The Eagle BPT-2424SB BlendPort® Budget Series Work Table is a commercial-grade stainless steel work surface designed for precise and durable foodservice applications. Measuring 24 inches wide by 24 inches deep, it features a 430 stainless steel top with rolled rim edges on the front and rear, providing a seamless and sanitary workspace. Reinforced with square turned down ends and supported by four 1-5/8" diameter stainless steel legs with Uni-Lok® gussets, this work table offers stability and resilience. The NSF-certified unit incorporates an open base with an undershelf featuring a marine edge, facilitating efficient storage and easy cleaning. Its construction ensures high durability for busy kitchens and prep stations, making it an essential component for food preparation environments where hygiene and sturdiness are paramount.
Top Eagle BPT-2424SB Features
The Eagle BPT-2424SB work table provides a robust stainless steel surface with reinforced structural supports for demanding kitchen environments. Its 430 stainless steel top withstands heavy use, while the square turned down ends simplify cleaning and maintenance. The 1-5/8" diameter legs with gussets ensure stability under typical workloads, and the adjustable bullet feet allow for level positioning on uneven floors. Ideal for food prep, assembly stations, or equipment support, this table seamlessly integrates into high-traffic commercial kitchens, supporting efficient workflow with its durable, NSF-certified construction.
- Functions as a durable preparation surface in commercial kitchens
- Built with 430 stainless steel for corrosion resistance
- Designed for easy cleaning with rounded / rolled edges
- Sturdy legs and gussets support moderate workloads
- Includes adjustable stainless steel bullet feet for stability
Ideal for food prep stations, catering, or bakery sections requiring reliable, easy-to-maintain surfaces.
Eagle BPT-2424SB Technical Specs
The Eagle BPT-2424SB work table features a 24" width by 24" depth stainless steel top with a gauge specification pending, offering a flat and reinforced surface that meets commercial sanitation standards. Its height stands at 35.13 inches, optimized for ergonomic use in food preparation. The construction comprises a stainless steel base with four 1-5/8" dia. legs, reinforced by Uni-Lok® gussets for maximum stability. The unit weighs 46 lbs, facilitating straightforward installation and repositioning. Operating with a standard installation, it does not require electrical or plumbing connections. The NSF certification underscores its suitability for food contact applications with easy cleaning protocols. The underside includes a stainless steel undershelf with a marine edge, providing efficient space for storage or additional work surface organization.
- Dimensions: 24" W x 24" D x 35.13" H
- Construction Materials: 430 stainless steel top and base
- Weight: 46 lbs
- Legs: Four 1-5/8" dia. stainless steel with adjustable bullet feet
- Mounting Requirements: Floor-mounted with level adjustment
- Certification: NSF approved for commercial food service
- Cleaning: Smooth, rounded edges designed for NSF-compliant sanitation
- Electrical Compatibility: Not required for operation
- Flooring Clearance: Minimum 4 inches for cleaning access
- Material Safety: Food-safe 430 stainless steel surface
- Set-Up Considerations: Needs level flooring and floor-mounted installation
- Maintenance: Easy to clean with standard stainless steel cleaner
What is a commercial work table?
A commercial work table is a heavy-duty kitchen surface designed for food prep, assembly, and support tasks in professional environments. The Eagle BPT-2424SB model features a 430 stainless steel top suitable for high-volume use, with reinforced construction and adjustable feet for stability. Installed in prep areas, it ensures hygienic and efficient workflows, ideal for restaurants, cafes, and catering operations that demand reliable and sanitized surfaces for daily kitchen activities.
Top stainless steel work tables for moderate-volume foodservice settings
Constructed by Eagle, the BPT-2424SB blendport budget series work table offers a rugged stainless steel surface and stable base suitable for moderate workloads, supporting food prep and station organization in commercial kitchens, catering, and bakery environments. Designed for durability and ease of cleaning, it ensures efficient workflow and hygiene in food production areas.
- Moderate-volume food prep — supports daily kitchen tasks
- Commercial-grade stainless steel — long-lasting and corrosion resistant
- Compact footprint — fits tight workspace areas
- Adjustable feet — allows stable placement on uneven floors
- Open undershelf — provides additional storage for utensils and ingredients
Why Choose Eagle BPT-2424SB Budget Series Work Table
Compared to standard models, the Eagle BPT-2424SB series stands out with its reinforced stainless steel top and 430-grade durability, ensuring high resilience in busy environments. Its open base with a marine edge and NSF certification streamline cleaning and sanitation processes, enhancing operational efficiency. The design emphasizes stability, with gussets and adjustable feet, making it a reliable choice for commercial kitchens requiring a balanced combination of strength, sanitation, and ease of maintenance.
- Compact stainless steel footprint for space-efficient setups
- Heavy-duty construction supports daily food prep demands
- Reinforced top with rolled edges for sanitation and durability
- Stable, adjustable legs for uneven floor surfaces
- Open undershelf facilitates organized storage of tools and supplies
