Eagle BPT-2436EB 36 Inch Stainless Steel Work Table with Undershelf Galvanized Base

The Eagle BPT-2436EB Blend Port® Deluxe Series Work Table with a 36-inch width and 24-inch depth features a high-quality 16/300 grade stainless steel top, designed for durability and superior sanitation in commercial foodservice environments. Its rolled rim edges on the front and rear enhance safety and ease of cleaning, while the reinforced top construction ensures long-term stability under heavy workloads. Equipped with four galvanized legs and Uni-Lok® gussets for enhanced structural integrity, this work table is ideal for prep stations, bakeries, and cafeterias requiring a reliable, food-safe surface with precise dimensional specifications.

Top Eagle BPT-2436EB Features

This Eagle work table combines a 16-gauge stainless steel surface with galvanized support legs and gussets, offering a robust platform for moderate to high-volume prep tasks. Its rounded edges facilitate cleaning and safety, while the galvanized undershelf provides essential storage. The adjustable plastic bullet feet support easy leveling on uneven flooring, making it suitable for integration into various kitchen layouts. Designed for durability and ease of maintenance, it supports efficient workflow in busy commercial kitchens.

• Functionality: Reinforced, high-quality stainless steel work surface for commercial prep
• Durability Traits: 16 gauge, NSF-rated stainless steel top with galvanized support structure
• Ease of Use: Adjustable plastic bullet feet simplify leveling for stable positioning
• Use Cases: Suitable for salad prep, bakery stations, and line work in kitchen environments
• Workflow Benefit: Reinforced top with rolled edges optimizes safety and cleaning efficiency

Ideal for mid-volume foodservice operators needing reliable work surfaces with excellent sanitation.

Eagle BPT-2436EB Technical Specs

The Eagle BPT-2436EB work table features a 36" wide by 24" deep stainless steel surface with a 16 gauge thickness, mounted on galvanized support legs with an open base and undershelf for storage. It operates on four galvanized legs with adjustable plastic bullet feet for stability on uneven floors. Its dimensions include a height of 35.13 inches, supporting a weight of 53 lbs for the top assembly. The unit requires no electrical connection and is constructed from NSF-compliant materials, suitable for continuous food prep activities. Its flat splashless top with rolled edges facilitates hygienic cleaning, making it a durable choice for commercial kitchens.

• Dimensions: 36" W x 24" D x 35.13" H
• Material: 16-gauge stainless steel top, galvanized base structure
• Weight: 53 lbs (top only)
• Construction: NSF-rated, commercial-grade steel with rounded edges
• Installation: Four galvanized legs with 1" adjustable plastic bullet feet for leveling
• Usage Compatibility: Suitable for food prep, line work, bakery stations without electrical connections

What is a commercial work table

A commercial work table is a durable, food-safe surface designed for high-volume food preparation environments. The Eagle BPT-2436EB features a stainless steel 16-gauge top, reinforced with galvanized supports, and is ideal for use in restaurants, cafeterias, and catering operations requiring a reliable, easy-to-clean prep station. It is commonly installed as an integral part of food assembly lines or prep zones, supporting efficient workflow and sanitation standards in professional kitchens.

Top stainless steel work surfaces for moderate-volume foodservice settings

The Eagle BPT-2436EB work table offers a robust and hygienic platform, suitable for medium-capacity kitchens in restaurants or institutional foodservice. Crafted by Eagle Group, model BPT-2436EB, this unit is built with NSF-compliant materials, supporting efficient preparation workflows in bakery, salad station, or line assembly areas, with a focus on stability, sanitation, and durability.

• Operation type — moderate throughput food prep
• Kitchen setting — compact commercial kitchens, prep stations
• Foodservice category — restaurant, cafeteria, bakery
• Workload qualifier — optimized for daily moderate use
• Use case — reliable surface for food processing and assembly

Why Choose Eagle BPT-2436EB

Designed with heavy-duty NSF-rated stainless steel and galvanized support components, the Eagle BPT-2436EB blend port® deluxe work table stands out by offering enhanced durability, stability, and cleanliness compared to standard models. Its reinforced top and rounded edges improve sanitation efforts while supporting consistent food prep quality, making it a reliable choice for busy commercial kitchens seeking efficient, restaurant-ready equipment.

• Compact footprint ideal for limited kitchen space
• Fully welded reinforced top for long-term stability
• Galvanized base supports for corrosion resistance in humid environments
• Adjustable plastic feet ensure level setup on uneven floors
• Designed for seamless integration into various kitchen workflows