The Eagle BPT-2472B-BS BlendPort® Budget Series Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability, ease of maintenance, and high functionality. Measuring 72 inches in width by 24 inches in depth, it features a 430 stainless steel top with a rolled front edge and a 4-1/2" backsplash to contain spills. Reinforced for stability, the work table is mounted on four galvanized 1-5/8" diameter legs with Uni-Lok® gussets for added support. An adjustable galvanized undershelf enhances storage capacity, while 1" plastic bullet feet facilitate level positioning. This versatile work table is suitable for various foodservice operations, including prep stations, bakery setups, and dish stations, offering a robust platform for multiple kitchen tasks.
Top Eagle BPT-2472B-BS Features
The Eagle BPT-2472B-BS work table features a 430 stainless steel top with a rolled front edge for safety and hygiene, reinforced construction for extended durability, and a galvanized base with adjustable legs for stable installation. Its NSF-approved design ensures compliance with food safety standards, making it ideal for demanding commercial kitchens. Designed for moderate workloads, it accommodates heavy food prep with 4-1/2" backsplash to contain spills and an undershelf for efficient organization, streamlining workflow in high-volume foodservice settings.
- Durable 430 stainless steel top: Resists corrosion and simplifies cleaning。
- Reinforced construction: Ensures stability under continuous use.
- Galvanized legs with adjustable feet: Facilitates level setup on uneven floors.
- NSF-certified design: Meets food safety and sanitation requirements.
- Spacious undershelf: Enhances storage and workflow efficiency.
Ideal for food prep, warehousing, or dish assembly in commercial kitchens.
Eagle BPT-2472B-BS Technical Specs
The Eagle BPT-2472B-BS work table features a 72-inch by 24-inch 430 stainless steel top with a 4-1/2" backsplash and a rolled front edge. Its construction includes a galvanized base with four galvanized 1-5/8" diameter legs and Uni-Lok® gussets for reinforcement, providing a total weight of approximately 94 lbs. The overall height is 35.13 inches, designed for ergonomic comfort during food prep. The unit’s NSF approval ensures compliance with sanitation standards, while the 430 stainless steel top offers resistance to corrosion and ease of cleaning. Disassembly for maintenance is straightforward, with adjustable plastic feet allowing for leveling—making this an integral component of any commercial kitchen workflow. Power requirements are not applicable; the focus is on structural stability and material integrity, optimized for high-use environments.
- Dimensions: 72" W x 24" D x 35.13" H
- Material: 430 stainless steel top and galvanized base
- Weight: 94 lbs (product weight)
- Legs: Galvanized, 1-5/8" diameter with adjustable plastic feet
- Construction: Reinforced with Uni-Lok® gussets for stability
Installation considerations: Provide adequate clearance for leveling and cleaning
Surface maintenance: Clean with non-abrasive cleaners; avoid corrosive agents
Work environment: Suitable for high-humidity areas with NSF compliance
Storage capacity: Undershelf for efficient in-kitchen storage
Compatibility: Compatible with standard kitchen fixtures and supports moderate workload
What is a commercial work table?
A commercial work table is a heavy-duty surface designated for food preparation and other culinary tasks in professional kitchens. Manufactured with durable materials such as stainless steel, these tables provide a sturdy platform for chopping, assembling, and staging ingredients. The Eagle BPT-2472B-BS BlendPort® Budget Series Work Table is constructed with a 430 stainless steel top, reinforced base, and adjustable legs, suitable for mid-volume foodservice operations. Installed in prep stations, dish areas, or bakery environments, it offers reliable support for demanding workflows and ensures ease of cleaning for sanitation compliance.
Top stainless steel work tables for foodservice Settings
Robust and reliable, Eagle BPT-2472B-BS work tables are built for foodservice environments with moderate throughput, combining durability with practical workspace design. Eagle’s BlendPort® Budget Series ensures dependable performance in prep and staging areas, supporting efficient kitchen workflows in high-traffic food establishments. These tables are ideal for use in busy restaurants, cafeterias, and catering operations requiring resilient and easy-to-maintain surfaces.
- Operation type — Moderate-volume food prep stations
- Kitchen type — Compact commercial kitchens
- Foodservice category — Reliable prep and staging surfaces
- Workload qualifier — Suitable for consistent daily use
- Use case — Ideal for food assembly and organization
Why Choose Eagle BlendPort® Budget Series Work Tables
Eagle’s BPT-2472B-BS distinguishes itself with a tough 430 stainless steel top equipped with a spill-resistant backsplash, galvanized reinforced frame, and adjustable legs for level setup. Its NSF-approved design supports sanitation compliance, while its open undershelf maximizes storage in limited spaces. Engineered for durability and ease of maintenance, it optimizes operational efficiency in commercial kitchens, outperforming models with less sturdy construction and limited features.
- Compact footprint suitable for space-constrained kitchens
- Stainless steel surface resists corrosion and simplifies cleaning
- Reinforced galvanized base enhances stability under heavy use
- Adjustable leveling feet for uneven flooring
- Designed for moderate workflow with ample storage capacity
