Eagle BC9-4C-22L 108 Inch Underbar Ice Bin Sink Combo with 4 Bowls Stainless Steel

The Eagle BC9-4C-22L 2200 Series Underbar Combination Unit is a professional-grade beverage and sink station designed for commercial foodservice environments. Measuring 108 inches wide by 24 inches deep, this underbar unit integrates four 10" x 14" x 10" sink bowls along with a 24-inch ice bin and dual drainboards, creating an all-in-one setup for bar and prep areas. Crafted from type 304 stainless steel and galvanized components, it ensures durability and ease of maintenance, making it suitable for busy restaurants, hospitality venues, and catering operations. Its robust construction and comprehensive features support efficient workflow and sanitization requirements in high-volume settings. The unit is equipped with standpipe drains, a stainless steel deck, and a bullnose front edge, offering a seamless professional appearance and reliable performance in demanding foodservice applications.

Top Eagle BC9-4C-22L Features

The Eagle BC9-4C-22L underbar unit provides 4 spacious sink bowls for swift cleanup and prep tasks. Its stainless steel top and galvanized legs ensure lasting durability under frequent use. Designed for easy cleaning, it includes removable drainboards and standpipe drains that facilitate quick maintenance. The integrated ice bin enhances beverage service workflows, while the built-in features support high-traffic bar operations. This configuration caters to medium-volume foodservice settings, optimizing workflow and sanitation in fast-paced environments.

• Functionality: Includes four large sink bowls for versatile tasks
• Material Durability: Constructed with Type 304 stainless steel and galvanized components
• Ease of Maintenance: Features removable drainboards and accessible standpipe drains
• Workflow Integration: Combines sink, ice bin, and drainboards for streamlined operation
• Technical Design: 108"W x 24"D dimensions with bullnose front edge and standpipe drainage

Ideal for high-demand bar or prep stations requiring reliable sanitation and rapid workflow.

BC9-4C-22L Technical Specs

The Eagle BC9-4C-22L underbar combination unit features a self-contained design with an overall width of 108 inches and a depth of 24 inches, supporting a weight of 245 lbs. Its construction involves durable stainless steel and galvanized parts, offering reliable performance in busy commercial kitchens. The unit includes four sink bowls, each measuring 10" x 14" x 10" deep, paired with a 24-inch ice bin and dual 19-inch drainboards for efficient space utilization. It is designed for straightforward installation with an NSF-approved finish, ensuring compliance with commercial food safety standards. The unit’s temperature resistance ranges from standard operating conditions, suitable for quick cleaning and sanitation routines, with cleaning procedures that involve disassembly of removable parts and standard stainless-steel maintenance. Its dimensions support versatility in undercounter or bar area configurations, while its weight emphasizes stability during high traffic use.

• Electrical Requirements: Not applicable as unit uses plumbing and manual drainage
• Dimensions: 108" W x 24" D x optimal height for bar use
• Construction & Finish: Type 304 stainless steel top, galvanized legs, NSF certified
• Capacity: Four sink bowls each 10" x 14" x 10" deep, 24" ice bin
• Weight: 245 lbs for stable operation in busy environments
• Drainage System: Standpipe drains with easy access for maintenance

What is a commercial underbar sink and ice bin combo?

A commercial underbar sink and ice bin combo is an integrated foodservice station designed for efficient beverage and prep operations in high-traffic environments. Featuring multiple sink bowls, ice storage, and drainboards, it supports quick sanitation, beverage preparation, and service processes. The Eagle BC9-4C-22L combines durable stainless steel construction with comprehensive features, making it ideal for bars, restaurants, and catering setups that require reliable performance and streamlined workflows in medium-volume settings.

Top beverage station for high-volume hospitality

This high-quality underbar unit supports medium-volume beverage and foodservice workflows with durable stainless steel construction and integrated sink, ice bin, and drainboard functions. Eagle BC9-4C-22L is designed for operations like busy bars and catering setups where efficiency and sanitation are critical for smooth service.

• Operation Type — medium-volume beverage and prep stations
• Kitchen Setting — commercial bars and hospitality venues
• Foodservice Category — beverage stations and sink combos
• Workload Qualifier — moderate throughput for busy environments
• Use Case — integrated sanitation, cooling, and prep workflows

Why Choose Eagle BC9-4C-22L?

Compared to similar units, the Eagle BC9-4C-22L offers a larger footprint with a well-balanced combination of sink capacity, ice storage, and drainage features, all built from high-grade stainless steel for durability. Its integrated design optimizes workflow efficiency, reducing setup time while supporting sanitation standards and reliable operation. The unit’s thoughtfully engineered construction promotes ease of cleaning and maintenance, making it suitable for high-turnover venues that demand restaurant-ready, dependable equipment.

• More spacious 108" width for expanded service zones
• Integrated ice bin enhances beverage service efficiency
• Stainless steel and galvanized construction ensures longevity
• Comprehensive sink, drainboard, and drainage system simplifies cleaning
• Designed for high-demand, mid-volume restaurant environments