Eagle BM62-18L 62 Inch Underbar Ice Bin and Drainboard Blender Unit

The Eagle BM62-18L 1800 Series Underbar Drainboard, Ice Bin, and Blender Unit is a professional-grade beverage station component designed for commercial kitchens and bar setups. Measuring 62 inches wide by 20 inches deep, this unit integrates a stainless steel top and body with durable galvanized legs. It features a 24-inch drainboard (R), a 24-inch center ice bin (C), and a 14-inch recess for blender installation with a liquid waste chute (L). Equipped with a 1-1/2 inch drain and powered by a 120V, 15amp receptacle (field wiring), it offers reliable performance tailored for high-demand hospitality environments. Its robust stainless steel construction ensures longevity, sanitation, and ease of maintenance, making it essential for efficient beverage prep stations, bar lines, and kitchen service areas requiring skilled, durable, and adaptable underbar equipment.

Top Eagle BM62-18L Features

The Eagle BM62-18L underbar station combines a stainless steel top with galvanized legs for durability and stability in fast-paced foodservice environments. Its integrated 24" drainboard, 24" ice bin, and blender recess optimize workflow, facilitating liquid waste management and efficient beverage assembly. Designed for easy cleaning and maintenance, the unit supports smooth operation in commercial bar, cafeteria, and catering settings, handling moderate workloads with precision and resilience.

• Functionality: Complete drainboard, ice bin, and blender recess for beverage prep
• Durable Construction: 20-gauge stainless steel and galvanized steel for longevity
• Ease of Maintenance: Removable components and accessible liquid waste chute
• Optimized Workflow: Fits in tight bar and kitchen spaces with accurate dimensions
• Operational Efficiency: Field-wirable 120V receptacle supports quick setup and reliable power

Ideal for modern bar service, restaurants, and catering operations seeking a reliable, stainless-steel beverage prep station.

EAgle BM62-18L Technical Specs

The Eagle BM62-18L features a self-contained, NSF-certified design optimized for commercial beverage stations. It requires a standard 120V, 15amp electrical connection for operation, with an energy-efficient power draw suitable for continuous use. Its construction includes 20-gauge stainless steel and galvanized steel, providing corrosion resistance and structural durability. The unit weighs approximately 110 lbs, with dimensions of 62 inches in width, 20 inches in depth, and optimized working height of 30 inches. It supports moderate workloads in foodservice settings, with a 1-1/2 inch drain for efficient liquid disposal and a 14-inch blender recess with liquid waste chute for seamless beverage preparation. Ease of cleaning is enabled by stainless steel surfaces and accessible components, making maintenance straightforward for busy commercial environments. It adheres to safety and sanitation standards through its high-quality materials and design, ideal for installation in underbar or prep station configurations.

• Electrical Requirements: 120V, 15amp, field-wirable receptacle
• Dimensions: 62" W x 20" D x 30" H
• Construction: 20-gauge stainless steel top and body with galvanized legs
• Weight: 110 lbs (product weight)
• Drain and Recess: 1-1/2" drain, 14" blender recess with liquid waste chute
• Ice Bin Location: Center for balanced weight distribution

What is a commercial underbar beverage station?

A commercial underbar beverage station is a durable, stainless-steel fixture designed to streamline beverage preparation in high-traffic foodservice settings. The Eagle BM62-18L is equipped with integrated features such as a drainboard, ice bin, and blender recess, optimized for efficient workflow in bars, restaurants, and catering operations. Its high-quality construction supports consistent performance and sanitation, making it ideal for moderate-volume beverage service, supporting operational efficiency in busy hospitality environments.

Top beverage prep stations for moderate-volume foodservice settings

Constructed by Eagle, the BM62-18L model offers durable stainless steel in a compact footprint, suited for efficient beverage assembly in commercial kitchens. Its integrated liquid waste management, ice storage, and blender recess deliver reliable performance and ergonomic workflow during moderate workloads in bars, cafes, and catering venues.

• Operation Type — suitable for bar and kitchen beverage stations
• Kitchen Setting — ideal for compact commercial spaces
• Foodservice Category — optimal for restaurant beverage prep
• Use Case — streamlining cocktail and beverage service workflow

Why Choose Eagle BM62-18L

Compared to similar models, Eagle BM62-18L stands out with its robust stainless steel construction, practical integration of drainboard and ice bin, and efficient blender recess. Its durable galvanized legs ensure stability, while field wiring allows for flexible installation. This unit enhances operational efficiency, sanitation, and beverage presentation in commercial settings, making it a reliable choice for professional foodservice environments.

• Self-contained design minimizes installation complexity
• Built with corrosion-resistant stainless steel for longevity
• Compact footprint fits in limited bar or kitchen space
• Ample drain and liquid waste management features
• Designed for moderate-volume beverage operations and demands