The Eagle Group BPS-1530-2-FC (IMPORTED) BlendPort® BPFC Series Sink is a commercial-grade two-compartment sink designed with precision and durability for foodservice environments. Constructed from 16/304 stainless steel, this 15" x 15" sink features a 14" depth for efficient washing and rinsing tasks. Equipped with 19" high stainless steel legs, gussets, and stainless steel bullet feet, it ensures structural stability and ease of maintenance. The sink includes bowl straps between compartments, crossbracing for added support, and faucet holes on 8" centers, all leak-tested to meet rigorous industry standards. Its robust stainless steel top and NSF compliance make it ideal for high-traffic kitchens, prep stations, or warewashing areas in commercial facilities requiring reliable sanitation and performance.
Top Eagle BPS-1530-2-FC Features
The Eagle BPS-1530-2-FC sink offers a durable, NSF-certified stainless steel construction with a versatile two-compartment design, optimized for demanding foodservice workflows. Its 16-gauge top ensures longevity, while the 15" x 15" compartments facilitate efficient washing, rinsing, or soaking. Designed for quick cleaning and maintenance, the unit's sturdy legs and gussets support heavy use in busy commercial kitchens. Its precise faucet hole placement on 8" centers enhances setup flexibility, making it suitable for prep areas or dishwashing stations requiring fast throughput. This sink’s rugged build and thoughtful features support high-volume operations with dependable performance in warewashing and food prep processes.
- Durable 16/304 stainless steel construction ensures long-term reliability in commercial environments
- 15" x 15" two compartments designed for efficient washing, pre-rinsing, and soaking tasks
- 19" high stainless steel legs with gussets provide stability and easy cleaning access
- Includes bowl straps and crossbracing for structural support during heavy use
- Faucet holes on 8" centers allow flexible beverage or utility faucet installation
Ideal for high-traffic kitchen prep stations or warewashing areas with demanding cleaning cycles.
Manufacturer BPS-1530-2-FC Technical Specs
The Eagle BPS-1530-2-FC sink features 16-gauge 304 stainless steel for superior durability and corrosion resistance. With overall dimensions extending from 27" to 39" in length, a width of 35", and a height of 43.75", it is designed for flexible fit in various kitchen layouts. The two compartments measure 15" side-to-side with a depth of 14" from rim to drain, facilitating ergonomic use. Equipped with stainless steel legs, crossbracing, and bullet feet, the sink supports high-volume workflows while maintaining structural integrity. It operates in environments where food safety standards are prioritized, with NSF compliance and an operating temperature range suitable for typical dishwashing and prep tasks. As a self-contained unit, it does not require external plumbing modifications beyond standard connections, making it suitable for versatile installations. Its 75 lbs weight ensures a robust presence without compromising mobility during setup or cleaning.
- Overall Dimensions: 27" - 39" length x 35" width x 43.75" height
- Compartment size: 15" x 15" with 14" depth
- Material: 16 gauge 304 stainless steel with NSF compliance
- Base: Legs with crossrails supporting stability and ease of cleaning
- Drainage: 3 1/2" basket drain with leak-tested construction
- Installation: Designed for simple plug-and-play setup with faucet compatibility on 8" centers
What is a commercial two-compartment sink
A commercial two-compartment sink is a durable, NSF-rated stainless steel fixture designed for multi-tasking in foodservice environments. It facilitates washing, rinsing, and soaking through separated compartments, often installed in prep stations, dishwashing areas, or warewash stations. The Eagle BPS-1530-2-FC sink offers a 15" x 15" two-compartment configuration with a 14" depth, making it suitable for medium-volume kitchens. Its construction from 16/304 stainless steel ensures longevity and sanitation while supporting high-frequency washing cycles, making it ideal for restaurants, cafeterias, and institutional kitchens handling moderate throughput requirements.
Top commercial two-compartment sinks for high-volume foodservice environments
Built with heavy-duty stainless steel and designed for reliable multi-stage washing, Eagle BPS-1530-2-FC sinks serve busy kitchens requiring efficient workflow. Ideal for prep and warewashing stations, these units provide durability, quick maintenance, and seamless integration with existing plumbing in medium-volume establishments. The combination of form and function supports operation efficiency in commercial kitchens involved in moderate workload food processing and sanitation.
- Mid-volume processing — supports efficient dishwashing workflows
- Commercial kitchen equipment — built for durability and longevity
- Foodservice sanitation — NSF-rated stainless steel construction
- Moderate throughput — designed for busy but not high-capacity environments
- Versatile installation — suitable for prep and cleaning stations
Why Choose Eagle BPS-1530-2-FC?
The Eagle BPS-1530-2-FC distinguishes itself through high-quality 16-gauge stainless steel construction, a durable and NSF-certified solution that withstands the demands of busy commercial kitchens. Its thoughtful design, including structural crossbracing and leak-tested assembly, enhances operational reliability. Compared to similar models, it offers precise compartment dimensions and flexible faucet mounting options, supporting optimal workflow efficiency and sanitation standards without sacrificing ease of cleaning or mobility.
- Self-contained design simplifies installation and maintenance
- Robust stainless steel construction withstands heavy commercial use
- Compact footprint fits in varied kitchen layouts efficiently
- Versatile faucet compatibility on 8" centers streamlines setup
- Leak-tested assembly ensures sanitation and durability over time
