The Eagle BPT-2448SB BlendPort® Budget Series Work Table, with a 48-inch width and 24-inch depth, is a commercial-grade stainless steel work surface designed for foodservice environments requiring durable and sanitary preparation space. Constructed with a 430 series stainless steel top featuring a rolled rim edge at the front and rear for safety and ease of cleaning, this model includes reinforced support under the work surface. Its four 1-5/8" diameter stainless steel legs with Uni-Lok® gussets provide excellent stability, while the adjustable 1" stainless steel bullet feet accommodate uneven flooring. The open base includes a stainless steel undershelf with a marine edge, offering additional storage and workspace organization. This work table is suited for high-traffic kitchens, prep stations, and front-of-house areas demanding corrosion resistance and long-term durability in demanding environments.
Top Eagle BPT-2448SB Features
The Eagle BPT-2448SB Work Table offers a robust stainless steel surface with a rolled rim for safety, reinforced support for heavy-duty use, and adjustable feet ensuring stability on uneven floors. Its marine-edged undershelf provides additional storage capacity, while the 430 stainless steel construction ensures corrosion resistance, simplifying maintenance in busy commercial kitchens. Ideal for food prep and station setup, this table supports efficient workflow with its durable and easy-to-clean design.
- Heavy-duty stainless steel top with rolled rim for safety and hygiene
- Four 1-5/8" dia stainless steel legs with Uni-Lok® gussets for stability
- Reinforced top with marine edge supports heavy loads and easy cleaning
- Adjustable stainless steel bullet feet for leveling on uneven floors
- Open base with stainless steel undershelf for added storage and workflow organization
Suitable for moderate-volume food preparation and station setup in commercial kitchens.
Product BPT-2448SB Technical Specs
The Eagle BPT-2448SB work table is built with a 430 stainless steel top featuring a rolled rim and a reinforced structure designed for durability in busy environments. It measures 48 inches wide, 24 inches deep, and 35.13 inches in height, supporting moderate workloads. The table’s open base includes a stainless steel undershelf with a marine edge for additional storage, all supported by four 1-5/8" stainless steel legs with adjustable bullet feet for stability. Weighing 62 pounds, this model is a versatile, restaurant-ready piece of commercial kitchen equipment. Its construction and finish ensure corrosion resistance and ease of cleaning. While its NSF-listed stainless top provides sanitation compliance, this work table does not require electrical connections or water sources and is suited for installation in food prep areas and stations needing durable, sanitary surfaces.
- Electrical Requirements: None; suitable for standalone placement
- Material: 430 stainless steel with marine edge finish
- Dimensions: 48" W x 24" D x 35.13" H
- Weight: 62 lbs; shipping weight also 62 lbs
- Construction: Open base with stainless steel undershelf
- Finish & Safety: Corrosion-resistant stainless steel, rounded / rolled / bullnose edges
- Requires flat, level surface for installation to ensure stability
- Clearance for cleaning underneath with sufficient airflow for sanitation
- Supports moderate-load tasks up to approximately 600 lbs distributed evenly
- Compatible with various prep station setups in commercial kitchens
- Maintenance via regular cleaning with stainless steel cleaners or mild detergents
What is a commercial work table?
A commercial work table is a durable, sanitary surface designed for food preparation and work station organization in professional kitchens. The Eagle BPT-2448SB model features a 430 stainless steel top, suitable for high-use environments such as restaurants, catering, and food processing facilities. It is installed in food prep areas and provides a sturdy platform with reinforced support, adjustable legs, and built-in storage. This specific model supports moderate workloads, with a flat, smooth surface ideal for meal assembly, ingredient prep, and workstation setup, ensuring efficiency and compliance in high-volume foodservice settings.
Top stainless steel work tables for moderate-volume foodservice settings
The Eagle BPT-2448SB work table provides a solid, corrosion-resistant stainless steel surface with reinforced construction, suited for moderate-duty applications in commercial kitchens, prep stations, and foodservice environments. Eagle Group’s BPT-2448SB supports efficient workflows, with an open base and undershelf for added storage, ideal for culinary operations requiring reliable, restaurant-ready equipment.
- Modular prep station for diverse kitchen operations
- Compact footprint ideal for tight commercial kitchen spaces
- Made with durable, corrosion-resistant stainless steel
- Supports moderate workloads with reinforced support structure
- Designed for easy cleaning and sanitation routines
Why Choose Eagle BPT-2448SB
Compared to similar work tables, the Eagle BPT-2448SB offers a balanced combination of durability, stability, and ease of maintenance. Its 430 stainless steel top with rolled rim enhances safety and sanitation, while the reinforced structure and adjustable feet increase operational efficiency in busy foodservice environments. Built for long-term performance, this model ensures reliable service in diverse culinary applications.
- Self-contained design with reinforced heavy-duty stainless steel
- Open undershelf provides versatile storage options
- 875 lbs load capacity supports heavy kitchen prep tasks
- Optional adjustable feet improve stability on uneven floors
- Corrosion-resistant finish simplifies cleaning and sanitation
