The Eagle BPT-3036GTEB-UT BlendPort® Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for precision, durability, and functionality in professional foodservice environments. Featuring a 16-gauge 300 series stainless steel top with a rolled bullet nose edge and a 1-1/2" rear upturn, it provides optimal sanitation and easy cleaning. Supported by galvanized square legs with Uni-Lok® gussets and a sturdy tubular crossbracing base, this 36-inch wide by 30-inch deep work table offers a reliable platform for food prep, assembly, and service in restaurant, cafeteria, and institutional settings. Its reinforced top ensures long-term stability under frequent use, making it suitable for high-demand commercial applications that require hygiene compliance and load-bearing capacity.
BlendPort® Deluxe Series Work Table 36"W x 30"D 16/300 Stainless Steel Top Features
This work table offers a combination of robust construction and ease of maintenance tailored for commercial foodservice operations. Its 16-gauge stainless steel top is resistant to impact and corrosion, ideal for high-volume prep areas. The galvanized legs and crossbracing provide structural stability while facilitating straightforward cleaning and maintenance. The floating top design allows for plumbing or utility integration, and the rounded bullnose edge enhances safety during routine tasks. Its adjustable plastic bullet feet offer versatile leveling, ensuring secure placement on uneven floors. Designed for efficient workflow, it integrates seamlessly into busy kitchens and food production lines with moderate throughput, providing a durable and sanitary work surface essential for consistent kitchen operations.
- Durable 16-gauge stainless steel top withstands heavy use and corrosion
- Galvanized steel legs and gussets enhance load capacity and longevity
- Easy-to-clean surface and rounded edges improve sanitation and safety
- Adjustable plastic feet facilitate leveling on uneven floors
- Open base with crossrails supports stability and airflow for cleaning
Ideal for medium-volume food prep in restaurants, cafeterias, or catering kitchens requiring reliable, hygienic surfaces.
BlendPort® Deluxe Series BPT-3036GTEB-UT Technical Specs
The Eagle BPT-3036GTEB-UT work table features a 16-gauge 300 series stainless steel top with a bullnose edge and a 1-1/2" rear upturn, offering excellent durability and resistance to corrosion. Its galvanized open base with square tubing crossbracing ensures structural support for typical food prep workloads. The unit measures 36 inches wide by 30 inches deep and has an overall height of 35.13 inches, weighing approximately 64 lbs. It operates without electrical requirements, emphasizing its suitability for various kitchen layouts. The reinforced top lends itself to easy cleaning and sanitation, with a splash height back upturn providing spill containment. The adjustable plastic bullet feet ensure stability on uneven surfaces, while the open base design promotes airflow and facilitates floor cleaning.
- Width: 36 inches; Depth: 30 inches; Height: 35.13 inches
- Top Gauge: 16 gauge; Material: 300 Series stainless steel
- Weight: 64 lbs; Base: Galvanized steel with crossbracing
- Splash height: 1-1/2-inch backsplash with upturn
- Finish: Stainless steel with rounded bullnose edge
- Installation: Leveling feet with 1-1/2" rear upturn for spill management
- Electrical requirements: None needed, suitable for standard kitchen wiring
- Construction & finish: Durable stainless steel top, galvanized base
- Cleaning & maintenance: Smooth steel surface, easy wipe-down
- Stability features: Adjustable plastic bullet feet for uneven surfaces
- Workflow integration: Suitable for food prep stations and assembly lines in commercial kitchens
What is a commercial work table?
A commercial work table is a heavy-duty, industrial-grade surface designed for food preparation, assembly, and various kitchen tasks in high-volume settings. The Eagle BPT-3036GTEB-UT is a stainless steel work table with a reinforced 16-gauge top and galvanized support structure, suitable for use in restaurants, cafeterias, and catering operations. It provides a durable, sanitary work surface optimized for frequent cleaning and sanitation, making it ideal for mid-volume kitchen operations and prep stations requiring reliable, sanitary workspace efficiency.
Top Commercial Work Tables for Foodservice Operations
Built with high-quality stainless steel and reinforced construction, Eagle BPT-3036GTEB-UT work tables provide durable, hygienic surfaces for food prep in busy kitchens. Designed for moderate throughput in restaurants, cafeterias, and institutional foodservice setups, these work tables optimize workflow and sanitation, supporting efficient and compliant kitchen operations. Eagle’sBlendPort® Deluxe Series models deliver reliable performance for commercial foodservice applications.
- Operation Type — ideal for medium-volume food prep environments
- Kitchen Setting — suited for busy restaurant and cafeteria kitchens
- Foodservice Category — suitable for assembly and prep stations
- Workload Qualifier — supports moderate throughput workloads
- Use Case — enhanced sanitation and stability for daily prep tasks
Why Choose Eagle BPT-3036GTEB-UT?
Choosing the Eagle BPT-3036GTEB-UT blending durability, functional design, and ease of maintenance, it stands out among commercial work tables. Its corrosion-resistant stainless steel top, reinforced base, and adjustable leveling feet maximize stability and sanitation, helping streamline kitchen workflows. Its open support frame simplifies cleaning while the reinforced top supports demanding food prep tasks, making it a restaurant-ready solution that lasts.
- Compact footprint with reinforced stainless steel surface
- Corrosion-resistant materials ensure longevity in busy kitchens
- Open galvanized base promotes airflow and ease of cleaning
- Adjustable leveling feet for stable placement on uneven floors
- Seamless design minimizes crevices to maintain sanitation standards
