The Eagle BPT-2484GTEB BlendPort® Deluxe Series Work Table, measuring 84 inches in width by 24 inches deep, is a commercial-grade stainless steel work surface designed for professional foodservice environments. Featuring a 16-gauge, 300 series stainless steel top with rolled rim edges on the front and rear, it offers superior durability and sanitation. Reinforced with square turned down ends, this work table provides a stable platform for food preparation and equipment placement, suitable for busy kitchens, prep stations, and cafeteria lines. Its galvanized steel legs, with adjustable plastic bullet feet and Uni-Lok® gussets, ensure secure installation and easy leveling, supporting medium workload operations with structural integrity. This table is an ideal choice for high-demand culinary settings requiring a corrosion-resistant, easy-to-maintain work surface with precise dimensions and reinforced construction.
Top Eagle BPT-2484GTEB Features
The Eagle BPT-2484GTEB blendPort® Deluxe work table offers a robust, corrosion-resistant stainless steel top with reinforced edges, supporting consistent food prep tasks. Its galvanized legs with adjustable feet and gussets ensure stability during heavy usage, while the rolled rim edges facilitate easy cleanup. Designed for moderate-volume operations, it seamlessly integrates into food prep lines, providing durable surface area for utensil organization and equipment placement. The 16 gauge top ensures resilience against impact and daily cleaning routines, making it suitable for high-traffic kitchens and cafeteria settings.
- Heavy-duty 16 gauge stainless steel top supports rigorous food prep activities
- Galvanized steel legs with adjustable feet for stable installation on uneven floors
- Reinforced with Uni-Lok® gussets enhances structural stability during use
- Rolled rim edges for easy cleaning and sanitation
- Square turned down ends facilitate ergonomic workflow and equipment alignment
Designed to meet the needs of medium-volume kitchens, this work table is perfect for prep stations, bakery setups, or central foodservice areas requiring a sturdy, hygienic work surface.
Manufacturer BPT-2484GTEB Technical Specs
The Eagle BPT-2484GTEB work table is constructed with a 16 gauge, 300 series stainless steel top, offering a durable and corrosion-resistant surface that measures 84 inches wide, 24 inches deep, and stands at 35.13 inches high. Its open galvanized steel base with side and rear crossrails provides essential support, while the rolled rim edges ensure sanitation and ease of cleaning. The table’s weight is approximately 132 lbs, supporting moderate workloads typical of food prep environments. This model is designed for installation in commercial kitchens, cafeterias, or bakeries, providing a hygienic surface suitable for frequent cleaning and sanitizing. The NSF approval confirms compliance with food safety standards, and the stainless steel finish is compatible with standard cleaning routines. The unit’s dimensions facilitate integration into compact or expansive prep areas, with optional adjustments for uneven flooring. The sturdy construction ensures longevity under daily operational stresses, supporting consistent workflow in high-traffic foodservice settings.
- Electrical Compatibility: Not applicable; non-electric work table
- Construction & Finish: 16 gauge stainless steel top, galvanized steel base, NSF approved
- Dimensions: 84" W x 24" D x 35.13" H
- Weight: 132 lbs
- Top Gauge: 16 gauge stainless steel with rolled rim edges
- Load Capacity: Suitable for medium workloads in commercial kitchens
- Installation Requirements: Clear floor space for leveling, unrestricted airflow for cleaning
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for food preparation and kitchen operations. Specifically, the Eagle BPT-2484GTEB is a high-quality, NSF-listed stainless steel prep table with reinforced construction, ideal for bustling foodservice environments such as cafeterias and bakeries. Its 84-inch width and 24-inch depth provide ample work surface, while its galvanized steel legs and reinforced gussets support reliable stability. These tables support efficient workflow, ease of cleaning, and long-term durability, making them essential components of professional kitchen setups, especially where hygiene and sanitation are critical.
Top Stainless Steel Work Tables for Foodservice Operations
Designed for medium-volume food prep, Eagle BPT-2484GTEB offers a commercial kitchen-ready platform built for stability, sanitation, and longevity. Eagle Group’s BPT-2484GTEB exemplifies quality and precision, making it suitable for central prep lines, bakery stations, and cafeteria service areas requiring durable, easy-to-clean stainless steel surfaces.
- – Operations in moderate-capacity foodservice kitchens
- – Designed for compact commercial spaces with stable workflow
- – Ideal for food prep, assembly, and equipment support
- – Supports daily sanitation with NSF-approved stainless steel
- – Suitable for use in busy cafeteria and bakery environments
Why Choose Eagle BPT-2484GTEB?
Compared to standard work tables, the Eagle BPT-2484GTEB combines reinforced construction, high-quality stainless steel, and thoughtful design features that enhance durability and sanitation. Its open galvanized base and seamless top support seamless cleaning, while the roll rim edges prevent food buildup. These qualities improve operational efficiency by facilitating faster cleanup and reliable support in busy kitchens. Its size, construction, and features make it one of the most resilient and hygienic options for medium-volume foodservice applications, ensuring a long-lasting, restaurant-ready work solution.
- – Features a 16 gauge NSF-listed stainless steel top for durability
- – Galvanized base with adjustable leveling feet improves stability
- – Reinforced gussets enhance structural integrity under load
- – Rolled rim edges facilitate hygienic cleaning routines
- – Wide 84-inch surface supports food prep and equipment setup
