The Eagle BPT-3030SB BlendPort® Budget Series Work Table, measuring 30 inches in width by 30 inches in depth, is a commercial-grade stainless steel work surface designed for efficient food preparation in professional kitchens. Constructed with a 430 stainless steel top, this work table offers durability and surface resistance suitable for demanding foodservice environments. Its rolled rim on both front and rear edges provides enhanced safety and containment, while square turned down ends facilitate easy cleaning. Reinforced top construction ensures long-lasting performance, supported by four 1-5/8" diameter stainless steel legs, complemented by Uni-Lok® gussets for added stability. The NSF-listed unit includes a stainless steel undershelf with marine edge, providing ample storage and organization for kitchen essentials. Precise technical features include a 35.13" height, weighing 57 lbs, with adjustable stainless steel bullet feet for leveling on uneven floors. Designed for durability and ease of maintenance, the BPT-3030SB is ideal for foodservice operations requiring reliable, restaurant-ready work surfaces.
Top Eagle BPT-3030SB Features
This work table is engineered for commercial kitchens requiring a sturdy, corrosion-resistant surface. It features a 430 stainless steel top with reinforcement for heavy-duty prep tasks, along with square turned down ends for easy cleaning. The unit’s NSF listing affirms food safety compliance, while the adjustable bullet feet simplify leveling on uneven floors. Its open base with an undershelf offers practical storage, making it suitable for moderate-volume foodservice environments needing dependable, long-lasting workstations.
- Durable stainless steel top: Reinforced, corrosion-resistant surface withstands heavy use
- Stable construction: Four 1-5/8" stainless steel legs with Uni-Lok® gussets ensure rigidity
- Easy maintenance: Rolled rim edges and square ended design facilitate cleaning
- Enhanced storage capacity: NSF-listed undershelf with marine edge for organization
- Adjustable leveling: 1" stainless steel bullet feet adapt to uneven flooring
Ideal for mid-volume food prep and sanitation-focused kitchen workflows requiring robust stainless steel surfaces.
Eggle BPT-3030SB Technical Specs
This Eagle BPT-3030SB work table features a stainless steel top constructed from 430-series material, offering excellent corrosion resistance and longevity. The unit's dimensions are 30" wide by 30" deep with a height of 35.13", and it weighs approximately 57 lbs. It is NSF-listed, ensuring compliance with food safety standards, and includes a reinforced top with rolled rim edges on the front and rear for safety and containment. The open stainless steel base incorporates an undershelf with a marine edge, providing additional storage capacity. Its four 1-5/8" stainless steel legs are equipped with adjustable stainless steel bullet feet for precise leveling. The table’s construction utilizes a stainless steel base with square turned down ends, designed for durability and ease of cleaning. This model does not include electrical components and is optimized for use in commercial kitchens that require a dependable, corrosion-resistant work surface for preparation and organization tasks.
- Electrical Requirements: No electrical components present
- Material: 430 stainless steel top and base, NSF-listed
- Dimensions: 30"W x 30"D x 35.13"H, weighs 57 lbs
- Construction: Reinforced, NSF-approved stainless steel with rolled rims
- Adjustability: 1" stainless steel bullet feet for leveling on uneven floors
- Use Case: Suitable for moderate-volume prep stations requiring durable surfaces
- Electrical Compatibility: None required for operation
- Flooring: Suitable for use on uneven surfaces with adjustable feet
- Cleaning: Easy surface maintenance with rounded edges and stainless steel material
- Storage: Includes an NSF-listed undershelf for efficient organization
- Installation: Requires minimal assembly of adjustable feet
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation and organization in professional kitchens. The Eagle BPT-3030SB work table features a reinforced 430 stainless steel top with rolled rims, square turned ends, and an undershelf for added storage. Used in restaurant, cafeteria, or catering environments, it provides a durable, easy-to-clean platform ideal for moderate-volume tasks where sanitation and stability are critical.
Top stainless steel work table for foodservice settings
The Eagle BPT-3030SB delivers a solid, corrosion-resistant working surface suitable for moderate-volume food prep, with durable stainless steel construction and user-friendly features. Designed for restaurants, cafeterias, and catering facilities, it supports efficient workflows and easy sanitation. The model’s reinforced top, adjustable feet, and NSF listing make it a reliable, restaurant-ready choice.
- Moderate-volume operations — ideal for prep stations in busy kitchens
- Compact footprint — perfect for tight commercial kitchen spaces
- Durable stainless steel — withstands frequent cleaning and heavy use
- Adjustable feet — ensures level surface on uneven flooring
- Open undershelf — facilitates organized storage and workflow efficiency
Why Choose Eagle BPT-3030SB?
Compared to similar stainless steel work tables, the Eagle BPT-3030SB stands out with its reinforced 430 stainless steel top, square turned down ends for easy cleaning, and NSF listing for food safety. The combination of stable, adjustable construction and marine-edged undershelf makes it highly functional for demanding foodservice environments, enhancing operational efficiency and sanitation practices.
- Built with heavy-duty 430 stainless steel for longevity
- Reinforced top with rolled safety edges
- Open base with NSF-listed undershelf for organization
- Adjustable stainless steel bullet feet for secure leveling
- Designed for moderate-volume prep in professional kitchens
