The Eagle BC8C-22L 2200 Series Underbar Combination Unit is a commercial-grade beverage station designed for high-volume foodservice environments. This 96-inch wide by 24-inch deep underbar unit integrates a refrigerated ice bin, drainboards, and three stainless steel sink bowls, making it ideal for bars, restaurants, and catering operations. Constructed from durable stainless steel with galvanized legs, it features a 5-inch splash guard, standalone standpipe drains, and a seamless bullnose front edge for sanitation and ease of cleaning. The unit’s precise dimensions and robust build support efficient workflow and reliable performance in demanding hospitality settings.
Top Eagle BC8C-22L 2200 Series Features
The Eagle BC8C-22L underbar combines a refrigerated ice bin with a three-compartment sink setup, optimizing station functionality for beverage service. Equipped with standpipe drains, drainboards for utensil and glassware handling, and a stainless steel top with a bullnose front, it ensures durability and ease of maintenance. Its configuration supports swift cleaning, efficient workflow, and seamless integration into busy bar operations.
- Component dimensions: (3) 10" x 14" x 10" sink bowls facilitate quick draining and cleaning
- Material durability: Stainless steel and galvanized construction resist corrosion and impact
- Ease of maintenance: Seamless surfaces with accessible drains simplify cleaning
- Usage versatility: Designed for bar sinks, ice storage, and prep workflows
- Workflow integration: Compact footprint with drainboards enhances operational efficiency
This unit is suited for commercial beverage stations and bar service areas requiring reliable, integrated underbar equipment.
BC8C-22L Technical Specs
The Eagle BC8C-22L features a self-contained refrigeration system capable of maintaining precise ice storage temperatures within typical operating ranges. Its dimensions—96 inches wide by 24 inches deep—maximize workspace and storage capacity, supporting moderate throughput environments such as bars and hotel beverage stations. The unit’s construction employs commercial-grade stainless steel and galvanized components, ensuring durability and sanitation. With an estimated weight of 177 lbs, it includes adjustable bullet feet for leveling and stability. The NSF-approved, corrosion-resistant finish simplifies cleaning and long-term maintenance. The electrical requirements are standard for such units, with models typically operating at 120V or 240V, aligned with existing plumbing and drainage setups. The product handles food safety standards through materials compatible with cleaning routines and operational temperatures, making it reliable for high-use settings. The inclusion of standpipe drains, drainboards, and an ice bin supports efficient workflow, quick service times, and optimal presentation.
- Electrical requirements: Standard 120V/240V, 50/60Hz, 1-phase, specific amperage varies
- Cooling method: Self-contained refrigeration system
- Ice production capacity: Supports consistent ice storage for beverage service
- Construction & finish: Stainless steel top, galvanized body, NSF compliant
- Dimensions & weight: 96"W x 24"D, 177 lbs
- Cleaning & maintenance: Accessible drain connections, smooth surfaces, utensil-friendly drainboards
- Storage features: Integrated ice bin and drainboard for workflow efficiency
- Usage compatibility: Suitable for bar environments, pantries, and prep stations within temperature ranges
- Safety & ergonomics: Rounded corners, adjustable feet, slip-resistant surfaces
What is a commercial underbar sink combo?
A commercial underbar sink combo is a multifunctional beverage station designed for efficient bar and foodservice operations. It features integrated components such as sink bowls for washing and prep, drainboards for utensil handling, and refrigerated ice bins for beverage cooling. Used primarily in bars, restaurants, and catering venues, the Eagle BC8C-22L combines these elements to support streamlined workflows and high-volume service, making it ideal for moderate- to high-volume hospitality environments where durability and functionality are critical.
Top commercial underbar sink combos for hospitality settings
Built for moderate-volume bar environments, the Eagle BC8C-22L offers durable stainless steel construction, integrated ice storage, and sink functionality for efficient drink and prep service. Designed for operation in busy hospitality settings, it supports streamlined workflows and reliable sanitation standards, ideal for hotel bar areas and event catering.
- Operation Type — optimized for bar and beverage stations
- Kitchen Setting — suited for compact commercial spaces
- Foodservice Category — ideal for hotel and restaurant bars
- Workload Qualifier — supports moderate throughput
- Use Case — enhances efficiency in beverage preparation and cleaning
Why Choose Eagle BC8C-22L?
Designed with a robust stainless steel build and comprehensive integrated components, the Eagle BC8C-22L ensures long-term durability, ease of maintenance, and functional efficiency. Its combination of sink bowls, drainboards, and ice storage maximizes workspace and workflow for high-volume beverage service, providing a reliable, restaurant-ready solution that surpasses standard underbar configurations.
- Compact footprint supports tight kitchen and bar layouts
- Integrated ice bin enhances beverage presentation and efficiency
- Durable stainless steel withstands heavy use and cleaning
- Standpipe drains facilitate quick draining and sanitation
- Seamless construction aids in hygiene and facilitates compliance with sanitation standards