The Eagle BPT-3036SL (IMPORTED) BlendPort® SL Series All-Stainless Steel Work Table With Flat Top is a commercial-grade stainless steel workstation designed for precise durability and functional efficiency in foodservice operations. Measuring 36 inches wide by 30 inches deep, this work table features an 18-gauge 430 series stainless steel flat top with hemmed rolled rims on the front and rear edges for safety and ease of cleaning. Its reinforced top ensures consistent workload support, while the open base design includes an 18-gauge stainless steel undershelf for added storage. Equipped with 1-5/8 inch diameter stainless steel legs, gussets, and adjustable bullet feet, it provides stability and customizable height positioning. NSF-listed, it is ideal for busy kitchens requiring reliable, corrosion-resistant surfaces with straightforward maintenance and superior hygiene in high-traffic food production environments.
BlendPort® SL Series BPT-3036SL Features
This all-stainless steel work table is optimized for commercial kitchens needing durable preparation surfaces. Designed with hemmed rolled edges and square-bent sides, it withstands frequent cleaning and sanitation. Its reinforced top supports continuous use, while stainless steel legs and adjustable bullet feet facilitate level installation. The 18-inch gauge stainless steel surface is ideal for prep areas with medium workloads, providing ease of access and maintenance for food processing, assembly, or staging tasks.
- Robust 18-gauge stainless steel surface supports medium duty
- Hemmed rolled rim edges enhance safety and cleaning
- Reinforced top ensures long-lasting durability under heavy use
- Adjustable stainless steel bullet feet allow level positioning
- Open base with stainless steel undershelf maximizes workspace efficiency
Suitable for medium-volume food prep and production settings requiring reliable stainless steel work surfaces.
BPT-3036SL Technical Specs
The Eagle BPT-3036SL work table features a 36-inch by 30-inch dimension with a 34-inch height, constructed from 18-gauge 430 stainless steel for corrosion resistance and ease of cleaning. It is mounted on 1-5/8 inch stainless steel legs with adjustable bullet feet for leveling. The reinforced top withstands frequent use and supports moderate workloads, making it suitable for food prep and staging in commercial kitchens. The unit weighs 52 pounds, with a shipping weight reflecting its robust build. Operating without electrical requirements, it is designed for straightforward installation, requiring minimal maintenance and providing seamless integration into existing foodservice workflows. The NSF listing confirms compliance with sanitation standards.
- Dimensions: 36 inches (W) x 30 inches (D) x 34 inches (H)
- Material: 18/430 stainless steel with 18 gauge top
- Construction: Open base with stainless steel undershelf and gussets
- Weight: 52 lbs (product weight), freight class 70
- Finish: Stainless steel, easy to clean
- Temperature Resistance: Suitable for standard kitchen environments
- Food Safety: Made from corrosion-resistant, NSF-listed stainless steel
- Assembly: Minimal, tools required for leveling
- Electrical Compatibility: None required for use
- Installation Clearance: Adequate space for airflow and sanitation
- Drainage & Drain Plugs: Not applicable
- Cleaning Routine: Wipe with stainless steel cleaner or mild detergent
- Usage Scenario: Food prep stations requiring corrosion-resistant surfaces with medium throughput
What is a commercial work table?
A commercial work table is a sturdy, large-surface stainless steel workstation designed for food preparation and staging in professional kitchens. The Eagle BPT-3036SL model is a reliable stainless steel prep table with a reinforced top, open Undershelf, and adjustable feet. It is primarily used for food assembly, ingredient staging, and multi-user prep stations in restaurant, catering, and institutional environments, offering durability and sanitation suited for high-volume foodservice operations.
Top stainless steel work tables for medium-volume foodservice settings
Constructed by Eagle, the BPT-3036SL stainless steel work table provides a durable, corrosion-resistant surface ideal for food prep in moderate throughput kitchens and food processing facilities. Designed for operation in busy commercial environments, it offers robustness, easy maintenance, and seamless workflow integration with a reliable open-shelf base for storage and organization. Eagle BPT-3036SL exemplifies quality and functionality in commercial kitchen equipment.
- Medium-duty support suitable for prep stations in commercial kitchens
- Compact footprint for efficient use in busy foodservice environments
- Open Undershelf maximizes workspace and storage capacity
- Corrosion-resistant stainless steel ensures sanitation and longevity
- Easy to level and clean, supporting efficient workflow
Why Choose Eagle BPT-3036SL
Compared to similar stainless steel work tables, the Eagle BPT-3036SL offers a reinforced top and hemmed edges for enhanced durability and safety. Its open base with adjustable feet allows for stable installation in diverse kitchen layouts, while the 18-gauge construction balances strength with ease of cleaning. Designed for long-term performance, it optimizes operational flow and sanitation in commercial food preparation areas.
- Built with 18-gauge stainless steel for lasting strength
- Reinforced top supports medium workloads reliably
- Hemmed edges promote safety and sanitary cleaning
- Adjustable feet accommodate uneven flooring
- Open undershelf maximizes workspace efficiency