The Eagle BPT-3036KL (IMPORTED) BlendPort® KL Series Work Table 36"W x 30"D is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability and functionality. Constructed from 18/430 stainless steel, it features a hemmed rolled rim edge on the front and square bend sides, providing structural integrity and ease of cleaning. Equipped with a 4-1/2" backsplash and reinforced top, it ensures spill containment and enhanced stability for heavy use. Supported by galvanized legs with gussets and adjustable plastic bullet feet, this table offers quick adjustments for leveling on uneven floors. The 18 gauge galvanized undershelf maximizes storage space while maintaining corrosion resistance, making it suitable for prep stations, bakery, or bartender stations in professional kitchens, cafes, and institutional food facilities.
Fit BlendPort® KL Series Work Tables for Commercial Foodservice Operations
The BPT-3036KL work table provides a durable, corrosion-resistant stainless steel surface with reinforced construction and levelable galvanized legs, ideal for moderate-volume prep areas. Its stainless steel top setup supports seamless workflow in commercial kitchens, bars, or bakery stations, ensuring hygienic food handling and efficient storage.
- Functionality: Reinforced 18-gauge stainless steel top withstands heavy use.
- Durability Traits: Galvanized base and legs resist corrosion from moisture.
- Ease-of-Use & Maintenance: Hemmed rim and smooth surface facilitate cleaning.
- Workstation Compatibility: Sized to fit standard prep and staging areas.
- Workflow Enhancement: Undershelf maximizes storage in busy food prep environments.
Suitable for installations in commercial kitchens needing reliable food prep surfaces with ample storage and easy maintenance.
Eagle BPT-3036KL Technical Specs
The Eagle BPT-3036KL work table features a 36" width by 30" depth stainless steel top made from 18-gauge material, offering high durability and corrosion resistance suitable for continuous foodservice activities. Its construction includes galvanized steel base with an open shelving design, providing robust support and storage capacity. The height measures 34 inches, enabling ergonomic access during food prep. It operates without specific electrical components but benefits from a straightforward assembly process, requiring minimal maintenance through regular cleaning of its stainless steel surfaces. Designed for commercial environments, the table's NSF-compliant design ensures sanitation standards are easily maintained. Its weight totals 55 lbs, making it manageable for installation and repositioning. The reinforced top and backsplash protect against splashes, while the rounded edges promote safety during daily operations.
- Width: 36 inches, fits standard prep areas
- Depth: 30 inches for ample workspace
- Height: 34 inches ergonomic for staff comfort
- Construction: 18-gauge stainless steel with galvanized base
- Finish & Finish Type: Stainless steel with rounded rolled edges
- Weight: 55 lbs total for easy handling
- Assembly: Required; tools included
- Cleaning & Maintenance: Surface clean with non-abrasive cleaners
- Storage Features: Galvanized undershelf for extra storage
- Dimensions & Material: 36"W x 30"D x 34"H, 18 gauge stainless steel
- Electrical Requirements: None
- Construction: Built with durable stainless steel and galvanized steel base
- Installation Clearance: Adequate for cleaning and access
- Leveling: Adjustable plastic bullet feet
- Cleaning Method: Wipe with stainless steel cleaners
- Operational Environment: Suitable for wet and dry prep areas
- Safety Features: Rounded front and sides for operator safety
What is a commercial work table?
A commercial work table is a durable, hygienic surface designed for food preparation and storage in professional kitchens and foodservice facilities. The Eagle BPT-3036KL work table features a stainless steel top with reinforced construction, a backsplash to prevent spills, and galvanized support under the work surface, making it ideal for moderate-volume food prep in restaurants, cafeterias, and catering operations where sanitation and longevity are essential.
Top stainless steel work tables for moderate-volume food prep in hospitality
Constructed by Eagle, the BPT-3036KL is a commercial stainless steel work surface built to withstand busy kitchen workflows. Its reinforced top and galvanized legs ensure stability and durability, making it suitable for moderate workload food prep stations, bakery, or bar environments. Designed for operational efficiency in restaurant and institutional kitchens.
- Moderate-volume kitchen prep — supporting daily food production
- Compact commercial spaces — fits in tight or streamlined layouts
- Foodservice categories — ideal for restaurants and cafeterias
- Standard workload — balanced for regular, daily operations
- Food prep environments — suited for bakery, buffet, or staging
Why Choose Eagle BPT-3036KL?
The Eagle BPT-3036KL stands out in the line of commercial work tables due to its reinforced 18-gauge stainless steel top, corrosion-resistant galvanized base, and thoughtful design features like rounded edges and an adjustable leveling system. Its durable construction optimizes operational efficiency, sanitation, and workspace organization, setting it apart from standard models that lack reinforced tops or sufficient storage capacity.
- Compact footprint enhances workflow in limited spaces
- Heavy-duty stainless steel surface for long-term use
- Galvanized construction resists corrosion in moist environments
- Adjustable feet ensure stability on uneven flooring
- Reinforced top supports demanding food prep tasks
