The Eagle Group BPT-3024SB-UT BlendPort® Budget Series Work Table is a durable, commercial-grade stainless steel work surface designed for efficient food preparation environments. Measuring 24 inches wide by 30 inches deep, it features a 430 stainless steel top with a rolled front edge and a 1-1/2-inch rear upturn to contain spills. The reinforced top rests on four stainless steel legs with Uni-Lok® gussets for added stability, and adjustable bullet feet enable precise leveling. This model includes a drop-in undershelf with a marine edge for optimized storage, making it suitable for mid-volume foodservice operations requiring consistent sanitation and durability in a compact footprint.
BlendPort® Budget Series Work Table 24"W x 30"D Top Features
The Eagle BPT-3024SB-UT work table is engineered for high-performance food prep in busy commercial kitchens, with a 430 stainless steel top designed for longevity and ease-of-maintenance. Its reinforced structure, with a rolled edge and rear upturn, supports efficient workflow while preventing spills. The four stainless steel legs, supported by Uni-Lok® gussets, ensure stability under demanding workloads. The adjustable bullet feet and undershelf streamline setup and workflow organization. Ideal for kitchens prioritizing sanitation, durability, and compact workspace efficiency.
- Corrosion-resistant 430 stainless steel top for high durability
- Reinforced top with rolled front edge enhances strength and hygiene
- Four 1-5/8" stainless steel legs with gussets for load stability
- Adjustable stainless steel bullet feet for leveling on uneven floors
- Undershelf with marine edge optimizes storage and workflow
Ideal for moderate-volume food prep and assembly in commercial kitchens requiring sturdy, easy-to-clean surfaces.
BPT-3024SB-UT Technical Specs
The Eagle BPT-3024SB-UT work table features a 430 series stainless steel top with dimensions of 24 inches wide by 30 inches deep, offering a robust 1-1/2-inch backsplash and upturn for spill containment. The structure rests on four 1-5/8-inch stainless steel legs with a stainless steel base construction, contributing to a total weight of approximately 62 lbs. It includes an adjustable undershelf with a marine edge, facilitating organized storage. The unit operates without electrical requirements, relying solely on structural stability and user-adjusted leveling. The top’s gauge is unspecified, but it provides commercial resilience for everyday foodservice use. The product typically ships within 4-6 weeks and is NSF listed for sanitation standards.
- Dimensions: 24" W x 30" D x 35.13" H for ergonomic workspace
- Material: 430 stainless steel top, stainless steel legs and base
- Construction: Open base with reinforced top, marine-edged undershelf
- Weight: 62 lbs for stable installation and mobility
- Operating Range: No electrical components, suited for general kitchen hygiene
- Usage Compatibility: Compatible with standard kitchen workflows, level adjustment via stainless steel bullet feet
Electrical Requirements: None
Cleaning & Maintenance: Regular wiping with stainless steel cleaners; disassemble for deep cleaning
Installation: Requires 2-3 inches clearance for leveling and maintenance
Storage: Includes undershelf, supports organized ingredient or tool storage
Durability: 430 stainless steel provides corrosion resistance and long life
What is a commercial work table?
A commercial work table is a heavy-duty, stainless steel surface designed for food prep, assembly, or packaging in professional kitchen environments. It provides a stable, hygienic workspace built to withstand frequent cleaning, exposure to moisture, and heavy usage. The Eagle BPT-3024SB-UT work table, with its reinforced top and adjustable undershelf, is installed in diverse foodservice settings like restaurants, cafeterias, and catering operations, supporting efficient workflow and sanitation for moderate-volume tasks.
Top Stainless Steel Work Table for Foodservice Operations
The Eagle BPT-3024SB-UT stainless steel work table is a robust, NSF-listed piece of commercial kitchen equipment, optimized for moderate-workload food preparation and assembly. Its corrosion-resistant 430 stainless steel top and reinforced structure ensure longevity and ease of cleaning. Perfect for restaurant prep stations, bakery setups, and catering kitchens, it combines durability with a compact footprint for versatile use in demanding foodservice environments.
- Medium-duty operation for consistent daily food prep
- Compact commercial kitchen space saving solution
- Suitable for food assembly, ingredient staging, and prep tasks
- Designed for moderate throughput in high-volume settings
- Optimized for sanitation and quick cleaning cycles
Why Choose Eagle BPT-3024SB-UT
Designed for durability and practicality, the Eagle BPT-3024SB-UT BlendPort® Budget Series work table offers a sturdy stainless steel top with reinforcement, ensuring long-lasting performance in busy commercial kitchens. Its open base with undershelf provides organized storage, while adjustable feet facilitate easy leveling on uneven floors. This model stands out through its quality construction, ease of maintenance, and efficient workspace design, making it a reliable choice for foodservice operations that demand high standards of sanitation and durability.
- Patented BlendPort® system enhances workspace versatility
- Constructed with commercial-grade 430 stainless steel for longevity
- Reinforced top with bullnose edge for hygiene and strength
- Compact dimensions optimize small kitchen footprints
- Versatile setup with adjustable leveling and undershelf storage