The Eagle BPT-2448STB BlendPort® Budget Series Work Table is a professional-grade stainless steel work surface designed for commercial kitchens requiring durable and cost-effective prep stations. Measuring 48 inches in width and 24 inches in depth, this work table features a 430 stainless steel top with a rolled rim edge on the front and rear, providing enhanced strength and ease of cleaning. Its reinforced top construction, combined with four 1-5/8" stainless steel legs and Uni-Lok® gussets, ensures stability under moderate workloads. Ideal for various foodservice operations, the table offers high corrosion resistance and straightforward maintenance suitable for busy culinary environments.
BlendPort® BPT-2448STB Features
The BPT-2448STB work table is engineered for commercial foodservice environments demanding reliable, easy-to-clean stainless steel surfaces. Its open base with crossrails provides stable support while facilitating efficient cleaning and access. The adjustable stainless steel bullet feet enable precise leveling, accommodating uneven floors. Perfect for food prep, assembly stations, or beverage service, this table integrates seamlessly into multiple workflow scenarios, supporting moderate throughput with durable materials. Its reinforced top and stainless steel legs ensure longevity and consistent performance in high-use settings.
- Functionality: Reinforced stainless steel top with rolled rims for hygienic prep
- Durability: 430 stainless steel surface resists corrosion and wear over time
- Ease of Maintenance: Rounded / bullnose edge simplifies cleaning routines
- Application Fit: Suitable for assembly lines, prep stations, and kitchen workflows
- Workflow Integration: Base with crossbracing enhances stability under moderate workloads
Optimized for food prep, assembly, or sanitation stations in commercial kitchens requiring sturdy, easy-to-maintain work surfaces.
Manufactured BPT-2448STB Technical Specs
The Eagle BPT-2448STB work table is built with a 430 stainless steel top featuring a bullnose edge, measuring 48 inches wide by 24 inches deep, and standing at a height of 35.13 inches. Its open base configuration includes four 1-5/8" diameter stainless steel legs, reinforced by Uni-Lok® gussets for increased stability. The frame incorporates a 1-1/4" diameter stainless steel tubular crossbracing for additional support. Weighing approximately 62 lbs, this unit is designed for easy handling and cleaning. It requires no electrical components, leveraging a durable, food-safe stainless steel construction suited to constant sanitation routines. The table is NSF listed for food safety compliance. Installation involves ensuring proper clearance for leveling and airflow, with adjustable bullet feet accommodating uneven flooring.
- Dimensions: 48"W x 24"D x 35.13"H, with a 62 lbs weight
- Material: 430 stainless steel top with rounded edge; stainless steel base
- Construction: Reinforced top, square turned-down ends, open base with crossrails
- Legs & Support: (4) 1-5/8" stainless steel legs with Uni-Lok® gussets
- Assembly: No electrical wiring required, tools needed for leveling adjustment
Electrical Compatibility: None required
Installation Requirements: Ensure level flooring; adequate clearance for cleaning access
Cleaning & Maintenance: Stainless steel surface with rounded edges for quick sanitation
Load Capacity: Supports moderate workloads typical of prep tables
Operational Range: Suitable within standard kitchen temperature ranges
What is a commercial work table
A commercial work table is a durable and hygienic surface designed for food preparation, assembly, or sanitation tasks within foodservice environments. Constructed primarily from stainless steel, these tables offer resistance to corrosion and ease of cleaning. The Eagle BPT-2448STB BlendPort® Budget Series Work Table is engineered for reliable performance in busy kitchens, providing an open support base and reinforced top capable of withstanding moderate workloads. Installed in preparation stations or service areas, it facilitates efficient workflow and sanitation, making it ideal for restaurant kitchens, cafeterias, and catering operations.
Top Stainless Steel Work Tables for Foodservice Operations
Designed for moderate food preparation and assembly, Eagle BPT-2448STB work tables feature high-quality stainless steel surfaces with reinforced construction, supporting efficient workflow in commercial kitchens. Manufactured by Eagle, model BPT-2448STB, these tables excel in durability, stability, and ease of cleaning, making them suitable for restaurant, cafeteria, and catering environments requiring reliable, low-maintenance prep stations.
- Moderate workload — well-suited for busy commercial kitchens
- Compact footprint — ideal for tight foodservice spaces
- Commercial kitchen equipment — robust stainless steel construction
- Food prep stations — designed for quick sanitation and durability
- Standard open base — supports versatile workflow integration
Why Choose Eagle BPT-2448STB BlendPort® Budget Series Work Table
Why choose the Eagle BPT-2448STB work table over similar stainless steel prep stations? Its reinforced top with a rolled rim enhances durability and hygiene, while the open base with crossbracing offers stability under typical workloads. Built from high-quality 430 stainless steel, it resists corrosion and simplifies cleaning, supporting efficient sanitation routines. The combination of a compact, restaurant-ready design with excellent support features makes it a superior choice for commercial foodservice spaces that demand dependable, cost-effective prep stations.
- Compact footprint optimized for small kitchens and prep areas
- Reinforced stainless steel top with rolled rims for hygiene and strength
- Universal base with crossbracing for stability during busy shifts
- Adjustable bullet feet for level setup on uneven floors
- Easy to maintain and clean with rounded edges and stainless steel surface
