Eagle BPT-2430STEB-UT 30 Inch Stainless Steel Table Reinforced Top with Adjustable Feet

The Eagle BPT-2430STEB-UT BlendPort® Deluxe Series Work Table, measuring 30 inches in width by 24 inches in depth, is a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Constructed with a 16-gauge 300 series stainless steel top, it features a rolled front edge for safety and hygiene, along with a 1-1/2" rear upturn to contain spills. The reinforced top rests on four 1-5/8" diameter stainless steel legs equipped with Uni-Lok® gussets, ensuring durability and stability. Its open base with side and rear crossrails facilitates easy access and cleaning, making it suitable for prep stations, bakers, and kitchen operators requiring robust, reliable equipment for intensive workflows.

BlendPort® Deluxe Series Work Table BPT-2430STEB-UT Features

The BPT-2430STEB-UT is engineered for commercial foodservice tasks requiring a durable and sanitary workspace. Its stainless steel top withstands heavy-duty use, while the rolled edge and rear upturn simplify cleaning and containment. Ideal for prep areas, it offers straightforward maintenance with accessible design, supporting efficient workflows. Designed for moderate-volume operations, it integrates seamlessly into busy kitchen setups, ensuring longevity and safety under demanding workloads.

• Heavy-duty stainless steel construction: Resists corrosion and deformation
• Reinforced top with gussets: Ensures stability and weight support
• Rolled front edge and rear upturn: Facilitate easy cleaning and spill containment
• Adjustable stainless steel bullet feet: Allow level positioning on uneven floors
• Open base with crossbracing: Supports moderate workload with maximum access and airflow

Suitable for food prep stations, bakery setups, and other commercial kitchens requiring durable, easy-to-maintain work surfaces.

Eagle BPT-2430STEB-UT Technical Specs

The Eagle BPT-2430STEB-UT features a 16-gauge 300 series stainless steel top with a 30" width, 24" depth, and 35.13" height. Its open stainless steel base, reinforced with Uni-Lok® gussets, includes four 1-5/8" diameter legs with adjustable stainless steel bullet feet, supporting a total weight of approximately 57 lbs. The top’s splash height is 1-1/2" with a rolled, bullnose edge. Designed for durability and longevity, it operates best in temperatures up to standard kitchen conditions, with compatibility for easy cleaning and maintenance. It is NSF certified for sanitation and safe food processing. Installation requires careful floor leveling to accommodate adjustable feet, and its open base allows for efficient cleaning and airflow. The unit ships typically within 4-6 weeks.

• Electrical Requirements: Not applicable
• Construction & Finish: 16-gauge stainless steel, satin finish
• Dimensions: 30" W x 24" D x 35.13" H
• Weight: 57 lbs (product weight)
• Material Safety & Cleaning: Commercial-grade stainless steel, easy to sanitize, with rounded edges for safety
• Installation & Maintenance: Leveling adjustable feet, routine cleaning with stainless steel cleaners, accessible on all sides
• Usage Compatibility: Compatible with various kitchen prep equipment, supports moderate workloads
• Storage Features: Open base for under-shelf storage or equipment placement
• Safety & Ergonomics: Rounded edges, anti-slip feet, stable base

What is a commercial work table?

A commercial work table is a heavy-duty, food-safe surface designed for food prep, assembly, and other kitchen activities in high-volume settings. The Eagle BPT-2430STEB-UT is a stainless steel top work table equipped with a reinforced top, splash backsplash, and adjustable feet, making it ideal for use in busy foodservice facilities such as restaurants, cafes, and institutional kitchens. Engineered for durability and ease of maintenance, it provides a reliable platform for precise food preparation and continuous workflow in mid-volume environments.

Top stainless steel work tables for foodservice operations

Built with high-grade stainless steel and designed for moderate workloads, the Eagle BPT-2430STEB-UT is tailored for food preparation in busy commercial kitchens, bakeries, and catering environments. Its open base, reinforced construction, and splash-resistant top ensure operational efficiency and sanitation, supporting consistent service in mid-volume foodservice settings.

• Moderate-volume prep stations — suitable for busy kitchens
• Compact commercial spaces — optimal footprint for limited areas
• Foodservice category — adaptable for a variety of culinary tasks
• Industrial kitchen environments — supports consistent high-quality workflow
• Food preparation workflows — enhances safety, sanitation, and durability

Why Choose Eagle BPT-2430STEB-UT?

Compared to other steel work tables, the Eagle BPT-2430STEB-UT stands out with its reinforced top, seamless 300-series stainless steel construction, and ergonomic design ensure longevity and ease of cleaning. Its open base with crossbracing supports moderate workloads efficiently, contributing to safer, more hygienic kitchen operations without sacrificing stability or accessibility.

• Open base with crossbracing for enhanced stability
• Reinforced 16-gauge stainless steel top withstands rigorous use
• Adjustable bullet feet accommodate uneven flooring
• Smooth, rounded edges promote safety and ease cleaning
• Designed for moderate workload foodservice environments