The Eagle BPT-2484STB BlendPort® Budget Series Work Table is a commercial stainless steel work surface designed for food preparation environments requiring durability and precise measurements. Measuring 84 inches in width and 24 inches in depth, this work table features a 430 series stainless steel top with a rolled rim edge on both front and rear sides, enhancing safety and containment. Its reinforced top construction ensures long-term structural integrity, with square turned down ends for stability. Supported by four 1-5/8" diameter stainless steel legs and Uni-Lok® gussets for added robustness, this unit sits on 1" adjustable stainless steel bullet feet, facilitating easy leveling. The open base with side and rear crossrails allows convenient storage and equipment integration, making it ideal for high-traffic commercial kitchens, prep stations, or bakery environments seeking a dependable, corrosion-resistant surface for rigorous use.
BlendPort® Budget Series Work Table 84"W X 24"D Features
The Eagle BPT-2484STB work table offers a durable, NSF-listed stainless steel surface engineered for frequent food prep in busy commercial kitchens. Its 430 stainless steel top with rolled rim edges facilitates easy cleaning and enhances safety, while the reinforced construction ensures longevity under demanding workloads. The square turned down ends, combined with stainless steel legs and gussets, provide added stability and resistance to corrosion. This table's adjustable bullet feet enable seamless leveling, and the open base design maximizes storage and workflow efficiency, suitable for operation environments with moderate throughput needing a sturdy prep station or workstation. Its technical specs support heavy-duty performance and quick maintenance, optimizing kitchen operation.
- Functionality: Reinforced stainless steel top with rolled rim edges for safe food prep
- Durability traits: Crafted from 430 stainless steel for corrosion resistance and strength
- Ease-of-use: Adjustable stainless steel bullet feet for effortless leveling and stability
- Real-world fit: Supports moderate workloads in busy commercial kitchens or prep areas
- Workflow improvement: Open understructure with crossrails for integrated storage and easy cleaning
Ideal for commercial foodservice settings requiring reliable, hygienic work surfaces with quick maintenance access.
Blade BPT-2484STB Technical Specs
The Eagle BPT-2484STB is engineered from 430 stainless steel, featuring a 35.13-inch height and an open base with side and rear crossrails for enhanced stability and storage flexibility. The work table’s top gauge is unspecified, but its reinforced construction ensures long-term durability in demanding environments. It supports standard commercial operation, with an open base design that easily accommodates equipment and utensils. The unit weighs 134 lbs and measures 84 inches wide by 24 inches deep, with a flat splash height without backsplash. Its construction adheres to food safety standards suitable for frequent cleaning and sanitation. The unit does not specify electrical requirements or refrigeration components, making it suitable exclusively as a prep or work surface. It is shipped without additional accessories, with mounting options compatible with its crossrail and leg setup.
- Dimensions: 84" W x 24" D x 35.13" H with an 134 lbs weight
- Construction: 430 stainless steel top with rolled rim and reinforced frame
- Base support: Open with side and rear crossrails for stability and storage
- Legs & leveling: Four 1-5/8" stainless steel legs with adjustable bullet feet
- Cleaning & maintenance: Flat splash height facilitates easy cleaning and sanitation
- Material safety: Made from stainless steel alloy suitable for food contact and durability
- Electrical requirements: Not applicable as a work surface
- Reinforcement: Top with reinforcement for heavy use in commercial prep
- Food safety: Designed for quick sanitation and resistance to corrosion
- Usage environment: Suitable for moderate-volume kitchen prep stations, catering, or bakery settings
- Assembly: Requires minimal assembly of legs and feet, no additional tools specified
What is a commercial work table
A commercial work table is a sturdy, food-safe surface designed for food preparation in high-demand culinary environments. The Eagle BPT-2484STB model specifically features a 430 stainless steel top, reinforced construction, and adjustable leveling feet, making it optimal for busy kitchens, prep stations, or bakery setups. Installed in kitchens requiring durable and hygienic surfaces, it supports moderate workloads and facilitates organized workflows, ensuring operational efficiency and sanitation compliance.
Top Work Tables for Moderate-Volume Foodservice Settings
Constructed by Eagle, the BPT-2484STB is a high-quality stainless steel work table built for dependable food prep. Its reinforced 430 stainless steel surface and structural design support consistent operation in commercial kitchens, ideal for moderate-volume food preparation, catering, or bakery environments. Designed for durability and sanitary maintenance, it enhances workflow functionality in professional culinary spaces.
- Moderate-volume kitchen work stations — designed for efficiency in busy environments
- Commercial kitchen equipment — built with corrosion-resistant stainless steel
- Food prep surfaces — durable, easy-to-clean, and NSF-listed
- Compact footprint — optimized for limited space, reliable support for equipment
- Support for workflow — open base with crossrails for storage and accessibility
Why Choose Eagle BPT-2484STB
Why choose the Eagle BPT-2484STB BlendPort® Budget Series Work Table over similar models? Its reinforced stainless steel top with rolled edges ensures lasting durability in demanding foodservice environments. The open base design offers versatile storage and workspace flexibility, while the adjustable bullet feet allow precise leveling. Its corrosion-resistant construction and NSF listing support sanitation standards, making it a dependable, restaurant-ready surface for commercial culinary operations requiring sturdy, easy-to-maintain equipment.
- Compact yet spacious 84-inch width for efficient workflow
- Reinforced 430 stainless steel top for long-term durability
- Open base with crossrails for customized storage solutions
- Adjustable bullet feet simplify leveling on uneven floors
- Corrosion-resistant surface supports sanitation and cleaning routines
