The Eagle BBT-7 Box Tub is a durable commercial-grade bus box designed for efficient storage and transport of materials in foodservice and industrial settings. Constructed from high-density polyethylene, this one-compartment unit measures 21-13/4 by 15-3/4 inches with a depth of 7 inches, making it suitable for handling various supplies and ingredients. Its robust polyethylene build ensures long-term resilience against impact and chemicals, while its compact dimensions optimize storage space. Engineered for restaurant, catering, and institutional operations, the BBT-7 provides a reliable solution for medium-volume workflows requiring durable, easy-to-clean transport containers with precise size specifications for seamless integration into storage and prep areas.
Top Eagle BBT-7 Features
The Eagle BBT-7 Box Tub offers a high-density polyethylene construction with a 1-compartment design, optimized for heavy-duty foodservice operations. Its dimensions allow for versatile use in storing and moving ingredients or supplies, with easy access and cleaning. Featuring a sturdy 7-inch depth, it supports moderate workloads while maintaining maneuverability in tight spaces. The unit’s impact-resistant material simplifies maintenance and enhances longevity, fitting seamlessly into prep stations and transport workflows. Designed for commercial kitchens, it supports efficient workflow with durable, food-safe plastic that withstands daily use.
- Impact-resistant polyethylene construction enhances durability
- 7-inch depth suits moderate volume handling
- Smooth surfaces facilitate easy cleaning and sanitation
- Precisely sized for storage and transport in busy kitchens
- One-compartment design streamlines workflow and ingredient segregation
Ideal for supply storage, ingredient transport, and organization in commercial kitchens.
Eagle BBT-7 Technical Specs
The Eagle BBT-7 features a robust polyethylene construction with exterior measurements of 21-13/4 by 15-3/4 inches, height of 21 inches, and a depth of 7 inches. Its gray color finish provides a professional appearance suitable for various foodservice environments. The unit is designed for medium-volume workflows, supporting handling requirements typical in catering, institutional kitchens, or mobile food operations. Since it is built from high-density polyethylene, it offers excellent impact resistance, chemical compatibility, and ease of cleaning. The unit complies with industry standards for material safety and durability, suitable for daily handling of supplies, ingredients, or tools in busy commercial settings. Shipping weight is optimized for transport efficiency, with a freight class of 70. The product is not certified for NSF but emphasizes impact resistance, longevity, and compatibility with standard cleaning routines.
- Dimensions: 15" W x 21-13/4" L x 7" D
- Material: High-density polyethylene with gray finish
- Weight: Approximate shipping weight aligns with material durability
- Construction: Polyethylene impact-resistant and easy to clean
- Color: Gray exterior finish
- Temperature Resistance: Suitable for typical kitchen ambient temperatures
- Handling: Designed for manual transport within commercial workflows
- Electrical Requirements: Not applicable
- Cooling Method: None
- Refrigeration Type: Not applicable
- Production Capacity: Not applicable
- Construction & Finish: Polyethylene, gray finish
- Cleaning & Maintenance: Soap and water cleaning, impact-resistant surface
- Storage Features: Compact footprint facilitates organized storage
- Usage Compatibility: Fits standard storage racks and carts
- Ergonomics & Safety: Rounded corners prevent injury during handling
What is a commercial bus box tub
A commercial bus box tub is a durable, impact-resistant container used to transport, store, and organize supplies and ingredients in foodservice environments. Typically manufactured from impact-resistant plastics such as high-density polyethylene, these tubs are designed to withstand heavy handling and cleaning routines. The Eagle BBT-7 bus box tub features a 1-compartment design measuring 21-13/4 by 15-3/4 inches, with a height of 21 inches and a depth of 7 inches, making it suitable for moderate-volume operations. Installed in prep stations, storage areas, or on carts, this unit supports efficient workflow management and ingredient segregation, ideal for mid-volume catering, food manufacturing, or institutional kitchens.
Top commercial bus box tubs for foodservice settings
Designed for moderate throughput in foodservice, the Eagle BBT-7 bus box tub provides durable, easy-to-clean storage solutions capable of handling supply transport efficiently. Manufactured by Eagle in a robust polyethylene build, it is ideal for bakery, catering, and institutional kitchens requiring reliable, impact-resistant containers for daily use.
- Workstation — suited for prep and storage in commercial kitchens
- Kitchens — fits in compact or mobile foodservice environments
- Bus Box / Tub — optimized for organized supply handling
- Workload — moderate throughput supports daily operational needs
- Use Case — ingredient segregation and supply transport efficiencies
Why Choose Eagle BBT-7?
Choosing the Eagle BBT-7 box tub means selecting a high-density polyethylene container designed for durability, ease of maintenance, and reliable performance in medium-volume foodservice applications. Its impact-resistant construction outperforms competitor models, and its compact size enhances workflow efficiency. Built for rugged daily use, it delivers consistent sanitation and long-term operational value, making it particularly suitable for institutional and catering operations that demand dependable storage and transport solutions.
- Compact, space-efficient design suited for busy kitchens
- Impact-resistant polyethylene enhances longevity
- Easy-to-clean surfaces reduce downtime
- Optimal size for ingredient organization and transport
- Robust construction minimizes replacement needs
