The Eagle BPT-2460GTEB BlendPort® Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for flexible and durable application in foodservice operations. Measuring 60 inches wide by 24 inches deep, it features a 16-gauge 300 series stainless steel top with a rolled rim edge on the front and rear for enhanced safety and ease of cleaning. The reinforced top structure, supported by galvanized legs and Uni-Lok® gussets, provides robust stability suited for high-demand kitchen environments. The unit’s square turned-down ends facilitate efficient workspace organization, making it a practical solution for culinary preparation, assembly, or serving stations in restaurants, catering facilities, and institutional kitchens. This work table's high-quality construction ensures longevity and sanitation, optimized for demanding foodservice workflows requiring dependable, commercial kitchen-ready furniture.
Top Eagle BPT-2460GTEB Features
The Eagle BPT-2460GTEB work table offers a commercial stainless steel surface designed for high-volume food prep and assembly tasks. Its reinforced 16/300 series top withstands rigorous use, while galvanized legs and Uni-Lok® gussets provide structural stability. The rolled rim edges allow for safer handling and easier cleaning, ideal for busy kitchens. Adjustable plastic feet ensure proper leveling, and the open base with crossrails supports easy access and maintenance. Tailored for moderate workload environments, it seamlessly integrates into prep lines and mobile carts, enhancing workflow efficiency for professional foodservice operations.
- Functionality: Heavy-duty, reinforced stainless steel top for demanding prep tasks
- Durability: 16-gauge, corrosion-resistant stainless steel surface
- Ease of Maintenance: Rounded, rolled rim edges simplify cleaning routines
- Workplace Fit: Adjustable plastic feet on galvanized legs for uneven floors
- Workflow Integration: Open base with crossbracing supports multi-position placement
Ideal for busy commercial kitchens needing durable and sanitary work surfaces
Eagle BPT-2460GTEB Technical Specs
The Eagle BPT-2460GTEB features a 16-gauge, 300 series stainless steel top with a rolled rim edge, providing a durable, corrosion-resistant surface suitable for high-volume use. Its open galvanized base includes side and rear crossrails for added stability, measuring 60" in width, 24" in depth, and standing at 35.13" height. The table weighs approximately 79 pounds, facilitating ease of installation and repositioning in various kitchen layouts. It operates independent of electrical or refrigerant systems, with standard NSF approval for sanitation and safety. The top’s flat splash height allows for maximum workspace area with easy cleaning and sanitation, supporting food prep, assembly, and service workflows in commercial environments.
- Dimensions: 60" width x 24" depth x 35.13" height
- Weight: 79 lbs (product weight)
- Construction: 16 gauge, 300 series stainless steel, galvanized base
- Finish: Stainless steel, NSF approved, cleanable surface
- Material Safety: Food-safe, corrosion-resistant, compatible with typical sanitation protocols
- Clearance: Requires 36 inches minimum workspace clearance for safe operation
- Electrical: No electrical requirements
- Installation: Freestanding with adjustable plastic feet for level setup
- Cleaning: Smooth steel surface with rounded edges for simplified maintenance
- Usage: Suitable for prep, staging, and assembly applications in commercial kitchens
What is a commercial work table?
A commercial work table is a heavy-duty, sanitary surface designed for food preparation and assembly in professional kitchen environments. Constructed primarily from stainless steel, these tables feature reinforced tops and durable bases, ensuring stability during intense use. The Eagle BPT-2460GTEB work table is installed in various foodservice settings such as restaurant line prep, catering stations, and institutional kitchens. It supports high-volume workflows with its corrosion-resistant surface and robust support structure, making it ideal for mid-scale food processing tasks and efficient kitchen organization.
Top stainless steel work tables for foodservice operations
Designed for reliable food prep and assembly in commercial kitchens, Eagle BPT-2460GTEB work tables offer durable construction, precise fit, and optimized ergonomics for moderate workloads in restaurant and catering environments. Eagle, recognized for quality restaurant-ready equipment, delivers practical solutions tailored to professional foodservice workflows.
- Operation type — moderate throughput prep lines
- Kitchen type — compact commercial spaces
- Foodservice category — restaurant and institutional kitchens
- Workload qualifier — medium-duty, reliable performance
- Use case — food prep, staging, and assembly
Why Choose Eagle BPT-2460GTEB
Compared to similar commercial work tables, the Eagle BPT-2460GTEB offers a superior combination of reinforced stainless steel top, galvanized support frame, and expert craftsmanship. Its durable construction ensures longevity, while the rolled rim edges enhance safety and sanitation. The open base design provides ample access for cleaning and integration into various kitchen workflows. This unit’s focus on stability, easy maintenance, and consistent performance makes it a reliable choice for busy foodservice operations seeking a high-quality, restaurant-ready work surface.
- Self-contained, corrosion-resistant stainless steel top for longevity
- Reinforced 16-gauge surface withstands demanding prep tasks
- Galvanized, open base simplifies cleaning and setup
- Rounded edges promote safety and sanitary maintenance
- Adjustable plastic feet ensure level placement on uneven floors
