The Eagle BPT-2496STB-UT BlendPort® Budget Series Work Table—a commercial-grade stainless steel work surface designed for precise and durable foodservice applications. Measuring 96 inches wide by 24 inches deep, this work table features a robust 430 series stainless steel top with a rolled front edge and a 1-1/2-inch rear upturn to contain spillage and facilitate cleanability. Reinforced with a stainless steel base composed of (6) 1-5/8-inch diameter legs, Uni-Lok® gussets, and a tubular crossbracing system, it provides stability and resistance to heavy workloads. Equipped with 1-1/4-inch dia. tubular crossbracing and 1-inch adjustable bullet feet, this model ensures level installation in commercial kitchens, prep stations, or cafeteria environments requiring a dependable, hygiene-focused work surface.
Top Eagle BPT-2496STB-UT Features
Designed for moderate-volume food preparation environments, this budget work table features a durable 430 stainless steel top with a rolled edge for safety and ease of cleaning. The reinforced top and stainless steel legs offer longevity under daily use, while the adjustable bullet feet facilitate level setup on uneven floors. Its open base with side and rear crossrails provides additional stability and easy access for cleaning or utensil storage, making it suitable for busy foodservice settings such as cafeterias and prep lines.
- Resilient 430 stainless steel top withstands heavy use
- Reinforced construction resists warping and impacts
- 1-1/2" rear upturn simplifies spill containment
- Adjustable stainless steel bullet feet allow level installation
- Open base with crossbracing ensures stability and access
Ideal for medium-volume food prep and stacking applications in commercial kitchens.
Eagle BPT-2496STB-UT Technical Specs
This work table features a 430 stainless steel top, providing excellent corrosion resistance in food prep areas. The dimensions are 96 inches in width, 24 inches in depth, and 35.13 inches in height, with a total weight of approximately 164 lbs for solid, stable performance. The reinforced top includes a 1-1/2-inch backsplash/upturn and a rounded/bullnose edge for safety. Its open stainless steel base with side and rear crossrails supports a maximum workload suitable for moderate throughput operations. The unit's construction conforms to commercial kitchen standards, offering ease of cleaning and maintenance with simple disassembly for routine sanitation. It is NSF listed and designed for seamless integration into foodservice workflows needing a sturdy prep surface.
- Electrical Requirements: Not applicable, construction designed for standard installation
- Construction & Finish: 430 stainless steel top, stainless steel base with reinforced legs
- Dimensions: 96" W x 24" D x 35.13" H, weighs 164 lbs
- Temperature Resistance: Operates efficiently within standard kitchen temperature ranges
- Cleaning & Maintenance: Easily disassembled for routine cleaning, non-porous surface supports sanitation
- Usage Compatibility: Compatible with various prep tools and kitchen equipment, suitable for food contact surfaces
- Installation & Clearance: Requires level floor with 1-inch clearance for adjustable feet, for easy access and cleaning
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for food preparation, assembly, and station support in foodservice environments. The Eagle BPT-2496STB-UT model, with its reinforced 430 Series stainless steel top and open base structure, is installed in busy kitchens or prep areas to withstand daily use. Ideal for medium-volume establishments such as restaurants and cafeterias, it provides a stable, hygienic workspace that supports efficient workflow and sanitation standards.
Top stainless steel work tables for food prep and assembly
The Eagle BPT-2496STB-UT blends quality build, functional design, and commercial readiness for moderate throughput operations in foodservice settings. Its durable stainless steel construction and reinforced top make it suitable for professional kitchens, providing reliable support during busy meal prep activities, with easy maintenance and adaptable setup for varied workflows.
- Versatile for moderate-volume food prep in commercial kitchens
- Built with durable 430 stainless steel for long-term use
- Designed for easy disassembly and sanitation
- Suitable for cafeteria, catering, and prep line applications
- Compact footprint supports efficient kitchen layouts
Why Choose Eagle Eagle BPT-2496STB-UT?
The Eagle BPT-2496STB-UT stands out from similar work tables through its reinforced stainless steel top and open, crossbraced base that provides enhanced stability and longevity. Its 430 stainless steel surface ensures resistance to corrosion, while the rear upturn and rolled edge simplify cleanup. This model's robust construction and adjustable feet make it a reliable choice for demanding food preparation environments, improving workflow efficiency compared to lesser alternatives.
- Wider 96-inch surface optimizes prep space
- Reinforced stainless steel top resists impact and warping
- Open base design supports easy cleaning and utensil access
- Now with adjustable feet for precise leveling
- Heavy-duty stainless steel legs for maximal load capacity