The Eagle Group BPT-2448STEB-BS BlendPort® Deluxe Series Work Table measures 48 inches in width by 24 inches in depth and features a durable 16-gauge stainless steel top from the 300 Series. Designed for commercial foodservice environments, this work table provides a resilient surface suitable for prep stations, storage, and workflow integration. Its reinforced top, seamless rolled front edge, and corrosion-resistant stainless steel construction ensure long-lasting performance in high-use settings, making it ideal for kitchens requiring dependable, sanitary cold or dry station surfaces.
Top Eagle Group BPT-2448STEB-BS Features
The Eagle BPT-2448STEB-BS work table offers a robust stainless steel surface, reinforced with a 16 gauge gauge top, providing excellent durability and resistance to impact. Its open base with side and rear crossrails supports heavy loads while facilitating easy access and cleaning. Equipped with four 1-5/8" stainless steel legs and NSF certification, it is suited for food preparation and sanitation requirements. The 4-1/2" backsplash helps contain spills, while the rolled edges simplify cleaning. Designed for moderate-volume workflow, it integrates seamlessly into prep lines or workstation clusters, supporting efficiency and hygiene in professional kitchens.
- Heavy-duty 16 gauge stainless steel top for commercial durability
- Reinforced top with NSF certification for food safety compliance
- Open, cross-braced base supports high load capacity
- 4-1/2" backsplash contains spills and simplifies cleaning
- Four stainless steel legs with adjustable feet for stability
Suitable for medium-volume food preparation and workstation setup in commercial kitchens.
Manufactured Specifications of Eagle BPT-2448STEB-BS
The Eagle BPT-2448STEB-BS work table features a 48" width, 24" depth, and 35.13" height, constructed with a 16 gauge stainless steel top from the 300 Series, finished with a rounded, rolled edge for safety and ease of cleaning. The stainless steel base with open crossrails supports substantial load capacity while maintaining airflow and sanitation standards. The unit weighs approximately 72 lbs, and shipping weighs around 424.99 lbs plus handling costs. It operates in environments with operating temperatures up to typical kitchen ranges, and ensures compliance with food safety standards. The work table requires no electrical connection, relying solely on its sturdy mechanical construction. For ease of maintenance, the stainless steel surface is cleanable with standard sanitizing agents, and disassembly is straightforward for deeper cleaning or repair. Its NSF certification underscores its suitability for commercial use, particularly advantageous for food prep stations, dishwashing areas, or material staging zones.
- Electrical Requirements: None, mechanical construction only
- Construction & Finish: 16 gauge stainless steel with rounded edges
- Dimensions: 48"W x 24"D x 35.13"H
- Capacity: Supports moderate load capacity with reinforced top
- Temperature Resistance: Suitable for standard kitchen operating ranges
- Cleaning & Maintenance: Easy to wipe down, disassemblable surfaces
- Electrical Compatibility: Not applicable
- Installation Requirements: Level clearance for adjustable feet, proper airflow around open base
- Drainage & Ventilation: No specific drainage, open base aids airflow
- Sanitation & Food Safety: Stainless steel surface compatible with standard sanitizers
- Usage Environment: Suitable for dry or cold storage prep areas
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for foodservice and kitchen applications, providing a stable, hygienic platform for prep, assembly, and staging. The Eagle BPT-2448STEB-BS Work Table features a 16-gauge stainless steel top, reinforced for durability, and is configured for moderate throughput environments. Installed in commercial kitchens, it supports food prep, equipment placement, and storage tasks, making it ideal for restaurant, cafeteria, or catering operations where sanitation, strength, and efficiency are paramount.
Top stainless steel work tables for moderate-volume foodservice settings
Built with high-grade stainless steel and designed for reliable performance, Eagle BPT-2448STEB-BS work tables are suitable for moderate-volume food prep, supporting sanitary, efficient workflow in various commercial kitchen environments. The sturdy construction and precise dimensions make it a versatile choice for prep stations, dishwashing support, or material staging areas, ensuring longevity and operational consistency. Eagle BPT-2448STEB-BS is an industrial-grade solution tailored for professional foodservice operations requiring durable, easy-to-maintain stainless steel surfaces from Eagle Group.
- Moderate-volume prep workstations in foodservice kitchens
- Compact footprint ideal for small to medium kitchens
- Supports efficient workflow integration and sanitation standards
- Designed for durable, long-term use with NSF certification
- Suitable for installation in various food prep and storage areas
Why Choose Eagle BPT-2448STEB-BS?
Compared to standard work tables, the Eagle BPT-2448STEB-BS combines a robust 16-gauge stainless steel top with reinforced construction and NSF approval, ensuring long-term durability and compliance. Its open base design simplifies cleaning and allows for versatile placement, while the rolled edge provides safety and ease of maintenance. Its balanced features support efficient workflows, making it a reliable choice for busy commercial kitchens seeking high-quality stainless steel work surfaces that withstand demanding sanitation and heavy use.
- Compact footprint with reinforced top for durability
- Open cross-braced base facilitates cleaning and airflow
- NSF certified for food safety compliance
- Stainless steel construction ensures corrosion resistance
- Designed for moderate-volume kitchen environments
