The Eagle BPS-2448-2-24L-FC (IMPORTED) BlendPort® BPFC Series Sink, a 24" x 24" two-compartment model, is a commercial-grade stainless steel sink designed for high-demand foodservice environments. Constructed from 16-gauge 304 series stainless steel, it offers exceptional durability and corrosion resistance. The unit features an integrated 24" drainboard on the left side, facilitating efficient workflow and utensil/tool drying. Equipped with 19" high stainless steel legs, gussets, and stainless steel bullet feet, it ensures stability and longevity. The sink bowls are 14" deep with reinforced bowl straps, providing ample capacity for washing large equipment and produce. The 3½" basket drain allows for efficient drainage and easy cleanup, making this sink suitable for busy kitchens requiring reliable sanitation and heavy use. It is leak tested, shipped crated with hardwood for secure delivery, and designed to meet NSF standards for food safety and sanitation.
Top Eagle BPS-2448-2-24L-FC Features
Engineered for commercial kitchens, this sink offers a robust 24-inch compartment width, durable 16-gauge stainless steel construction, and a left-side drainboard. Its reinforced bowls and crossbracing ensure long-term structural integrity, ideal for high-volume foodservice tasks. Designed for ease of maintenance, the unit’s construction allows straightforward cleaning, while its NSF compliance guarantees hygiene standards are met. The fixture’s 14" deep bowls optimize workspace capacity, suitable for warewashing and food prep environments. Its 19" H legs simplify installation and height adjustment, streamlining setup in various kitchen layouts. Overall, the Eagle BPFC Series sink enhances workflow efficiency and sanitation performance in demanding commercial settings.
- Functionality: 24" wide two compartment design optimizes workflow
- Durability: 16-gauge 304 stainless steel for corrosion resistance
- Ease of Maintenance: Leak tested, NSF-compliant surface simplifies cleaning
- Application Fit: Ideal for large-scale prep stations and dishwashing zones
- Workflow Benefits: Integrated drainboard expedites drying and prep processes
Best suited for high-demand commercial kitchens requiring dependable sanitation and capacity
Eagle BPS-2448-2-24L-FC Technical Specs
The Eagle BPS-2448-2-24L-FC sink features a rugged 16-gauge 304 stainless steel top in a commercial-grade finish, ensuring durability and resistance to food acids and cleaning agents. It measures approximately 74.5" wide, 29.5" deep, and rises to a height of 43.75", accommodating ergonomic usage in busy kitchens. The overall length ranges from 73" to 90" depending on installation. Its compartments are each 24" wide with a front-to-back depth of 24" and a rim-to-drain height of 14", providing ample capacity for large volumes of ware and produce. The unit weighs approximately 178 pounds and includes stainless steel legs with rear and side crossrails for stability. It features a 3½" drain basket for efficient drainage. The unit's NSF compliance underscores its suitability for commercial foodservice operations, backed by leak testing and hardwood crating for shipping. No electrical requirements are specified, and it is designed for straightforward installation with minimal ongoing maintenance. Dimensions, weight, and construction specifications make it a reliable, long-lasting addition to institutional kitchens and food prep stations.
- Electrical Requirements: Not applicable; designed for standard plumbing
- Construction & Finish: 16-gauge stainless steel top in commercial finish
- Dimensions: Width 74.5", Depth 29.5", Height 43.75", Compartment size 24" x 24"
- Weight: 178 lbs (product weight)
- Drainboard: 24" drainboard on left side for utensil drying
- Drainage: 3½" basket drain for efficient water removal
What is a commercial two-compartment sink?
A commercial two-compartment sink is a durable, high-capacity plumbing fixture designed for foodservice environments requiring efficient washing, rinsing, and sanitizing of utensils, cookware, and produce. It typically features dual bowls separated by a reinforced partition, with functionalities tailored for busy kitchens such as ample bowl depth, integrated drainboards, and robust stainless steel construction. Installed in prep stations, dishwashing areas, or warewashing zones, this type of sink supports high-volume throughput and sanitation standards. The Eagle BPS-2448-2-24L-FC version offers a 24" x 24" bowl configuration with a left drainboard, suitable for restaurant and institutional kitchens handling large quantities of ware and food prep tasks.
Top Two-Compartment Commercial Sinks for Foodservice Operations
Designed for medium-volume kitchen environments, the Eagle BPS-2448-2-24L-FC offers robust construction, efficient workflow integration, and high durability for food prep and warewashing tasks. Perfect for restaurant kitchens and institutional facilities, it provides reliable sanitation and operational efficiency. Eagle's model is ideal for prep stations and dish areas in commercial foodservice settings.
- Operation Type — Suitable for medium-volume food prep and cleaning
- Kitchen Setting — Ideal for busy restaurant or institutional kitchens
- Foodservice Category — Designed for warewashing and food prep workflows
- Workload Qualifier — Supports moderate throughput, heavy-duty use
- Use Case — Integration into prep stations and dishwashing zones
Why Choose Eagle BPS-2448-2-24L-FC?
Designed with heavy-duty 16-gauge stainless steel and a proven manufacturing pedigree, this model offers superior durability, stability, and sanitation performance compared to standard stainless sinks. Its reinforced construction simplifies cleaning routines and enhances longevity, ensuring consistent operation in demanding environments. The integrated drainboard and leak-tested assembly streamline workflow for high-volume tasks, reducing downtime and maintenance. The unit’s hardware configuration allows straightforward installation, making it a reliable choice for professional kitchens seeking robust, restaurant-ready equipment with long-term cost benefits.
- Build Quality: Heavy-duty 16-gauge stainless steel construction
- Design Flexibility: Large compartment sizes with reinforced bowls
- Sanitation: Leak-tested, NSF-compliant to meet health standards
- Stability & Installation: Stainless steel legs with crossrails for secure mounting
- Workflow Efficiency: Integrated drainboard optimizes drying and prep processes