The Eagle BD24-22R 2200 Series Underbar Sink/Blender Module is a commercial-grade foodservice equipment component designed for integrated beverage and prep areas. Measuring 24"W x 24"D, this free-standing unit features a stainless steel and galvanized construction suitable for busy hospitality environments. Its most notable feature is the inclusion of a 10" x 14" x 9-1/2" deep sink bowl situated on the left, paired with a 12" blender recess on the right, equipped with a liquid waste chute. The module provides a 120V-15A receptacle (field wired), a 4" deck, and NSF compliance, offering durability and precise functionality for high-traffic bar and kitchen operations. The construction ensures corrosion resistance and ease of sanitation, vital for maintaining safety standards in commercial settings.
Top Eagle BD24-22R 2200 Series Underbar Sink/Blender Module Features
The Eagle BD24-22R integration blends a 10" x 14" x 9-1/2" deep stainless steel sink with a 12" blender recess, optimized for efficient beverage prep. Solid construction with NSF-approved materials ensures longevity under heavy daily use. The 120V-15A receptacle facilitates quick connections, while the recessed step simplifies access. Designed for installation in underbar and bar service stations, it streamlines workflow and cleaning processes for high-volume foodservice outlets.
- Functionality: Integrated sink and blender module enhances beverage prep workflow
- Durability: Constructed with type 304 stainless steel for corrosion resistance
- Ease of Maintenance: Removable sink and built-in waste chute simplify cleaning
- Fit & Compatibility: 24"W x 24"D footprint suits narrow bar spaces
- Workflow Optimization: Recessed design improves station organization and sanitation
Ideal for bar service areas requiring integrated beverage and waste management solutions
BD24-22R Technical Specs
The Eagle BD24-22R model operates with a 120V-15A electrical supply, supporting typical commercial bar setups. Its construction combines stainless steel and galvanized components, offering resistance to corrosion and physical impact. The sink volume accommodates heavy daily use, with a deep 9-1/2" bowl designed for quick drainage and cleaning. Weighing 44 lbs, this unit is designed for stable placement with adjustable bullet feet for leveling. Its NSF certification verifies compliance with sanitation standards. The dimensions, 24" width by 24" depth, allow it to fit seamlessly into compact bar configurations, while the self-supporting design requires minimal installation complexity.
- Electrical Requirements: 120V, 15A, field wire receptacle
- Construction: NSF-approved type 304 stainless steel and galvanized frame
- Dimensions: 24" W x 24" D x suitable height for bar stations
- Weight: 44 lbs for stable countertop placement
- Temperature Range: Designed for operating conditions typical in beverage prep environments
- Cleaning & Maintenance: Removable sink bowl and liquid waste chute facilitate sanitation
- Compatibility: Suitable for refrigerated beverage stations with standard electrical wiring
- Installation: Requires standard countertop cutout with adjustable legs for proper leveling
What is a commercial underbar blender station
A commercial underbar blender station is a built-in or freestanding setup designed for efficient beverage preparation in foodservice establishments. The Eagle BD24-22R combines a stainless steel sink with a dedicated blender recess, supporting high-volume bar operations such as pubs, restaurants, and cafes. Installed in bar or prep areas, it streamlines workflow, facilitates waste disposal, and promotes sanitation through NSF-compliant materials. The unit is ideal for mid-volume beverage service, accommodating large daily outputs and supporting operator ergonomics, ensuring consistent high performance in demanding environments.
Top commercial underbar blender stations for beverage-focused foodservice
Constructed with durable stainless steel, this built-in underbar blender station facilitates seamless workflow in beverage operations within bar and cafe environments. Eagle BD24-22R model is ideal for medium throughput settings, supporting efficient prep and sanitation, and is suitable for installation in compact commercial kitchens and bar facilities.
- Operation type — best for moderate-volume bar service
- Kitchen type — ideal for compact commercial spaces
- Foodservice category — suited for beverage and cocktail stations
- Workload qualifier — supports moderate throughput daily
- Use case — enhances efficiency in bar prep and waste management
Why Choose Eagle BD24-22R 2200 Series Underbar Sink/Blender Module?
Designed with robust stainless steel construction and integrated features, the Eagle BD24-22R offers a space-efficient and durable solution for commercial beverage stations. Its combination of sink and blender recess streamlines workflow while maintaining sanitation standards, setting it apart from typical standalone modules. The self-contained design with adjustable legs ensures easy installation and stability, making it a reliable choice for high-demand bar environments.
- Compact footprint suits tight bar configurations
- Integrated waste chute simplifies sanitation
- Heavy-duty stainless steel provides corrosion resistance
- Field-wired receptacle supports quick electrical hookup
- Recessed design improves station organization and workflow