The Eagle BPS-2448-2-24R-FC (IMPORTED) BlendPort® BPFC Series Sink is a commercial-grade, two-compartment stainless steel sink designed for demanding foodservice environments. With precise dimensions of 24" by 24" and constructed from durable 16-gauge 304 stainless steel, this unit offers superior corrosion resistance and longevity. Featuring a 14" deep sink bowl with bowl straps between compartments, it facilitates efficient washing, rinsing, and prepping workflows. The integrated 24" drainboard on the right enhances workflow efficiency by providing additional workspace, while the NSF-listed design ensures food safety and sanitation standards compliance. Suitable for mid-volume kitchens requiring reliable, easy-to-maintain sinks, it is built for high performance in busy food prep areas.
Top Eagle BPS-2448-2-24R-FC Features
This BlendPort® BPFC Series sink is engineered for commercial kitchens with features tailored for durability and ease of use. Its 304 stainless steel construction provides corrosion resistance, and the 16-gauge thickness ensures structural longevity. The sink’s 19" high stainless steel legs with gussets offer stability, while the bowl straps reinforce basin integrity. The right-hand drainboard supports workflow by offering space for drying and utensil placement, and the 3½" basket drain facilitates efficient water removal. Designed with 8" on-center faucet holes, it integrates seamlessly with standard commercial plumbing, supporting high-frequency use and easy cleaning for sanitation buffers. Ideal for busy food prep, washing, and rinsing operations, it supports streamlined kitchen workflows and durable performance.
- Functionality: Two 24" wide compartments optimize workflow in food prep stations
- Durability: 16-gauge stainless steel resists corrosion and daily wear
- Ease of Maintenance: Leak-tested design simplifies sanitation and cleaning routines
- Fitment: Designed for bench-mounted installations in moderate-volume kitchens
- Workflow Benefit: Integrated drainboard improves workspace organization and utensil drying
Ideal for commercial kitchens needing efficient, durable sinks with ample workspace and easy maintenance.
Eagle BPS-2448-2-24R-FC Technical Specs
This Eagle Group sink features a robust stainless steel top series (300 Series) with a 16-gauge construction, providing both strength and corrosion resistance for frequent use. Its overall dimensions span approximately 74.5" in width, 29.5" in depth, and 43.75" in height, with each sink bowl measuring 14" deep and 24" wide. The unit weighs approximately 178 lbs, supporting stability in busy foodservice settings. It includes a right-hand drainboard, with gussets reinforcing the basin structure for long-term performance. The built-in features accommodate common plumbing with 8" on-center faucet holes and a 3½" basket drain for efficient water flow. It is designed for straightforward installation with legs, crossrails, and compatible mounting points. The unit is NSF-listed, ensuring compliance with sanitation standards, and is suitable for moderate-volume food prep operations without requiring electrical connections. The unit ships crated with hardwood for added protection during transit, with an estimated shipping time of 4-6 weeks.
- Dimensions: Width 74.5", depth 29.5", height 43.75"
- Material: 16-gauge, 304 stainless steel, top series 300
- Weight: Approximately 178 lbs including base and basin structure
- Drainboard: 24" drainboard on right side, integrated with basin
- Faucet Compatibility: 8" centers with faucet holes included
- Installation: Legs with rear and side crossrails for stability, crated for shipping
What is a commercial two-compartment sink?
A commercial two-compartment sink is a heavy-duty, stainless steel plumbing fixture designed for foodservice operations requiring simultaneous washing, rinsing, or sanitizing of utensils and equipment. It features dual basins typically measuring 24" in width with deep bowls for efficient task execution. Installed in restaurant kitchens, prep stations, or dishwashing areas, this type of sink supports high-frequency use and cleaning routines. The Eagle BPS-2448-2-24R-FC model exemplifies such fixtures with its 16-gauge construction, NSF listing, and integrated drainboard, making it ideal for mid-volume commercial foodservice environments focused on sanitation, workflow efficiency, and durability.
Top commercial two-compartment sinks for foodservice environments
The Eagle BPS-2448-2-24R-FC is a durable, stainless steel two-compartment sink designed for metal working, prep stations, and dishwashing in busy kitchens. Built for medium workloads, it features a robust construction and integrated drainboard, supporting efficient workflow in restaurant, cafeteria, or institutional foodservice settings. Eagle’s model combines solid craftsmanship with functionality for demanding culinary environments.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Space — ideal for compact commercial foodprep areas
- Foodservice Category — tailored for restaurant and institutional use
- Workload Qualifier — supports medium-volume daily tasks
- Use Case — enhances workflow in washing and prep stations
Why Choose Eagle BPS-2448-2-24R-FC?
Compared to standard models, the Eagle BPS-2448-2-24R-FC offers superior construction with 16-gauge stainless steel, reinforced gussets, and a thoughtfully integrated drainboard. Its NSF listing and robust legs ensure reliability and sanitation in demanding foodservice environments. Its design prioritizes stability, durability, and ease of maintenance, making it an efficient choice for mid-volume kitchens requiring dependable sink solutions that support streamlined workflows.
- Self-contained design supports quick, easy installation
- Heavy-duty 16-gauge stainless steel enhances longevity
- Integrated drainboard optimizes workspace organization
- Gusset-supported structure ensures basin stability
- Compatible with standard commercial plumbing for seamless integration
