The Eagle BPS-2448-2-FC (IMPORTED) BlendPort® BPFC Series Sink is a commercial-grade two-compartment sink designed for high-demand foodservice environments. Crafted from durable 16/304 stainless steel, this 24" x 24" sink features a spacious 14" deep bowl with reinforced bowl straps between compartments, facilitating efficient washing and rinsing workflows. The sink’s robust construction includes stainless steel bullet feet, gussets, and 19" high legs with adjustable height for ergonomic installation, making it suitable for busy kitchens requiring reliable sanitation and long-term durability. With leak-tested assembly and NSF compliance, it meets the technical standards for commercial foodservice operations demanding consistent performance and easy maintenance.
Top Eagle BPS-2448-2-FC Features
The Eagle BPS-2448-2-FC sink offers a commercial-grade stainless steel construction with 16 gauge thickness for enhanced durability. Designed for installation in food prep and warewashing stations, it features crossbracing for structural stability, front-to-back and side-to-side. The 14" depth of the sink bowls provides ample capacity for washing large cookware, while the 8" splash height ensures splash mitigation. The 3 1/2" basket drain adapts with standard plumbing connections, and the sink’s NSF compliance guarantees sanitation standards are met for high-volume processing. Its top-mount design allows easy integration into custom kitchen layouts, supporting efficient workflow and sanitary maintenance.
- Function and Performance: Spacious 14" deep bowls optimize washing capacity for large items.
- Durability Traits: Constructed from 16/304 stainless steel for long-term resilience.
- Ease of Use and Maintenance: Leak-tested assembly with stainless steel bullet feet simplifies cleaning.
- Real-World Use Case: Suitable for dishwashing and prep areas in commercial kitchens requiring high-volume throughput.
- Workflow Integration: Features pre-drilled faucet holes on 8" centers for quick installation.
Ideal for institutional, restaurant, or cafeteria use that demands high-capacity washing stations with durable, easy-to-clean surfaces.
eagle BPS-2448-2-FC Technical Specs
The Eagle BPS-2448-2-FC is a self-contained, leg-mounted sink featuring a 16 gauge stainless steel top with a 300 Series finish. Overall dimensions measure 59" in width, 29.5" in depth, and 43.75" in height, with a weight of approximately 158 lbs for durability and stability. The sink incorporates a 14" deep bowl with a 24" wide compartment, suitable for high-volume washing tasks. It operates with a 3 1/2" basket drain, connected via standard plumbing. The unit's construction withstands operating temperatures up to standard kitchen ranges, and its NSF-approved stainless steel surface promotes sanitation and easy cleaning routines. The leak-tested assembly, sturdy gussets, and crossbracing support kitchen environments with moderate workload capacity, ensuring longevity and consistent performance.
- Electrical Requirements: Not applicable, solely plumbing-based installation.
- Construction & Finish: 16 gauge stainless steel, NSF-listed for sanitation.
- Dimensions: 59" W x 29.5" D x 43.75" H; 158 lbs weight.
- Capacity: 24" x 24" two-compartment layout with 14" bowl depth.
- Usage Compatibility: Compatible with standard plumbing and faucet setups on 8" centers.
- Cleaning & Maintenance: Easy disassembly of splash guards for routine cleaning.
What is a commercial two-compartment sink?
A commercial two-compartment sink is a heavy-duty kitchen fixture designed for washing, rinsing, and sanitizing multiple items simultaneously in high-volume foodservice settings. The Eagle BPS-2448-2-FC features dual 24" wide bowls, constructed from durable stainless steel suitable for intensive use. Installed in food prep, warewashing, or dishwashing stations, it’s ideal for restaurants, cafeterias, and institutional kitchens requiring efficient workflow and sanitation standards, supporting tasks like large cookware cleaning and utensil washing in moderate to high throughput environments.
Top stainless steel commercial sinks for high-capacity foodservice settings
Built with robust 16 gauge stainless steel and designed for moderate workload operations, the Eagle BPS-2448-2-FC offers reliable durability, optimal functionality, and seamless integration into busy commercial kitchens. Its two-compartment layout enhances workflow efficiency and meets the demands of institutional and restaurant environments with efficient cleaning cycles and long-term use. Eagle’s proven quality ensures dependable performance in food prep stations and dishwashing areas.
- Operation type — ideal for mid-volume restaurant and cafeteria kitchens
- Kitchen setting — suitable for busy food prep and washing stations
- Foodservice category — optimal for institutional, commercial, and catering kitchens
- Workload qualifier — designed for moderate throughput cleaning tasks
- Use case — ideal for washing large cookware and restaurant ware
Why Choose Eagle BPS-2448-2-FC?
Why choose the Eagle BPS-2448-2-FC over similar models is its combination of durable stainless steel construction, NSF certification for sanitation, and a spacious, 14" bowl depth tailored for high-load use. Its reinforced base with gussets and crossbracing ensures structural stability in demanding kitchens, while the slip-resistant stainless steel bullet feet simplify installation. The unit’s efficient design optimizes workflow, and its leak-tested assembly guarantees long-term performance, making it a reliable choice for commercial foodservice environments seeking dependable, hygienic wash stations.
- Compact footprint with 24" x 24" two-compartment design enhances workspace efficiency
- Heavy-duty 16 gauge stainless steel supports high-volume washing and durability
- Leak-tested, NSF-listed for compliant sanitation and longevity
- Designed with reinforced legs, gussets, and crossbracing for stability
- Pre-drilled faucet holes support quick and customizable setup
