The Eagle BPT-2430EB Blend Port® Deluxe Series Work Table is a professional-grade stainless steel work surface designed for high-demand foodservice environments. Featuring a 16-gauge 300 series stainless steel top measuring 30 inches in width and 24 inches in depth, this work table offers durability and corrosion resistance suitable for rigorous daily use. The reinforced top with a rolled rim edge on both front and rear enhances containment capabilities and user safety, while square turned-down ends ensure a seamless work surface. The galvanized base with four 1-5/8" diameter legs, equipped with Uni-Lok® gussets for stability, supports a maximum weight load, making it ideal for preparation stations, cooking lines, or dishwashing areas. Its NSF compliance underscores suitability for commercial kitchens requiring sanitary and durable work surfaces that facilitate efficient workflow and easy maintenance.
Top Eagle Group BPT-2430EB Features
The BPT-2430EB blend port deluxe work table ensures robust performance with a 16-gauge stainless steel top, reinforced for heavy use. Its galvanized structural frame and gusset system provide stability, while the rolled rim edges simplify cleaning and safety. Adjustable plastic bullet feet enable level setup on uneven floors, and the galvanized undershelf offers additional storage or support for accessories, making it suitable for high-turnover commercial kitchens. This work table supports versatile food prep, dishwashing, and staging applications with durable construction and easy maintenance.
- Heavy-duty 16-gauge stainless steel top for corrosion resistance
- Galvanized base with four 1-5/8" legs for stability and strength
- Reinforced top with a rolled rim edge for containment
- Square turned-down ends provide a continuous work surface
- Adjustable plastic bullet feet support uneven flooring and ease leveling
Designed for commercial foodservice operations requiring sturdy work surfaces with integrated support features.
Electronics and Construction Details for BPT-2430EB
The Eagle BPT-2430EB work table features a 16-gauge stainless steel top with a 300 series finish, offering excellent corrosion resistance and durability for daily kitchen use. Its dimensions of 30 inches wide by 24 inches deep and a height of 35.13 inches make it suitable for standard prep work and staging in various foodservice settings. The galvanized base includes four galvanized legs with 1-5/8" diameter and Uni-Lok® gussets for maximum stability. The table's weight is approximately 51 lbs, making it manageable for setup and repositioning. Operating within typical commercial kitchen temperature ranges, the surface is easy to clean with standard stainless steel maintenance routines, and NSF approval confirms compliance with sanitation standards. The rolled/rounded edge design enhances user safety and ease of cleaning, while the open undershelf facilitates additional storage or support for equipment.
- Dimensions: 30" W x 24" D x 35.13" H
- Construction: 16-gauge NSF-certified stainless steel top with galvanize frame
- Legs: Galvanized 1-5/8" diameter with adjustable plastic bullet feet
- Weight: 51 lbs for ease of installation and repositioning
- Finish: 300 Series stainless steel ensures corrosion resistance and ease of cleaning
- Electrical Requirements: Not applicable, non-electric design
- Temperature Range: Suitable for standard foodservice environments
- Cleaning & Maintenance: Disassemble and wipe with stainless steel cleaner, minimal upkeep
- Usage Compatibility: Suitable for food prep, staging, and dish support
- Installation: Requires flat surface, level adjustment via plastic feet
What is a commercial work table
A commercial work table is a durable, enhanced surface designed for heavy use in foodservice kitchens, typically made of stainless steel to withstand corrosion, heat, and frequent cleaning. The Eagle BPT-2430EB is a robust 30-inch wide by 24-inch deep stainless steel work surface with reinforced construction, ideal for high-volume food prep and staging in restaurant and institutional kitchens. Its NSF compliance and stainless top support sanitation and easy maintenance during daily operations, making it suitable for busy kitchen environments that require reliable and hygienic work surfaces.
Top stainless steel work table for moderate-volume foodservice settings
This commercial-grade work table features a durable 16-gauge stainless steel top with a reinforced, rolled edge, suitable for moderate throughput kitchens. Eagle BPT-2430EB excels in providing a sturdy, easy-to-clean workspace with supportive galvanized legs and an undershelf, making it ideal for prep stations, dish staging, or storage in bustling restaurant and cafeteria environments. Its open base and adjustable feet facilitate fast setup and leveling in varied kitchen layouts.
- Operation Type — moderate-volume food prep and staging
- Kitchen Setting — commercial kitchens, cafes, and cafeterias
- Foodservice Category — prep tables and support stations
- Workload Qualifier — reliable durability for daily use
- Use Case — food preparation, utensil staging, and support tasks
Why Choose Eagle BPT-2430EB Work Table
With its high-quality 16-gauge stainless steel construction and reinforced design, the Eagle BPT-2430EB offers superior durability and sanitation compared to standard work tables. Its galvanized frame and flexible leveling feet ensure stability on uneven floors, while the rolled rim edges promote safety and ease of cleaning. This model's open undershelf allows for additional storage or equipment placement, enhancing workflow efficiency and reducing clutter during busy kitchen operations.
- Compact footprint ideal for space-constrained kitchens
- Reinforced top with rolled rim for containment and safety
- Galvanized base with stable, adjustable legs
- High-performance stainless steel surface for longevity
- Designed for consistent, everyday commercial use
