Eagle BM3-22L 36 Inch Underbar Ice Bin and Cocktail Station with Liquid Waste Chute

The Eagle BM3-22L 2200 Series Underbar Ice Bin/Cocktail Station exemplifies commercial kitchen equipment designed for high-performance beverage service. This stainless steel and galvanized underbar ice bin and blender station measures 36"W x 24"D, featuring a 24-inch ice bin located on the right and a 12-inch blender recess with a liquid waste chute on the left. It operates on 120V with a 15-amp receptacle (field wire), suited for mid-volume bar setups needing efficient ice management and blending capabilities. Its robust construction supports consistent operation in demanding hospitality environments, providing reliable workflow integration with minimal maintenance for busy foodservice operations.

Top Eagle BM3-22L 2200 Series Underbar Ice Bin/Cocktail Station Features

This commercial underbar ice bin and blender station offers precise dimensions, stainless steel durability, and optimized workflow. The unit’s 36-inch width and galvanized steel body ensure resilience in high-traffic bars and restaurants, with an integrated blender recess designed for seamless operation. Its liquid waste chute facilitates quick cleanup, while the NSF certification confirms food safety standards. The 24-inch right-side ice bin maximizes storage, ideal for high-turnover beverage environments, with easy access for routine maintenance and cleaning to support efficient service.

• Ice and beverage workflow: Integrated 24" ice bin and 12" blender recess streamline prep
• Durable materials: Type 304 stainless steel top and galvanized steel body ensure longevity
• Ease of maintenance: Liquid waste chute simplifies cleanup and sanitation
• Optimized dimensions: 36"W x 24"D with 30" working height for ergonomic access
• Power specifications: 120V, 15amp receptacle supports reliable operation in busy settings

Ideal for bars, beverage stations, and high-traffic hospitality outlets requiring reliable ice storage and blending integration

BM3-22L Technical Specs

The Eagle BM3-22L model features a robust commercial-grade construction with a 73-pound weight for stable placement. It operates on 120 volts, with a 15-amp power requirement, suitable for typical underbar electrical outlets. The self-contained refrigeration system manages a 24-inch ice bin, facilitating efficient ice storage for multiple drinks. Its stainless steel and galvanized steel construction withstands demanding daily use, with the NSF certification supporting compliance with food safety hygiene standards. The unit’s dimensions—36 inches wide, 24 inches deep, and designed with an ergonomic 30-inch working height—enable easy access and efficient workflow in moderate throughput bars and beverage service areas. Maintenance requires routine cleaning of the liquid waste chute and periodic inspection of structural elements, with no specialized disassembly needed.

• Electrical Requirements: 120V, 15amp, field wire receptacle for reliable power supply
• Cooling Method: Self-contained refrigeration for ice storage
• Production Capacity: Approximates 73 lbs of ice capacity for continuous service
• Material Construction: NSF-listed stainless steel top, galvanized steel body for durability
• Dimensions & Weight: 36" W x 24" D x 30" H, weighing 73 lbs for stable installation
• Food Safety & Cleaning: Food-grade materials with easy wipe-down surfaces, no special disassembly

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• Electrical Compatibility: Requires standard 120V outlet with 15amp circuit
• Plumbing & Drainage: Liquid waste chute connected to drainage; minimal hookup required
• Clearance & Ventilation: Adequate airflow around unit to prevent overheating
• Installation Space: Fits within 36-inch width for standard underbar configurations
• Maintenance Access: Easy access for cleaning liquid waste chute and surfaces

What is a commercial underbar ice bin and beverage station

A commercial underbar ice bin and beverage station is a foodservice appliance designed for high-volume bar environments, combining ice storage with blending capabilities. The Eagle BM3-22L is installed in moderate throughput bars and beverage preparation areas, offering a 24-inch ice bin and a built-in blender recess with a liquid waste chute. Its durable stainless steel and galvanized construction ensure longevity, while the self-contained refrigeration system maintains optimal ice conditions. This unit is especially suitable for busy hospitality settings such as restaurants, hotels, and cocktail lounges requiring reliable ice management and efficient drink preparation.

Top commercial underbar ice bin and blender stations for hospitality environments

Built for moderate-volume beverage prep, Eagle BM3-22L underbar stations deliver durable construction with integrated ice storage and blending features, ideal for bar settings active during service hours. Designed for efficient workflow, this model from Eagle Group supports consistent operation and sanitation, suited for hospitality venues with moderate throughput requirements.

• Operation in moderate throughput foodservice outlets
• Ideal for compact commercial spaces with limited prep area
• Designated for beverage stations and bar counter setups
• Supports high-efficiency workflow for busy hospitality environments
• Suitable for institutions requiring reliable ice storage and blending

Why Choose Eagle BM3-22L?

Why Choose Eagle BM3-22L for underbar beverage service? This model’s integrated design consolidates ice storage and blending effectively, combining stainless steel durability with user-friendly maintenance features that surpass standard units. Its robust construction, precise dimensions, and NSF certification support efficient, hygienic operations in professional foodservice environments.

• Compact, space-efficient design for streamlined bar setups
• Self-contained refrigeration reduces installation complexity
• Heavy-duty stainless steel finish ensures longevity and sanitation
• Liquid waste chute simplifies cleaning routines
• Reliable 120V power with 15amp circuit minimizes interruptions