The Eagle BPT-2496SB-BS BlendPort® Budget Series Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Measuring 96 inches in width and 24 inches in depth, this industry-standard work table features a robust 430 stainless steel top with a 4-1/2 inch backsplash, a rolled front edge, and square turned down ends. Its reinforced top construction ensures durability under rigorous use, while the six stainless steel legs, each 1-5/8 inches in diameter, provide stability. Integrated with Uni-Lok® gussets and an adjustable stainless steel undershelf with marine edge, this model supports efficient workflow and easy maintenance in busy kitchens, prep areas, or service stations. Precise technical details include a weight of 171 lbs, NSF certification, and a height of 35.13 inches, making it a reliable and hygienic choice for commercial operations requiring a sturdy and compliant work surface.
Top Eagle Group BPT-2496SB-BS Features
The Eagle BPT-2496SB-BS BlendPort® Budget Series Work Table offers a durable 430 stainless steel top with a reinforced construction and a 4-1/2\" backsplash to contain spills. Featuring six stainless steel legs and a marine-edged undershelf, it facilitates organized workspace and streamlined workflow. Its rolled front edge enhances user comfort, while the square turned down ends simplify cleaning and maintenance. Ideal for food prep, assembly, or storage in high-traffic kitchen settings, its NSF certification verifies compliance with sanitation standards. Designed for moderate-volume operations, the table supports flexible placement and efficient space utilization in commercial kitchens.
- Stainless steel top: Reinforced 430 grade material withstands heavy use
- Overall dimensions: 96" W x 24" D with 35.13" height for ergonomic access
- Durability: 1-5/8" stainless steel legs and gussets provide stability
- Ease of maintenance: Rounded edges facilitate cleaning; flat undershelf simplifies setup
- Application fit: Suitable for food prep, assembly lines, and storage
This work table meets the demands of busy commercial kitchens requiring a durable, easy-to-maintain surface for food preparation and organization.
Eagle BPT-2496SB-BS Technical Specs
The Eagle BPT-2496SB-BS Work Table features a 96-inch width, 24-inch depth, and stands at 35.13 inches high, crafted with a 430 stainless steel top of unspecified gauge that ensures longevity and resistance to wear. The reinforced top construction supports moderate workloads typical in food prep areas. It is designed for open mounting with an integrated 4-1/2 inch backsplash to contain spills and debris, maintaining sanitation. The table's NSF certification underpins compliance with hygiene standards, and its weight of 171 lbs supports stable placement without tipping. Assembly involves straightforward setup of six stainless steel legs with adjustable bullet feet, accommodating uneven floors. The open base includes an undershelf with a marine edge, maximizing storage capacity and workflow efficiency. The unit's construction ensures ease of cleaning, with rounded edges and a corrosion-resistant finish optimized for constant sanitization.
- Electrical requirements: Not applicable; manual operation in foodservice settings
- Construction & finish: 430 stainless steel top with rolled/bullnose edges, corrosion-resistant finish
- Dimensions: 96" W x 24" D x 35.13" H; 171 lbs weight
- Temperature resistance: Suitable for typical kitchen environments, max safe temp not specified
- Food safety & cleaning: NSF certified, designed for easy wiping and sanitization
- Usage compatibility: Supports prepping, assembly, and storage applications with moderate workload
- Clearance and setup: Adequate space under the undershelf for tall items or small equipment
- Work surface material: 430 stainless steel ensures resistance to rust and corrosion
- Assembly required: Yes; minimal tools provided for setup
- Maintenance: Rounded edges and smooth surface facilitate routine cleaning
- Installation considerations: Requires level placement with proper floor clearance for adjustable feet
What is a commercial work table
A commercial work table is a durable stainless steel surface designed for food preparation and processing in professional kitchens. The Eagle BPT-2496SB-BS model incorporates a 96-inch wide, reinforced 430 stainless steel top with a backsplash, providing a stable and hygienic workspace for high-volume foodservice operations. Installed in prep areas, assembly lines, or storage zones, it supports moderate workloads and ensures sanitation compliance with NSF standards. Its robust construction and organizational features make it suitable for busy restaurant, cafeteria, or institutional settings, offering reliable performance for all food prep tasks.
Top stainless steel work tables for food prep and storage in foodservice environments
Constructed with high-quality stainless steel and designed for moderate workloads, Eagle BPT-2496SB-BS work tables support efficient workflow in commercial kitchens, ideal for food prep, assembly, and storage operations. Eagle Group’s durable models ensure stability and sanitation, suitable for high-demand foodservice use.
- Operation Type — supported in moderate-volume food prep kitchens
- Kitchen Type — ideal for compact restaurant and cafeteria spaces
- Foodservice Category — suited for bulk food assembly and ingredient staging
- Workload Qualification — designed for steady, moderate throughput
- Use Case — supports efficient food preparation, storage, and workspace organization
Why Choose Eagle Group BPT-2496SB-BS
Designed with heavy-duty stainless steel and reinforced construction, the Eagle BPT-2496SB-BS sets itself apart with a robust 430-grade top, seamless cleaning features, and a versatile open base with undershelf. Its construction ensures longevity and high sanitation standards, enhancing operational productivity and safety, outperforming standard models in durability and workflow support.
- Compact footprint suits tight kitchen layouts
- Reinforced stainless steel top withstands rigorous use
- Easy-to-clean rounded edges improve sanitation
- Adjustable stainless steel feet ensure level positioning
- Open undershelf optimizes storage and workflow efficiency
