The Eagle BPT-2448SEB-BS BlendPort® Deluxe Series Work Table measures 48 inches wide by 24 inches deep, constructed with a 16-gauge stainless steel top from the NSF-listed 300 series. Designed for commercial foodservice environments, this work table features a reinforced top, a 4-1/2 inch backsplash to contain spills, and a rolled front edge for safety and ease of cleaning. Supported by four 1-5/8-inch diameter stainless steel legs with Uni-Lok® gussets, it provides a durable and stable platform suitable for meal prep, assembly, and light fabrication tasks in high-traffic kitchens, hospitals, or catering operations. The adjustable stainless steel bullet feet allow for leveling on uneven floors, simplifying installation and maintenance, while the open base with undershelf maximizes storage options. Its heavy-gauge stainless steel construction and anti-corrosion materials ensure long-term performance under rigorous commercial conditions.
Top Eagle BPT-2448SEB-BS Features
This work table combines a rugged stainless steel surface with reinforced construction, ideal for high-touch prepping tasks in busy kitchens. Its 48"W x 24"D size supports various food preparation applications, while the 4-1/2" backsplash prevents spillage from contaminating surrounding areas. The unit’s open base with an undershelf provides additional storage, facilitating smooth workflow and organization for culinary staff. The stainless steel legs and gussets offer stability and durability in demanding environments, with adjustable feet for easy leveling on uneven floors. Designed for ease of cleaning and minimal downtime, it’s perfect for moderate-volume food prep and assembly tasks in commercial kitchens or institutional settings.
- Durable 16-gauge stainless steel top withstands rigorous use in high-volume kitchens
- Reinforced top with gussets enhances load capacity and longevity
- 4-1/2" backsplash contains spills, protecting work surfaces and floors
- Adjustable stainless steel bullet feet facilitate installation on uneven floors
- Open base with undershelf offers accessible storage for utensils and supplies
Ideal for food prep, assembly lines, and cafeteria use requiring robust and sanitary workspace solutions.
Eagle BPT-2448SEB-BS Technical Specs
The Eagle BPT-2448SEB-BS is a commercial-grade work table featuring a 16-gauge stainless steel top from the NSF-rated 300 series, measuring 48 inches in width, 24 inches in depth, and standing 35.13 inches tall. Its open base design includes a reinforced top with gussets and four 1-5/8-inch diameter stainless steel legs, supported with adjustable stainless steel bullet feet to ensure stability on uneven flooring. The work surface provides a 4-1/2-inch backsplash to contain liquids and prevent spillage, with a rolled bullnose front edge for operator safety and comfort. Weighing approximately 72 pounds, it is constructed for durability and ease of cleaning, with food safety-friendly, corrosion-resistant materials suitable for daily sanitation routines. The unit is designed for moderate workloads, supporting various prep and assembly tasks in commercial kitchens and institutional environments, and features NSF listing for sanitation compliance.
- Electrical Requirements: Not applicable
- Construction & Finish: 16-gauge stainless steel, NSF-approved
- Dimensions: 48" W x 24" D x 35.13" H
- Weight: 72 lbs (unit); approximately 75 lbs shipping
- Material Safety: Food-grade stainless steel, easy to clean, corrosion-resistant
- Temperature Tolerance: Suitable for ambient temperature work environments
- Cleaning & Maintenance: Heavy-duty surface, wipe down with non-abrasive cleaners, disassembly not required
- Usage Compatibility: Designed for prep, assembly in commercial kitchens, cafeterias, and institutional facilities
- Capacity: Supports moderate prep workloads with reinforced top
- Material Grade: NSF-rated 300 series stainless steel for longevity
- Installation: Leveling with adjustable feet, no plumbing required
- Construction: Heavy-gauge, corrosion-resistant stainless steel
- Cleaning: Seamless surfaces for quick sanitation, minimal maintenance
What is a commercial work table?
A commercial work table is a sturdy, food-safe preparation surface designed for high-frequency use in professional kitchens, cafeterias, and food processing facilities. Typically constructed from durable stainless steel, these tables support various prep, assembling, and light fabrication activities. The Eagle BPT-2448SEB-BS BlendPort® Deluxe Series Work Table, with its reinforced 16-gauge stainless steel top, protective backsplash, and adjustable leveling feet, meets the demands of busy foodservice operations where sanitation and durability are critical. Its compact size and open base with undershelf make it suitable for moderate-volume food preparation environments, including institutional and restaurant settings.
Top stainless steel work tables for restaurant kitchens
Built with high-grade stainless steel and reinforced construction, Eagle BPT-2448SEB-BS work tables support reliable food prep in moderate-volume settings, ideal for commercial kitchens and cafeterias. This model from Eagle Group offers durability, sanitary design, and versatile storage, making it suitable for institutional and restaurant operations requiring consistent performance and easy maintenance.
- Moderate-volume prep — supports daily restaurant kitchen operations
- Commercial-grade stainless steel — for longevity and sanitation
- Compact footprint — ideal for tight kitchen layouts
- Open undershelf — maximizes storage capacity
- Leveling adjustable feet — ensures stability on uneven floors
Why Choose Eagle Eagle BPT-2448SEB-BS
Why Choose Eagle BPT-2448SEB-BS BlendPort® Deluxe Series Work Table? This model stands out with its reinforced stainless steel top, NSF listing, and corrosion-resistant construction, delivering durability and sanitary performance superior to standard work tables. Its steel gussets and adjustable feet simplify installation and ensure long-term stability, supporting efficient workflow in demanding commercial environments. Designed for ease of cleaning and minimal downtime, it enhances operational hygiene and productivity in commercial kitchens and institutional facilities.
- Reinforced 16-gauge stainless steel top for heavy use
- Open base with ample storage undershelf
- Designed with NSF listing for sanitation compliance
- 4-1/2" backsplash contains spills effectively
- Adjustable leveling feet for stable installation
