The Eagle BCT48-24 Spec-Bar® Combo Ice Bin/Bottle Unit is a commercial-grade underbar equipment designed for efficient beverage service in professional hospitality settings. This 48-inch-wide stainless steel and galvanized construction unit features an insulated 23" x 20" x 10-1/2" deep ice bin with an 85 lb. capacity, suitable for moderate-volume operations. Integrated insulated bottle compartments on each side accommodate up to 16 bottles, with sliding cover lids for quick access, optimal temperature retention, and sanitation. Engineered for durability and ease of maintenance, it supports streamlined workflow in bars, restaurants, and catering venues, providing reliable ice storage and bottle organization for high-demand service environments.
Top Eagle BCT48-24 Features
This underbar ice bin and bottle station combines robust stainless steel and galvanized steel construction with precision insulation to provide consistent temperature management. Its spacious 85 lb. capacity ice bin supports efficient ice storage, while insulated bottle compartments reduce temperature fluctuation. The sliding cover facilitates quick access, minimizing disruption during busy service. Designed for easy cleaning and maintenance, the unit integrates seamlessly into existing bar layouts, supporting workflow efficiency for indoor commercial kitchens and bar counters.
- Capacity: 85 lb. ice storage for high-volume service
- Durable Material: Stainless steel & galvanized construction for longevity
- Ease of Maintenance: Removable sliding covers simplify cleaning routines
- Workflow Optimization: Integrated bottle compartments improve service speed
- Technical Compatibility: Fits standard 48" underbar setups with precise dimensions
Ideal for mid-volume bar service and beverage stations requiring reliable ice and bottle storage.
Eagle BCT48-24 Technical Specs
The Eagle BCT48-24 operates as a self-contained unit, requiring standard electrical hookup with no specified voltage or amperage details. Constructed primarily of stainless steel and galvanized steel, it features an insulated ice bin measuring 23" x 20" x 10-1/2" deep, supporting an 85 lb. capacity. The unit measures 48" wide, 24" deep, and 36.62" high, with a total weight of 167 lbs. Its NSF-approved design ensures industry standards compliance. The unit's cooling method is passive insulation, optimized for moderate-volume foodservice environments, with dimensions tailored for easy installation in built-in or freestanding configurations. Maintenance involves cleaning the stainless steel surfaces and replacing sliding covers as needed.
- Electrical Requirements: Not specified, standard connection recommended
- Construction & Finish: Stainless steel & galvanized exterior
- Dimensions: 48" W x 24" D x 36.62" H
- Weight: 167 lbs.
- Cooling Method: Insulation with passive cooling
- Food Safety: Made with industry-grade stainless steel for sanitation
- Temperature Range: Ambient operation designed for cold storage
- Electrical Compatibility: Suitable for standard electrical connections with appropriate power supply
- Installation Space: Requires 24" depth clearance and adequate airflow
- Drainage & Ventilation: Standard setup with ventilation space recommended
- Cleaning Routine: Surfaces cleaned with non-abrasive, stainless steel-safe cleaners
- Maintenance Access: Removable sliding covers and accessible insulation for servicing
- Compatibility: Designed to fit standard 48" underbar installs in commercial kitchens
What is a commercial underbar ice bin and bottle station?
A commercial underbar ice bin and bottle station is a durable, industry-specific equipment designed to store ice and bottles efficiently in professional foodservice environments. These units typically feature insulated ice containers, bottle storage compartments, and accessible lids or covers. The Eagle BCT48-24 underbar unit combines a spacious insulated ice bin with adjacent bottle storage, optimized for restaurants, bars, and caterers demanding reliable, high-volume beverage service. It supports operational efficiency by providing easy access to both ice and chilled bottles within a compact footprint suitable for high-traffic venues.
Top commercial ice bin and bottle station for beverage service in hospitality
This high-quality underbar ice bin and bottle station built by Eagle BCT48-24 provides robust storage and organization, supporting efficient beverage service in busy hospitality environments. Engineered with industry-grade materials, it ensures durability, sanitation, and ease of maintenance for mid-volume foodservice operations requiring consistent ice and bottle management.
- Operation type — optimized for moderate-volume bar service
- Kitchen setting — ideal for built-in or freestanding bar stations
- Foodservice category — suitable for restaurants, catering, and hospitality venues
- Workload qualifier — designed for steady, medium throughput
- Use case — supports efficient beverage and ice management during service hours
Why Choose Eagle BCT48-24?
The Eagle BCT48-24 stands out among commercial underbar units due to its combination of sturdy stainless steel and galvanized steel construction, high-capacity insulated ice bin, and thoughtfully designed bottle compartments. Its integration of sliding covers simplifies access and cleaning, enhancing workflow efficiency. Unlike similar models, it offers a proven, industry-standard size with reliable insulation to support continuous beverage service and sanitary standards, making it well-suited for busy hospitality environments.
- Compact and ergonomic design fits standard 48-inch underbar layouts
- High-capacity 85 lb. ice bin optimizes storage for high-demand periods
- Stainless steel & galvanized finish enhances durability and simplifies cleaning
- Sliding cover lids provide quick access, minimizing service disruption
- Support for moderate throughput in busy restaurant and bar settings
