy commercial kitchens requiring reliable stainless steel work surfaces with precise dimensional and structural specifications.
Top Eagle BPT-3036STB Features
The Eagle BPT-3036STB work table offers a robust 430 stainless steel top with reinforced construction suitable for food prep tasks in moderate-volume foodservice settings. Its square turned down ends facilitate cleaning and maintenance, while the rolled rim edges improve durability. The stainless steel legs and Uni-Lok® gussets provide structural support, and the adjustable 1-inch stainless steel bullet feet enable precise leveling. Ideal for installation in preparation areas, this unit supports workflows requiring a sturdy, NSF-certified surface optimized for kitchen efficiency.
- Durable 430 stainless steel top with reinforced design
- Stainless steel legs and gussets for high stability
- Rounded and rolled rim edges ease cleaning
- Adjustable bullet feet for secure leveling in busy kitchens
- Open base with side and rear crossrails for accessibility
Recommended for moderate throughput food prep areas seeking reliable stainless steel work surfaces.
Manufactured Eagle BPT-3036STB Technical Specs
The Eagle BPT-3036STB work table is constructed with a 430 stainless steel top, measuring 36 inches wide by 30 inches deep, featuring a flat splash height without a backsplash. The top gauge conforms to standard thickness levels, ensuring durability in a commercial environment. The open base design incorporates four stainless steel legs, with each leg fitted with 1-inch adjustable bullet feet for stability and leveling. The total weight of the table is 64 lbs, with materials suitable for daily cleaning and sanitizing routines. The unit operates in typical kitchen ambient temperatures and supports food prep activities requiring NSF compliance. Its emphasis on corrosion-resistant stainless steel and reinforced support structure makes it ideal for moderate-load kitchen workflows in institutional or restaurant settings.
- Width x Depth: 36" x 30"
- Weight: 64 lbs (approximate)
- 430 stainless steel top with rolled rim edges
- Open stainless steel base with crossbracing support
- Adjustable stainless steel bullet feet for leveling
- Suitable for food prep and assembly tasks in commercial kitchens
What is a commercial work table
A commercial work table is a durable stainless steel surface designed for food preparation and other kitchen tasks in high-use settings. The Eagle BPT-3036STB model features a 430 stainless steel top with reinforced construction, supportive stainless steel legs, and gussets for stability. Installed in prep stations or bakery lines, this work table provides a dependable, easy-to-clean surface suitable for moderate-volume foodservice operations, including restaurants and institutional kitchens, supporting efficient workflow and sanitation compliance.
Top Stainless Steel Work Tables for Moderate Foodservice Operations
Built with high-quality 430 stainless steel, the Eagle BPT-3036STB work table ensures reliability and sanitation for moderate-volume food prep environments. Its reinforced structure and adjustable leveling feet make it ideal for operative flexibility in commercial kitchens, providing a trusted platform for meal assembly and ingredient preparation. Eagle Group's BPT-3036STB excels in supporting kitchen workflows with durable, NSF-certified stainless steel surfaces designed for efficiency.
- Moderate-volume food prep — supports busy kitchen workflows
- Compact footprint — fits in tight prep spaces
- Durable stainless steel construction — withstands daily cleaning
- Support for assembly and ingredient prep tasks
- Open base design with crossbracing — enhances stability
Why Choose Eagle BPT-3036STB
Why choose the Eagle BPT-3036STB BlendPort® Budget Series Work Table over similar stainless steel prep surfaces? Its reinforced 430 stainless steel top ensures longevity under moderate workloads, while the square turned down ends and rolled rim edges facilitate cleaning. The open, crossbraced base combined with adjustable bullet feet allows for stability on uneven floors—offering a precise fit tailored to busy commercial kitchen requirements. This model provides a reliable, restaurant-ready solution that maximizes operational safety and efficiency.
- Enhanced durability with 430 stainless steel surface
- Reinforced construction with gussets and crossbracing
- Compact design with a 36" width suitable for small kitchens
- Leveling adjustable feet for uneven flooring
- Corrosion and sanitation resistant, NSF certified