The Eagle BPT-2448STB-UT BlendPort® Budget Series Work Table measures 48 inches in width by 24 inches in depth and features a durable 430 stainless steel top, designed for dependable performance in commercial foodservice environments. As a versatile stainless steel work table, it supports food prep and station setup with a reinforced top surface, a rolled front edge, and a 1-1/2 inch rear upturn that enhances sanitation. Equipped with four 1-5/8 inch stainless steel legs, Uni-Lok® gussets for stability, and adjustable stainless steel bullet feet, this model offers straightforward installation and maintenance. Its open base with side and rear crossrails facilitates easy cleaning and equipment placement, making it suitable for high-traffic kitchens, prep stations, or backing facilities requiring a robust, corrosion-resistant work platform. Spanning key technical features tailored for commercial kitchen use, this work table ensures long-term durability and operational efficiency in demanding foodservice settings.
Top Eagle BPT-2448STB-UT Features
This work table provides a 48" x 24" stainless steel surface engineered for durability and hygiene, ideal for food prep in busy kitchens. The rolled front edge and rear upturn prevent debris accumulation, streamlining cleaning routines. Reinforced with stainless steel legs and gussets, it ensures stability under moderate workloads. Easy to disassemble and maintain, it supports seamless workflow integration in commercial environments, accommodating various kitchen tasks. Designed for durability and compliance with sanitation standards, this dining or prep station enhances operational productivity.
- Functionality: Supports food prep with a reinforced stainless steel surface.
- Durability Traits: Made with corrosion-resistant 430 stainless steel.
- Ease of Maintenance: Features a rolled front edge and removable components.
- Fit and Use Case: Ideal for moderate-volume kitchens requiring sturdy work surfaces.
- Workflow Benefit: Facilitates efficient cleaning and quick access across work zones.
Suitable for commercial foodservice stations or prep areas requiring consistent hygiene and durability.
Eagle BPT-2448STB-UT Technical Specs
The Eagle BPT-2448STB-UT work table boasts a 48-inch by 24-inch stainless steel top constructed from 400 series material, offering resistance to corrosion and wear. It features a height of 35.13 inches, with a reinforced open base that includes side and rear crossrails, supporting the overall stability during high-use scenarios. The table’s construction includes four 1-5/8 inch stainless steel legs and anti-slip adjustable bullet feet for leveling on uneven flooring. Its surfaces are finished with a rounded, rolled edge to prevent injury and facilitate cleaning. The unit weighs approximately 69 pounds, ensuring stability without excessive weight. Designed for commercial kitchen applications, it is compatible with various food prep, assembly, or service functions, supporting workflow and sanitation standards. Operational features emphasize durability, ease of disassembly, and resilience under typical kitchen conditions.
- Dimensions: 48" W x 24" D x 35.13" H
- Material: 430 stainless steel top and stainless steel base
- Weight: 69 lbs for stability and portability
- Construction: Open base with crossrails for support and airflow
- Adjustable Feet: 1" stainless steel bullet feet for level installation
- Finish & Resistance: Food safe, corrosion-resistant stainless steel surface
Electrical Compatibility: Not applicable for this purely mechanical work table
Installation Requirements: Requires ≥36 inches clearance for optimal airflow and cleaning access
Cleaning & Maintenance: Wipe-down with approved stainless steel cleaner; disassemble for deep cleaning
Usage Environment: Suitable for moderate throughput prep stations in busy kitchens
Material Safety: Food-grade stainless steel compatible with standard cleaning routines
What is a commercial work table?
A commercial work table is a heavy-duty surface designed for food preparation, processing, and service in professional kitchens. Constructed from durable materials like stainless steel, these tables support hygienic workflows, resist corrosion, and facilitate easy cleaning. The Eagle BPT-2448STB-UT model features a robust 430 stainless steel top, reinforced base, and adjustable legs, making it well-suited for moderate-volume foodservice operations, including prep stations and assembly lines in restaurants or catering facilities.
Top stainless steel work tables for foodservice environments
Designed for moderate-volume kitchens, Eagle BPT-2448STB-UT work tables offer durable stainless steel surfaces and reinforced support, ideal for food prep, assembly, and storage tasks in commercial foodservice settings. Manufactured by Eagle Brand, this model supports efficient workflow and sanitation in busy restaurant and catering operations.
- Operation Type — optimal for prep kitchens
- Kitchen Space — suited for compact commercial kitchens
- Foodservice Category — supports restaurant and cafeteria applications
- Workload — appropriate for moderate throughput tasks
- Use Case — ideal for food prep, assembly stations, and work zones
Why Choose Eagle Brand BPT-2448STB-UT?
Eagle Brand BPT-2448STB-UT combines high-grade stainless steel construction with functional design, offering enhanced stability and hygiene in comparison to similar models. Its reinforced base and adjustable feet ensure secure placement in various kitchen layouts, while the rolled front edge simplifies cleaning and reduces injury risks. This work table is optimized for consistent performance and long-term value in commercial food environments.
- Self-contained design simplifies installation and reduces setup costs
- 430 stainless steel surface provides superior corrosion resistance
- Reinforced support structure for sustained moderate workloads
- Open base with crossrails offers optimal airflow and cleaning access
- Adjustable stainless steel feet facilitate level placement on uneven flooring