The Eagle BPT-2496SEB-BS BlendPort® Deluxe Series Work Table is a high-quality stainless steel work surface designed for commercial kitchens requiring durable and sanitary food prep stations. Measuring 96 inches in width by 24 inches in depth, this model features a 16-gauge 300 series stainless steel top, providing exceptional durability and resistance to corrosion. The reinforced top with a 4-1/2" backsplash and rolled front edge enhances safety and ease of cleaning, making it suitable for food preparation environments that demand strict sanitation standards. Equipped with six 1-5/8" diameter stainless steel legs, Uni-Lok gussets, and adjustable stainless steel bullet feet, this work table offers stability and customizable height adjustments. An open base with an undershelf featuring a marine edge optimizes workspace organization for high-traffic commercial kitchens and foodservice operations. The BPT-2496SEB-BS exemplifies Eagle Group’s commitment to precision manufacturing and robust design, tailored for professional culinary environments that require durable, efficient, and compliant stainless steel work surfaces.
Top Eagle BPT-2496SEB-BS Features
The Eagle BPT-2496SEB-BS BlendPort® Deluxe Series Work Table incorporates a 16-gauge stainless steel top with reinforced structure, delivering dependable strength for heavy-duty food prep tasks. The 4-1/2" backsplash and rolled front edge improve sanitation by preventing spillage, while the stainless steel legs and gussets ensure long-term durability. Easily adjustable stainless steel bullet feet facilitate precise leveling, and the open undershelf provides additional storage, enhancing workflow efficiency in commercial kitchens. The NSF-certified design supports sanitation compliance and straightforward cleaning routines, suitable for high-traffic foodservice settings requiring reliable sanitary work surfaces.
- Functionality: Reinforced 16 gauge stainless steel top with backsplash support sanitation
- Durability traits: 300 series stainless steel construction resists corrosion and impact
- Ease of maintenance: Rolled edge and smooth surface facilitate quick cleaning
- Real-world fit: Suitable for food prep in busy commercial kitchens or catering setups
- Workflow integration: Adjustable stainless steel bullet feet for stable, level workspace
Ideal for food preparation areas requiring a robust, sanitary surface for high-volume culinary tasks.
Top Eagle BPT-2496SEB-BS Technical Specs
The Eagle BPT-2496SEB-BS work table is a commercial-grade stainless steel unit featuring a 16-gauge top constructed from 300 series stainless steel, rated for corrosion resistance and ease of cleaning. It measures 96 inches wide by 24 inches deep and 35.13 inches high, with a weight of 171 lbs for sturdy installation. The unit operates with a standard NSF certification, supporting sanitation standards essential for food safety. The reinforced top incorporates a 4-1/2" backsplash to contain spills, and the open base design includes an adjustable stainless steel undershelf with a marine edge for added storage and organization. The six stainless steel legs, each 1-5/8" in diameter, are equipped with adjustable bullet feet for level setup, and the overall construction resists impact and wear in commercial environments. The table's precise dimensions and stainless steel finish accommodate a variety of kitchen configurations, making it ideal for food prep stations, assembly lines, and bakery work areas.
- Electrical requirements: Not applicable; manual food prep surface
- Construction & finish: 16 gauge 300 series stainless steel top with marine edge
- Dimensions: 96" W x 24" D x 35.13" H
- Weight: 171 lbs for stable installation
- Temperature resistance: Operates within typical kitchen temperatures, max safe around 150°F
- Cleaning & maintenance: Smooth surface and rolled edges enable quick sanitization
- Storage features: Open base with adjustable undershelf for organization
- Usage compatibility: Compatible with standard commercial kitchen environments and prep workflows
- Ergonomics & safety: Rounded edges and adjustable feet enhance safety and stability
- Assembly required: Yes; tools included for straightforward setup
What is a commercial work table?
A commercial work table is a sturdy, food-grade surface designed for food preparation in professional kitchens and foodservice environments. Typically constructed from durable stainless steel, these tables support heavy-duty tasks such as chopping, mixing, and assembly. The Eagle BPT-2496SEB-BS is a 96-inch wide stainless steel work table equipped with a reinforced top, backsplash, and open shelving. Ideal for high-volume food processing, it enhances workflow efficiency and sanitation standards in restaurant kitchens, catering, and institutional food production areas.
Top stainless steel work tables for high-volume foodservice
Designed for moderate to high-volume kitchen operations, the Eagle BPT-2496SEB-BS offers durable construction, seamless sanitation, and an optimal workspace layout. Built by Eagle Group, model BPT-2496SEB-BS is suited for food prep in busy restaurant kitchens, cafeterias, and catering services that demand reliable, restaurant-ready stainless steel surfaces for efficient workflow and sanitation compliance.
- Operation type — ideal for busy restaurant prep stations
- Kitchen setting — perfect for commercial high-traffic environments
- Foodservice category — suitable for catering and institutional kitchens
- Workload qualifier — supports moderate throughput with heavy-duty durability
- Use case — enhances workflow for food assembly and prep tasks
Why Choose Eagle Eagle BPT-2496SEB-BS
Why Choose the Eagle BPT-2496SEB-BS BlendPort® Deluxe Work Table offers a combination of robust stainless steel construction, precise craftsmanship, and a comprehensive design that surpasses many competitor models. The 16-gauge top with a reinforced structure, NSF certification, and adjustable features streamline food prep operations while maintaining sanitation and durability. Its open base with extra shelving promotes organization and workflow efficiency, making it well-suited for demanding commercial kitchens seeking dependable, restaurant-ready equipment.
- Built with durable 16-gauge stainless steel top for impact resistance
- Open base with adjustable undershelf for flexible storage solutions
- Reinforced design supports heavy-duty food prep activities
- NSF-certified surface ensures compliance in sanitation standards
- Enhanced stability with adjustable stainless steel bullet feet
