The Eagle BPT-3030SB-BS BlendPort® Budget Series Work Table with 30"W x 30"D dimensions features a robust 430 stainless steel top designed for commercial foodservice environments. Engineered for durability and efficiency, this work table includes a 4-1/2" backsplash to contain spills, a rolled front edge for safety, and reinforced construction to withstand demanding kitchen workflows. Equipped with stainless steel legs, Uni-Lok® gussets, and adjustable bullet feet, it ensures stable placement on uneven surfaces. Its open base with an undershelf provides ample storage for utensils and equipment, making it an ideal choice for busy food prep stations, bakeries, and catering operations focused on sanitation and resilience in stainless steel-based foodservice applications.
Top Eagle BPT-3030SB-BS Features
The Eagle BPT-3030SB-BS BlendPort® Budget Series Work Table offers precise functionality for medium-volume food preparation with its corrosion-resistant 430 stainless steel top and reinforced base structure. The 4-1/2" backsplash prevents spillage, while the rolled front edge simplifies cleaning. The four stainless steel legs with Uni-Lok® gussets support a stable, long-lasting work surface. Its adjustable stainless steel bullet feet facilitate leveling on uneven floors, and the open undershelf with marine edge optimizes storage. Designed for ease of maintenance, this work table supports high sanitation standards and efficient workflow in commercial kitchens and food production facilities, especially where durability and cost-effectiveness are priorities.
- Durable construction: 430 stainless steel top resists corrosion, daily use
- Stable support: (4) 1-5/8" dia. stainless steel legs with gussets
- Ease of maintenance: Rolled front edge enables simple cleaning
- Optimized workflow: 30"W x 30"D size fits tight spaces efficiently
- Adjustable setup: Stainless steel bullet feet for leveling on uneven floors
Ideal for food prep, bakery stations, and catering services requiring sanitary and sturdy work surfaces.
Eagle BPT-3030SB-BS Technical Specs
The Eagle BPT-3030SB-BS work table combines a 35.13" height with a 30" by 30" stainless steel top, constructed from a 400 series high-quality stainless steel for longevity in commercial kitchens. Its open base design features a full undershelf with marine edge for enhanced storage and durability. The unit weighs 66 lbs, with dimensions engineered for compact placement, and includes NSF approval for sanitation compliance. The configuration supports standard kitchen environments with a straightforward assembly requiring no complex electrical or plumbing connections. The 4-1/2" backsplash provides spill containment, assisting in maintaining a clean workspace, essential for high-volume foodservice operations focused on safety and hygiene.
- Dimensions: 30" W x 30" D x 35.13" H for ergonomic work positioning
- Weight: 66 lbs for maneuverability and stability
- Material: 430 stainless steel top with stainless steel legs and gussets
- Construction: Reinforced top with rolled front edge and open base with undershelf
- Compliance: NSF-approved, suitable for commercial food safety standards
- Installation requirements: Leveling with adjustable stainless steel bullet feet
What is a commercial work table?
A commercial work table is a durable, industrial-grade surface designed for food preparation and assembly in high-demand kitchen environments. Typically constructed from corrosion-resistant stainless steel, these tables support efficient workflow and sanitation standards. The Eagle BPT-3030SB-BS BlendPort® Budget Series Work Table features a 430 stainless steel top with reinforcement and spill containment, making it suitable for bakery, prep stations, and catering setups in restaurant and institutional kitchens. Its stability, ease of cleaning, and open base with undershelf are optimized for moderate throughput foodservice settings, ensuring long-term use with minimal maintenance.
Top Work Tables for Foodservice Environments
Designed for moderate-volume kitchen operations, the Eagle BPT-3030SB-BS work table combines rugged stainless steel construction with a practical size, supporting food prep, plating, and equipment placement. Manufactured by Eagle, the model number BPT-3030SB-BS demonstrates reliable build quality, ideal for bakery counters, catering stations, and prep zones needing a stable, corrosion-resistant surface conducive to frequent sanitation and heavy use.
- Operation type — ideal for medium-demand commercial kitchens
- Kitchen type — suitable for compact food prep areas
- Foodservice category — suitable for bakery, catering, and prep stations
- Workload qualifier — supports moderate throughput tasks efficiently
- Use case — enhances sanitation and organization in food production
Why Choose Eagle BPT-3030SB-BS?
Why choose the Eagle BPT-3030SB-BS BlendPort® Budget Series Work Table over alternatives? Its economical yet sturdy stainless steel build offers long-term durability, supporting consistent food safety standards while providing a versatile workspace. The reinforced construction and spill containment backsplash streamline cleaning routines, increasing operational efficiency. Its open undershelf allows optimized storage and workflow integration, making it a practical, reliable solution for busy commercial kitchens focused on hygiene and productivity.
- Compact footprint: 30"W x 30"D for tight kitchen spaces
- Corrosion-resistant: 430 stainless steel top withstands daily use
- Stable setup: adjustable bullet feet accommodate uneven floors
- Sanitary design: rolled front edge eases cleaning and sanitation
- Cost-effective: Budget-friendly with high-grade materials
