Eagle BPT-2484GTB 84 Inch Work Table with 430 Stainless Steel Top

The Eagle BPT-2484GTB BlendPort® Budget Series Work Table offers a durable and functional solution designed for professional foodservice environments. Measuring 84 inches in width and 24 inches in depth, it features a 430 stainless steel top with a rolled rim edge on the front and rear, providing enhanced safety, durability, and ease of cleaning. Its reinforced top ensures structural integrity under moderate workloads, making it suitable for kitchen prep areas, catering stations, and bakery setups. Equipped with galvanized square turned down ends and a galvanized tubular crossbracing base, the work table combines robustness with corrosion resistance, supporting consistent performance in demanding commercial settings.

Top Eagle BPT-2484GTB Features

The Eagle BPT-2484GTB work table integrates a commercial-grade stainless steel top designed for heavy use, featuring a rolled rim edge for added safety and sanitation. Its reinforced construction provides stability during prolonged operations, while galvanized legs and cross-bracing ensure longevity. The unit's 1-5/8" galvanized legs and square turned ends simplify cleaning and maintenance. Ideal for restaurant prep lines, it supports efficient workflows with its durable build and ease of accessibility, tailored for moderate to high-volume foodservice applications.

• Superior durability: 430 stainless steel top withstands impacts and corrosion
• Enhanced stability: Galvanized legs and crossbracing resist rust and deformation
• Ease of cleaning: Rolled rim edges facilitate sanitation and maintenance
• Designed for workflow efficiency: Ample 84"W x 24"D surface supports multiple prep stations
• Reinforced construction: Top with reinforced support handles consistent heavy use

Recommended for medium-volume food prep in commercial kitchens requiring durable, easy-to-maintain work surfaces.

Technical Specs of Eagle BPT-2484GTB

The Eagle BPT-2484GTB Work Table features a 430 stainless steel top, with an overall height of 35.13 inches and a weight of 132 lbs. Its open base design with side and rear crossrails ensures stable support and accessibility. The unit is constructed with galvanized legs and crossbracing, providing corrosion resistance suitable for wet environments. The stainless steel top boasts a bullnose edge profile, facilitating safe handling and sanitation. Designed to operate without specific electrical requirements, it is easily integrated into existing kitchen layouts, requiring standard clearance for stability and cleaning. Maintenance involves straightforward cleaning with mild detergents, with no need for disassembly beyond initial setup. Its NSF compliance confirms suitability for commercial food safety standards.

• Dimensions: 84" W x 24" D x 35.13" H
• Material: 430 stainless steel top, galvanized base
• Weight: 132 lbs for the unit, supporting heavy kitchen tasks
• Construction: Reinforced top with rolled rim and square turned down ends
• Finish: Stainless steel surface with ease of cleaning and sanitation
• Operational needs: No electrical requirements, standard clearance for accessibility

What is a commercial work table

A commercial work table is a durable, high-capacity surface designed for food preparation and equipment support in professional kitchens. The Eagle BPT-2484GTB model features a stainless steel top with reinforced construction, supporting routine food handling for moderate workloads. Installed in prep areas, catering stations, and bakery operations, this work table emphasizes sanitation, strength, and ease of maintenance. Its robust galvanized base ensures stability and longevity, making it ideal for environments requiring reliable, consistent performance in foodservice settings.

Top Stainless Steel Work Tables for Foodservice Environments

The Eagle BPT-2484GTB stainless steel work table provides a robust and reliable surface ideal for moderate-volume commercial kitchens. Built to withstand daily use, it features NSF compliance, a reinforced top, and corrosion-resistant galvanized framing. Designed for efficient food prep and equipment placement, this model supports seamless workflow and sanitation in busy restaurant or catering settings.

• Moderate workload — ideal for busy restaurant prep stations
• Commercial kitchen equipment — built with durable stainless steel
• Compact footprint — 84 inches wide for optimal workspace
• Robust construction — galvanized base and reinforced top
• Food safety optimized — NSF approved surface and design