Eagle BPT-2496GTEB 96 Inch Stainless Steel Work Table with Rolled Rim Edges

The Eagle BPT-2496GTEB BlendPort® Deluxe Series Work Table, measuring 96 inches wide by 24 inches deep, is a top-tier commercial work surface designed for foodservice operations requiring durable stainless steel construction. Featuring a 16-gauge 300 series stainless steel top with rolled rim edges on the front and rear, it ensures superior hygiene, resistance to corrosion, and easy maintenance. Reinforced with galvanized legs, gussets, and a tubular crossbracing base, this model is engineered for stability and long-term use in busy kitchens, prep stations, and catering environments. Its precise dimensions and construction make it ideal for high-volume food assembly and process workflows needing a reliable, sanitary, and efficient work platform.

Top Eagle BPT-2496GTEB Features

The Eagle BPT-2496GTEB work table offers a robust stainless steel surface with reinforced galvanized legs and gussets for industrial durability. Designed for moderate workload environments, it supports heavy food prep tasks with a corrosion-resistant finish and straightforward cleaning. Its square turned-down ends provide ergonomic edge access, while the open base structure facilitates efficient workflow and equipment placement at commercial kitchens or catering sites. The adjustable plastic bullet feet assist in leveling on uneven flooring, making it suitable for fast-paced culinary operations and prep stations requiring reliable, sanitary surfaces.

• Stainless steel top: 16-gauge, NSF-listed for food safety compliance
• Durable galvanized legs: (6) 1-5/8" galvanized legs offer long-term stability
• Reinforced top design: gussets provide enhanced load-bearing capacity
• Easy maintenance: rolled rim edges simplify cleaning and sanitation
• Adjustable plastic feet: 1" height adjustment for level setup on uneven floors

Ideal for cafeteria prep lines or bakery stations requiring a sturdy, easy-to-clean work surface.

BPT-2496GTEB Technical Specs

The Eagle BPT-2496GTEB features a 16 gauge 300 series stainless steel top with a flat splash height and rounded, rolled edges, measuring 96 inches wide by 24 inches deep and standing at a height of 35.13 inches. Its galvanized open base, reinforced with side and rear crossrails, supports a total weight of 157 lbs, suitable for heavy food prep activities. The table’s construction ensures optimum corrosion resistance and compliance with food safety standards. The NSF-listed unit consumes no electricity or cooling system, focusing solely on providing a durable work surface. It requires no electrical or plumbing connection, making installation straightforward. For sanitation, the stainless top withstands daily cleaning routines, and the rounded edges facilitate hygienic maintenance, while the adjustable plastic feet accommodate uneven flooring. The open base with crossrails allows for versatile storage and easy access underneath.

• Dimensions: 96"W x 24"D x 35.13"H, 157 lbs total weight
• Construction: 16 gauge 300 series stainless steel top, galvanized open base
• Material safety: NSF-listed stainless steel for food contact and sanitation
• Installation: No electrical or plumbing required, with adjustable plastic feet
• Design features: Rolled rim edges, square turned-down ends, flat splash height

What is a commercial work table

A commercial work table is a heavy-duty, food-safe stainless steel surface designed for food prep and assembly in professional kitchens. Equipped with durable materials, precise dimensions, and reinforced structures, they support high-volume foodservice tasks, often installed in prep lines, bakery stations, or catering environments. The Eagle BPT-2496GTEB Work Table is ideal for fast-paced food operations where hygiene, stability, and bulk capacity are essential for efficient workflow and sanitation compliance.

Top stainless steel work surfaces for moderate-volume foodservice settings

These high-quality stainless steel work tables, including Eagle BPT-2496GTEB, are built for reliability and durability in busy kitchens. Designed for food prep, assembly, and storage, they support moderate workloads with seamless cleaning and corrosion resistance. These restaurant-ready surfaces are ideal for implementing efficient workflows in commercial kitchens and catering venues, ensuring sanitation and operational efficiency.

• Moderate-volume food prep workflows in commercial kitchens
• Streamlined cleaning & maintenance for quick sanitation
• Built for durability in bakery or catering stations
• Compact footprint suits small to medium kitchen spaces
• Designed for versatile foodservice applications requiring stability

Why Choose Eagle BPT-2496GTEB?

The Eagle BPT-2496GTEB blends superior stainless steel construction with reinforced galvanized supports, providing a steady, corrosion-resistant work surface for demanding foodservice environments. Its durability, thoughtful design, and NSF compliance set it apart from standard models, offering long-term reliability and ease of maintenance that improve operational efficiency in busy commercial kitchens.

• Self-supporting stainless steel surface: corrosion-resistant and easy to sanitize
• Reinforced structural design: gussets and crossbracing for maximum stability
• Open base with crossrails: facilitates equipment placement and storage
• Simple installation & maintenance: no plumbing required with adjustable leveling feet
• Ideal for commercial food prep: supports moderate workloads in fast-paced settings