The Eagle Group BPT-2424GTB-UT BlendPort® Budget Series Work Table offers a durable, professional-grade stainless steel surface designed for high-performance commercial kitchens. Featuring a 16-gauge 430 series stainless steel top with a rolled front edge and a 1-1/2" rear upturn, it provides a sanitary and easy-to-clean workspace. Its galvanized steel legs with gussets ensure stability, while the open base with crossrails facilitates versatile placement and access. Ideal for food prep areas, this work table is suited for moderate-volume foodservice environments requiring robust construction and reliable performance for various culinary tasks.
BlendPort® Budget Series Work Table 24"W X 24"D Features
This work table is engineered for commercial foodservice users needing sturdy, open-base prep stations. Its 16/430 stainless steel top withstands vigorous cleaning and daily use, while the galvanized legs with gussets enhance durability. Designed for ease of height adjustment via plastic bullet feet, it integrates seamlessly into prep lines, providing a reliable surface for food assembly and ingredient staging. The 24"W x 24"D configuration optimizes workspace efficiency in compact kitchen layouts.
- Stainless steel top: Durable 16-gauge surface resists corrosion and wear
- Galvanized steel legs: Reinforced for stability and longevity
- Rolled front edge: Facilitates cleaning and work safety
- Open base with crossrails: Supports versatile placement and heavy loads
- Adjustable plastic feet: Ensures leveling and ease of maintenance
Ideal for food prep, ingredient staging, and workspace organization in commercial kitchens requiring durable, easy-to-maintain work surfaces.
Eagle BPT-2424GTB-UT Technical Specs
The Eagle BPT-2424GTB-UT blendPort® Budget Series Work Table features a 24" width by 24" depth stainless steel top made from 16-gauge 430 series material, offering excellent corrosion resistance and durability. Its open galvanized base is equipped with (4) 1-5/8" dia. legs reinforced with Uni-Lok® gussets, providing stability under demanding workloads. The height of 35.13" is adjustable via 1" plastic bullet feet for proper leveling. Weighing approximately 50 lbs, this unit supports moderate food preparation activities in busy commercial kitchens. The NSF-compliant stainless steel surface ensures food safety and straightforward sanitation, while the rolled edge and rear upturn facilitate cleaning and hardware integration. Designed for efficient use and easy maintenance, it ships typically within 4-6 weeks and supports standard kitchen workflows without requiring electrical or plumbing connections.
- Electrical Requirements: None—manual prep station
- Construction & Finish: 16-gauge stainless steel top with galvanized steel base
- Dimensions: 24" W x 24" D x 35.13" H
- Weight: 50 lbs
- Temperature Range: Suitable for standard kitchen environments
- Cleaning & Maintenance: Non-porous surface with easy-to-clean design
- Usage Compatibility: Compatible with standard commercial food prep pan fittings
strong>Clearance: Designed for optimal airflow and workspace access
Drainage: Not applicable
Installation: Requires minimal clearance for leveling and cleaning
Workload: Suitable for moderate throughput food prep activities
Material Safety: Food-safe stainless steel with corrosion resistance
What is a commercial work table?
A commercial work table is a high-capacity, durable surface designed for food preparation and staging in professional kitchens. Typically constructed from stainless steel for sanitation and ease of cleaning, these tables are installed in food prep areas, dish stations, or ingredient staging. The Eagle BPT-2424GTB-UT model provides a robust, open-base design with stainless steel surfaces tailored for moderate-volume foodservice environments, ideal for supporting various kitchen workflows and ensuring efficient operation during meal preparation tasks.
Top Stainless Steel Work Tables for Moderate-Volume Foodservice Settings
Built with high-quality stainless steel and proven durability, the Eagle BPT-2424GTB-UT work table is designed for use in medium-volume kitchens, ensuring reliable performance and streamlined workflows. Its open galvanized base and 24"x24" layout make it especially suited for food prep stations in restaurant kitchens or catering operations handling moderate throughput. Eagle's emphasis on sturdy construction and ergonomic features provides an optimal balance of functionality and longevity for commercial foodservice applications.
- Moderate-volume food prep — ideal for commercial kitchen operations
- Robust construction — stainless steel surface and galvanized base
- Food safety standards — NSF-compliant design for sanitation
- Compact footprint — suited for small to medium kitchen layouts
- Reliable performance — supports daily institutional and restaurant tasks
Why Choose Eagle BPT-2424GTB-UT?
Designed for durability and ease of maintenance, the Eagle BPT-2424GTB-UT blends a corrosion-resistant stainless steel top with a reinforced galvanized base, setting it apart from competitive models. Its open base simplifies cleaning and positioning within busy kitchens, while the 16-gauge surface withstands rigorous use. This budget-friendly yet resilient work table enhances workflow efficiency and sanitation, making it a practical choice for varied foodservice environments.
- Compact design with sturdy open-base construction
- High-quality 16-gauge stainless steel top
- Galvanized reinforced legs for long-term durability
- Easy height adjustment for ergonomic operation
- Food-safe, NSF-compliant surface for sanitation
