The Eagle BCT36L-24 Spec-Bar® Combo Ice Bin/Bottle Unit is a professional-grade underbar equipment designed for high-performance beverage service in commercial kitchens and bars. This model features a 36" wide by 24" deep stainless steel construction with galvanized backing, providing durability and corrosion resistance. It includes an insulated ice bin measuring 23" x 20" x 10-1/2" deep with an 85-pound capacity and a sliding cover for quick access and efficient ice management. On the left side, there is an insulated (8) bottle compartment, facilitating organized storage for beverage bottles. The unit’s design integrates NSF standards for sanitation and safety, making it suitable for busy hospitality environments that demand reliable, easy-to-maintain equipment with precise dimensions and robust build for rugged daily use.
Top Eagle BCT36L-24 Features
The Eagle BCT36L-24 Spec-Bar® Combo Ice Bin/Bottle Unit provides a versatile, commercial-grade setup suitable for beverage stations in bars, restaurants, and catering venues. Its insulated ice bin ensures consistent cold storage and quick access with a sliding cover, while the left-side bottle compartment enhances workflow efficiency. Crafted from stainless steel and galvanized steel, the unit offers durability and long-term performance, with a capacity of 85 lbs of ice. The inclusion of stainless steel legs and crossrails supports stability, and adjustable bullet feet simplify leveling in busy settings. This product merges functional storage with dependable construction, ideal for settings requiring organized beverage service and quick maintenance.
- Capacity: 85 lbs of ice for extended service periods
- Material: Stainless steel construction ensures durability in commercial environments
- Design: Galvanized back enhances corrosion resistance and longevity
- Ease of maintenance: Sliding cover allows quick access and cleaning
- Workflow integration: Insulated bottle compartment optimizes beverage storage and accessibility
This unit is suitable for busy bar and restaurant operations requiring reliable ice and beverage storage, with quick access and durability for high-volume service.
Eagle BCT36L-24 Technical Specs
The Eagle BCT36L-24 Spec-Bar® Combo Ice Bin/Bottle Unit operates as a self-contained refrigeration component utilizing a high-grade stainless steel and galvanized steel construction, providing exceptional durability and corrosion resistance. It measures 36" wide by 24" deep with a height of 36.62", fitting seamlessly into standard underbar configurations. The insulated ice bin boasts a capacity of 85 pounds, with dimensions of 23" x 20" x 10-1/2" deep and features a sliding cover for efficient ice access and containment. Equipped with essential adjustable stainless steel bullet feet, it ensures stable leveling on uneven flooring. The unit's refrigeration system is air-cooled, designed for continuous performance, and adheres to NSF sanitation standards. Total weight of the assembled unit is 156 lbs, suitable for installation in beverage stations, with dimensions optimized for accessibility and workflow. Its robust, corrosion-resistant materials and precise dimensions make it ideal for high-use environments such as bars, hotels, and catering operations.
- Dimensions: 36" W x 24" D x 36.62" H for standard underbar fitting
- Weight: 156 lbs for durable, commercial-grade stability
- Construction: Stainless steel & galvanized steel resist corrosion and wear
- Cooling method: Air-cooled refrigeration for consistent ice storage
- Capacity: 85 lbs of ice for extended operation between refills
- Food safety: High-grade stainless steel compliant with sanitation standards
- Temperature range: Operational within typical commercial kitchen environments
- Cleaning: Disassembly for routine maintenance with sliding cover
- Usage: Installed in undercounter beverage stations with standard clearances
What is a commercial underbar ice bin/cocktail unit?
A commercial underbar ice bin/cocktail unit is a professional-grade refrigeration product designed to store and dispense ice while providing organized space for beverage bottles. These units typically feature insulated ice storage chambers and bottle compartments, constructed from durable materials such as stainless steel, to withstand daily heavy use. The Eagle BCT36L-24 model, for instance, is installed in bar and beverage service areas, offering precise dimensions suitable for standard underbar setups. It is ideal for high-volume hospitality environments requiring quick access to cold ice and organized bottle storage, supporting efficient workflow and maintaining product quality in busy settings.
Top commercial ice bin systems for high-volume beverage service
Designed for efficient underbar operation, the Eagle BCT36L-24 combines durable stainless steel construction with integrated ice and bottle storage, ideal for moderate throughput venues such as bars and hotels. Its compact footprint and self-contained refrigeration make it suitable for busy hospitality environments, ensuring reliable performance during peak service times while simplifying maintenance. The built-in insulated storage and organizational bottle compartment optimize workflow and presentation in foodservice settings requiring consistent cold storage solutions.
- Operation for moderate throughput bar and restaurant settings
- Compact commercial kitchen equipment for space efficiency
- Suitable for beverage and cocktail stations
- Designed for frequent use with durable stainless steel components
- Supports organized beverage storage for high-volume service
Why Choose Eagle BCT36L-24
The Eagle BCT36L-24 Spec-Bar® Combo Ice Bin/Bottle Unit stands out with its robust stainless steel build, insulated design, and integrated storage, enhancing operational efficiency. Its solid construction supports continuous service, reducing downtime and maintenance. The unit’s precise dimensions and corrosion-resistant features ensure longevity in busy commercial environments, providing dependable ice and beverage storage tailored for high-volume beverage service. Its thoughtful design improves workflow while maintaining sanitation standards, setting it apart from typical underbar equipment.
- Self-contained unit with integrated refrigeration system
- Offers a compact footprint for limited space environments
- Premium corrosion-resistant stainless steel and galvanized steel
- Easy maintenance with sliding cover and disassemblable parts
- Designed for high durability and consistent performance in restaurant-ready setups
